Black & Decker CTO6301, CTO6305 manual Cooking Chart

Page 8

COOKING CHART

Popular Foods

Amount/Weight

Test for Doneness/

Cooking Temperature/Time

Comments

 

 

Internal Temperature

 

 

Hamburger patties

6-1/4 lb (110 g) each

M - 160°F

Broil at

Turn half way through cooking time

 

about 3/4-inch

(71.1 °C)

450°F (232 °C)

 

 

(19 mm) thick

W - 170°F

20 - 25 minutes

 

 

 

(76.7 °C)

 

 

Fish fillets

2 to 4

To desired

Bake at

 

4 to 6 ounces (110 - 171g) each

doneness

400°F (204 °C) or Broil at 450°F (232 °C)

Fish steaks

 

145°F (62.8 °C)

8 to 10 minutes

2 to 4

145°F (62.8 °C)

Bake at

 

6 (171g) to 8 ounces 227 g) each

 

400°F (204 °C) or Broil at 450°F (232 °C)

 

 

 

12 to 15 minutes

Brush with melted butter/sprinkle with parsley and dill/serve with lemon wedge

Boneless, skinless

4, about 7 ounces

170°F (76.7 °C)

Bake at 350°F (180 °C) about 40 minutes

Brush with melted butter or margarine

chicken breasts

(199 g) each/total

 

 

for added flavor and browning,

Roasting chicken

weight 1-3/4 lb

 

 

sprinkle with herbs or with

3-1/2 (1.59 kg)

Thigh 180°F

Bake at 350°F (180 °C) about 1-1/4 hours

marinade or basting sauce

 

to 4 lb (1.81 kg)

(82.2 °C)

 

last 15 minutes

 

 

Breast 170 °F

 

 

 

 

(76.7 °C)

 

 

Baked potatoes

4 to 6 about

220°F (104.4 °C)

Bake at 400°F

Wash skins well and prick potatoes

 

1-3/4 lb (0.8 kg)

 

(204.5 °C)

with fork in several places

 

 

 

 

 

Popular snack foods:

 

 

 

 

Frozen french fries,

1 package about

 

Bake according to package

Bake on pizza pan or baking pan

pizza rolls, cheese

10 to 14 ounces (284 to 397 g)

 

directions or at 400°F (204 °C)

in center of oven

sticks, quesadillas,

 

 

 

Bake on pizza pan or on baking pan

mini pizzas,

 

 

 

in center of oven

hot wings

 

 

 

 

cocktail franks in

9 cookies on pizza

 

Bake according to package

 

pastry, refrigerated

pan

 

directions or at 450°F (232 °C)

 

cookie dough

 

 

 

 

Pizzas

 

Crust is browned

 

 

French bread pizza

 

and crisp.

 

 

2

Cheese is melted

Bake at 325°F

For crisp crust, place pizza

 

 

and beginning

(162.8 °C)

directly on rack.

 

 

to brown.

about 30 minutes

For softer crust, bake in pizza pan

 

 

 

 

provided with oven.

Frozen thin crust

 

 

 

For even browning, spin

12-inch about

 

Bake at 400°F

pizza 1/4 turn about half way

 

20 ounces (567 g)

 

(204 °C) about

through baking

 

 

 

12 minutes

 

Self-rising

12-inch about

 

Bake at 400°F

 

crust pizza

24 ounces (681 g)

 

(204 °C) about 15 minutes

 

Shelf stable pizza

12-inch

 

Bake at 400°F (204 °C) about 15 minutes

 

