Jenn-Air JER8850, JER8855, JER8650 warranty Oven Operation H, Setting the Controls for Broiling

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Oven Operation H

Oven Operation H

Broiling

For best results, use a pan designed for broiling.

For additional broiling tips, refer to the "Cooking Made	$_?	iNS_	N Side;::
Simple" booklet.

Setting the Controls for Broiling

1.Place the oven rack on the proper rack position. (See following chart.)

2.Press the Broil pad.

• TheindicatorwordBROILwillflash.			000 and the oven
icon [_	I	will appear.
[	I

3. Press the Preset (0) pad to enter HI broil. Press again to set LO broil.

•The oven has a variable broil feature which means a

specific broil temperature can be selected. To select a specific temperature, press the appropriate number pads for the temperature desired after 000 appears in the display.

•Four seconds after entering HI, LO, or a temperature, the broil icon will come on and the indicator word

BROIL will remain in the display. BROIL

ICON

4.Preheat three minutes until the broil element is red. Cook food according to the following broiling chart. Oven door MUST be left open at the broil stop position (about four inches) during cooking.

5.Press the Stop/Clear pad to turn off oven when food is cooked.

4	HI	8-9	6-8
3	HI	10-12	9-I0
4	HI	7-8	4-6
4	LO	11-12	10-12
4	HI	3-4	1-2
3	LO	16-18	9-10

4 LO 6-7 5-6

Note: This chart is a suggested guide. The times may vary with food being cooked.

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Contents For Future AWA.N,NG For FutureAssistance In Case o FireGeneral Instructions SafetyInstructions Glass-CeramicCooktop select modelsOven Eih,Child SafetySelf-CleaningOven Important Safety Notice and WarningRange at a Glance g/ass-ceramiccooktopOVEN WINDOW Broil CleanControls at a Glance Function PadsStop Time/Cook Time Setting the ClockSetting the Timer Convection RoastClock Controlled Oven Timer Beep OptionsCancel Clock Display Option Control OptionsSurface Controls Setting the ControlsSuggested Heat Settings Surface Cookingelementishot. It Surface Indicator Lights9Surface Cooking Coil Element SurfaceDrip Bowls SurfaceCooking Glass-CeramicSurfaceand Convection Roasting Setting the Controls for BakingOven Operation Roasting, Convection Baking350o 13-23375 Baking ChartOven Operation Convection Cooking of Convenience FoodsLight Half Rack AccessoryOven OperationSetting the Controls for Broiling Oven Operation HBroiling Oven Operation Setting the Controls for Drying DryingOven Operation apples store best when they Before Self-Cleaning Care and CleaningSelf-CleanOven Setting the Controls fora Self-Clean CycleAfter Self-Cleaning 9 Care and CleaningTo Delay the Start of a Clean Cycle TO Cancel Self-Clean•.. more Care and Cleaningwith method described above Cleaning Products Oven Door 2Y MaintenanceMaintenance Oven LightConvenience Outlet MaintenanceOven Temperature Adjustment Leveling LegsBefore You Call For Service Part or all of the appliance does not workBaking results are not what you expected Strong odor when oven is turned on Before You Call for Service 2/9Oven will not self--clean Oven door will not open after self-cleancycleWarranty WWilJEIMN-.tMFIWhat is Not Covered By These Warranties