Frymaster MPF50S Series manual Rating Plate

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MPF50S SERIES PORTABLE FILTRATION SYSTEMS

CHAPTER 2: IMPORTANT INFORMATION

2.1 General (cont.)

Oil or shortening is gravity-drained from the fryer into the filter ("S" Models), or pumped from the frypot into the filter pan, and then filtered through filter paper. Filter powder, which enhances the filtering process, is distributed over the paper prior to filtering.

All units are shipped completely assembled with accessories packed inside the filter pan. All units are adjusted, tested and inspected at the factory before shipment.

WARNING

The on-site supervisor is responsible for ensuring that operators are made aware of the inherent dangers of operating a hot oil filter system, particularly the aspects of oil filtration, and draining/cleaning procedures.

An Off/Return (MPF50S) switch activates/deactivates the filter pump. The filter also has a Heater/Filter switch for use when filtering solid shortening.

MPF50S switch/light panel

A thermal-overload switch on the pump motor provides protection against overheating.

NOTE: If the thermal overload is triggered, wait 45 minutes, and then press the reset button to activate the circuit after the failure has been detected and repaired.

The motor thermal overload switch (arrow) is located on the left side of the filter.

2.2 Rating Plate

Information on the rating plate includes model and serial numbers, as well as electrical requirements. The rating plate is located on the back housing, near the electrical receptacle. Have the rating plate information handy when communicating with the factory about a unit or requesting special parts or information. Without rating plate information, proper identification of the unit cannot be confirmed.

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Contents Hour Service Hotline Operating, Service & Parts ManualElectrical Grounding Instructions Page Table of Contents Parts Ordering Service InformationAfter Purchase Safety InformationDefinitions Service PersonnelGeneral Rating Plate Unpacking the Filter System Pre-InstallationAssembling The Filter System MPF50S Series Portable Filtration Systems Filter Preparation Filter Operation See for preventative maintenance/cleaning procedures Each Filter Use Weekly Daily- Close Of BusinessGeneral Troubleshooting Operating ProblemsGeneral Troubleshooting Wiring Diagrams 2 MPF50S/MPF50SS 115/230V Pump Motor Wiring1 MPF50SS Service Procedures Replace Heater Strip Heater strip wiring connections at switch panel Replace Motor/Pump Replace Motor Replace Pump Connection Replace Wand HoseMPF50S Parts List MPF50S Series Portable Filtration Systems Parts ListParts List MPF50S Series Portable Filtration Systems Parts List Service Hotline

MPF50S Series specifications

The Frymaster MPF50S Series is a cutting-edge commercial fryer designed to elevate frying efficiency and quality in the foodservice industry. Recognized for its advanced technology and robust construction, the MPF50S series is suitable for various culinary settings, including restaurants, fast food outlets, and catering operations.

One of the standout features of the Frymaster MPF50S Series is its high-efficiency frying capabilities. Equipped with a powerful heating element and an advanced oil circulation system, this fryer ensures even heat distribution. This technology not only improves cooking efficiency but also helps in achieving the desired level of crispiness while minimizing oil absorption, resulting in healthier menu options.

Another notable characteristic is its smart oil management system. The MPF50S series comes with an integrated computerized oil filtration system that automates the filtration process. This feature extends the life of the oil, enhances food quality, and significantly reduces oil costs. Operators can schedule automatic filtration, ensuring that the oil is consistently clean and ready for optimal frying performance.

Additionally, the Frymaster MPF50S series prioritizes user-friendliness. The fryer is designed with an intuitive control panel that displays real-time data, allowing operators to monitor cooking performance easily. The digital controls enable precise temperature settings and frying times, ensuring consistency across batches.

Safety and maintenance are also key concerns addressed by the MPF50S series. It includes features such as a removable oil tank for easy cleaning and maintenance, as well as safety interlocks that prevent operation when the fryer is not set up correctly. The robust construction of the fryer ensures longevity, making it a smart investment for any foodservice establishment.

Furthermore, the MPF50S series is designed to meet energy efficiency standards, incorporating insulation and efficient heating systems that reduce energy consumption without compromising performance. This characteristic not only helps in lowering operational costs but also supports sustainability initiatives.

In summary, the Frymaster MPF50S Series represents a perfect balance of innovation, efficiency, and reliability, making it an ideal choice for foodservice operators seeking to enhance their frying operations while ensuring higher profitability and improved food safety. With its advanced features and user-centric design, the MPF50S series stands out in the competitive landscape of commercial fryers.