Black & Decker CTO6305, CTO6301 manual Open oven door, Close the door, Toasting Bread or Bagels

6. Press BROIL button. On indicator light blinks and 450˚F default temperature flashes on the digital display (S).

7. To set cooking time, press the TIME button then immediately press ▲ or ▼ button. Tap button and release to change in one-minute

increments. Press and hold button to change in 10-minute

increments.

• Digital display alternates between cooking temperature and

set time during the entire cooking cycle.

• The time will count down in one-minute intervals until

it reaches 59 seconds, then it counts down in one-second increments.

•At the end of the cooking cycle, the unit beeps 3 times and cooking stops.

Note: You can stop the cooking at any time by pressing the Start/Stop button.

	8. Open oven door.
S	CAUTION: The unit gets hot! Always use an oven mitt to open or
	close the door.

TOASTING BREAD OR BAGELS

CAUTION: Unit gets hot. NEVER touch outer surfaces, including the door. Always use oven mitt or pot holder.

1.Open oven door.

2.Place slices of bread or bagel halves (cut side up) on the slide rack. Temperature and time are preset. It is not necessary to preheat the oven for toasting.

3.For best performance, use rack position 2.

4.Close oven door.

Care and Cleaning

This product contains no user serviceable parts. Refer service to qualified service personnel.

1.Turn off unit, unplug from wall outlet and let it cool before cleaning.

2.Clean the glass door with a nylon pad and sudsy water. Do not use a spray glass cleaner.

3.To remove slide rack, open the door, pull the rack forward and out. Wash in warm, sudsy water or in a dishwasher. To remove stubborn spots, use a polyester

or nylon pad.

To replace the slide rack, open the door completely and slide into the rail and close the door.

4.Wash the bake pan, broil rack and pizza pan in warm, sudsy water or in the dishwasher. To minimize scratching, use a polyester or nylon pad.

5.To remove the crumb tray, grasp the handle at the front of the oven and pull it out. Dispose of crumbs and wash the tray in warm, sudsy water. Remove stubborn spots with a nylon mesh pad. Be sure to dry thoroughly before inserting the tray back into the oven.

Exterior Surfaces

Let the oven cool completely before cleaning any outer surface. Wipe with a damp cloth or sponge and dry with paper towel or soft cloth.

Cooking Containers

•Metal, ovenproof glass or ceramic bake ware without glass lids can be used in your oven. Follow manufacturer's instructions.

•Be sure the top edge of the container is at least 2" away from the upper heating elements.

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5.For toasting bread, press TOAST button. For bagels press BAGEL button. For both functions the On indicator blinks and the digital display shows 4 flashing (medium setting) (T). This is the preset shade level.

Note: The bagel function toasts the top side and gently warms the bottom.

6.To change shade level (1-7), immediately press ▲ or ▼ button. For best results, select the medium setting (4) for your first cycle than adjust lighter or darker to suit your taste.

7.Press the START/STOP button.

8.Once toasting cycle is finished, the unit beeps 3 times and cycle ends.

Note: For your convenience, the unit will remember the last selected shade level, unless unplugged.

9.Open oven door using oven mitt or pot holder, slide out the rack to remove bread or bagels.

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