13

14

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Contents USA/Canada Mexico01-800-714-2503 Accesorios/Partes EE.UU/Canadá Accessories/Parts USA/CanadaPlease Read and Save this Use and Care Book Important Safeguards Product may vary slightly from what is illustrated Decreases time, temperature Toast/bagel shade levelElectronic Control Panel Functions B Sets desired cooking time up to 2 hoursBake Function Getting StartedHelpful Information about Your Oven Slide Rack PositionsPreset Temperature 350˚F Preset Time 12 minutes Cookies Function MConvection Cooking Function Quick Bake FunctionsPizza Function N Potato Function QFrozen Snacks Function P Broil FunctionOpen oven door Close the doorToasting Bread or Bagels Exterior SurfacesCooking Chart Instrucciones Importantes DE Seguridad La luz indicadora de encendido On se apagará Funciones DEL Panel Electronico DE Controles BSu gusto Posiciones DE LA Parrilla Corrediza Para EmpezarInformacion Util Acerca DE SU Horno Selección antes de desconectarse Funcion Para HornearCómo seleccionar la temperatura y el tiempo de cocción Función para Galleticas M Función para pizza NFuncion DE Modo Convencional Funciones Para Hornear RapidoFunción para meriendas congeladas P Función para papas QFuncion Para Asar Elementos calefactoresSuperficies exteriores Recipientes para cocinarGuía DE Cocción Importantes Mises EN Garde Fonctions DU Tableau DE Commande Électronique B Le produit peut différer légèrement de celui illustréPour utiliser le temps de cuisson Minutes et la température De grillage des rôties et des bagelsPour Commencer Renseignements Utiles À Propos DU FourPositions DE LA Grille Coulissante Parois du four. Insérer La grille en position versCuisson Réglage de la température et du temps de cuissonFonction Biscuits M Fonction Pizza NCuisson PAR Convection Fonctions DE Cuisson RapideFonction Repas Surgelés P GrillageFonction Pomme DE Terre Q Éléments chauffants du hautRécipients de cuisson Grillage DE Pain ET DE BagelsSurfaces extérieures Tableau DE Cuisson How do you get service? What does your warranty not cover?How does state law relate to this warranty? Comment se prévaut-on du service?Duración ¿Qué cubre esta garantía?Requisitos para hacer válida la garantía ¿Donde hago válida la garantía?Importado por Del interior marque sin costo 01 800

CTO6305, CTO6301 specifications

The Black & Decker CTO6301 and CTO6305 are two exceptional toaster ovens designed to enhance your cooking experience with efficiency and versatility. Both models showcase Black & Decker's commitment to quality and user-friendly design, making them ideal for busy households.

One of the standout features of the CTO6301 and CTO6305 is their spacious interior. With a capacity that accommodates six slices of bread or a 12-inch pizza, these toaster ovens can handle a wide range of cooking tasks. This large space is complemented by adjustable racks, allowing users to position food for optimal cooking results.

Both models boast multiple cooking functions, including toast, bake, broil, and keep warm, providing versatility for different cooking needs. The toaster ovens are equipped with intuitive dials that offer precise control over time and temperature settings, ensuring consistent results across various recipes. This ease of use makes them suitable for novice cooks and seasoned chefs alike.

In terms of technology, the CTO6301 and CTO6305 feature an easy-to-read timer with a stay-on function that allows for longer cooking times when needed. The ovens include an advanced heating system that distributes heat evenly, eliminating hot spots and ensuring thorough cooking. This technology enhances the flavor and texture of food, allowing users to achieve professional-quality results at home.

Cleaning is made simple with the removable crumb tray, which collects debris and crumbs during cooking, ensuring the interior remains tidy. The non-stick interior surface further eases the cleaning process, making maintenance hassle-free after cooking.

The sleek design of both the CTO6301 and CTO6305 complements any kitchen décor. Their compact footprint fits conveniently on countertops, making them suitable for kitchens of all sizes. Available in various colors, these toaster ovens can easily blend into your kitchen aesthetic.

Safety features are also a priority with these models. The cool-touch handles ensure users can safely operate the oven without the risk of burns. Additionally, the ovens are equipped with an automatic shut-off feature that provides peace of mind, automatically turning off the appliance after a set time to prevent overheating.

In conclusion, the Black & Decker CTO6301 and CTO6305 toaster ovens are practical and versatile kitchen appliances that combine innovation and user-friendly features. Their spacious interiors, multiple cooking functions, and advanced technologies make them a valuable addition to any kitchen, catering to a wide range of cooking needs while ensuring ease of use and maintenance.