Hobart D Series instruction

DEFROST TIMER — Freezer units built between 1991 and 1997 were equipped with a defrost timer (Fig. 16) preset for four 23 – 25 minute defrost cycles per day (every 6 hours). By inserting a screwdriver into the large hole in the bracket and turning clockwise, the time of day that these cycles occur may be adjusted.

MECHANICAL DEFROST TIMER — (Freezers built from 1997 to 2001) — When power is initially applied to the cabinet, the exterior dial of the defrost time clock (Fig. 17) must be set to the correct time of day.

To access the defrost timer, remove the front trim panel (Fig. 1) by lifting up and out. Open the door on the defrost timer box. Turn the inside knob counterclockwise until the exterior dial is positioned so the correct time of day is at the time of day pointer. Replace the front trim panel when done.

The defrost timer (Fig. 17) is set at the factory for four 26-minute defrost cycles per day (2 AM, 8 AM, 2 PM and 8 PM). Depending on local conditions, it may be necessary to change the frequency or duration of defrost cycles.

If the power supply is interrupted, the defrost timer must be reset to the correct time of day.

Fig. 16

Fig. 17

– 11 –

D Series specifications

The Hobart D Series represents a sophisticated line of commercial dishwashing machines designed to streamline the dishwashing process in various food service environments. Renowned for their reliability and efficiency, these machines are engineered to meet the rigorous demands of busy kitchens while delivering superior cleaning results.

One of the standout features of the Hobart D Series is its energy efficiency. These machines utilize advanced wash technology that conserves water and energy without compromising on performance. By leveraging innovative wash systems, the D Series can achieve optimal cleaning results with reduced water usage, making it an environmentally friendly choice for businesses looking to lower their operational costs.

The D Series also integrates state-of-the-art control systems for enhanced usability. The intuitive control panel allows users to select wash cycles with ease, ensuring that each load is treated with the appropriate level of care. This is particularly beneficial in high-volume settings where speed and efficiency are paramount. Additionally, many models within the D Series come equipped with programmable cycles, allowing for customization based on specific cleaning needs.

Durability is another key characteristic of the Hobart D Series. Constructed with high-quality stainless steel, these dishwashers are designed to withstand the rigors of a commercial kitchen environment. The robust design not only enhances longevity but also simplifies maintenance, as the smooth surfaces are easy to clean and resistant to corrosion.

The Hobart D Series incorporates advanced filtration systems that effectively remove food particles from the wash water, ensuring that each cycle delivers clean, spotless dishes. This filtration capability is essential in maintaining hygiene standards while reducing the frequency of water changes, further contributing to operational efficiency.

Moreover, the D Series models feature a compact design, making them suitable for kitchens with limited space. Despite their smaller footprint, they are capable of handling large volumes of dishes, pots, and utensils, ensuring that meal service flows seamlessly.

In addition to their functional attributes, Hobart's commitment to innovation is evident in their ongoing improvements to the D Series. With a focus on user experience, sustainability, and performance, the Hobart D Series stands out as a leader in commercial dishwashing solutions, providing businesses with the tools needed to operate efficiently and effectively in a competitive industry. Overall, the Hobart D Series embraces cutting-edge technology and robust design to support the needs of modern food service operations.