Frymaster 8195809 operation manual SUFF/UFF Filtration Systems Installation and Operation

SUFF/UFF FILTRATION SYSTEMS

CHAPTER 3: INSTALLATION AND OPERATION

3.4.3 Hose and Wand Operation (cont.)

4.If the quick-disconnect is under positive pressure (no ON/OFF valve), the oil will start to flow immediately into the frypot. If the flush valve is operated with a blue handle, pull the handle out to start oil flowing. Keep the wand inside the frypot at all times while the filter pump is activated.

Pulling the blue handle opens the flush valve on fryers so equipped.

5.Rinse debris from the frypot into the filter pan with the wand. When cleanup is complete, push in the blue handle (if applicable), close the drain valve (red handle), and turn the auxiliary switch OFF. Allow hose/wand to drain into the filter pan.

6.Refill the frypot by pulling the yellow handle to open the oil-return valve (this activates the filter pump automatically).

Use the wand to rinse debris from the frypot into the filter pan. Maintain a firm grip on the wand handle at all times.

Return filtered oil to the frypot by pulling yellow handle to open oil return valve.

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