Breville BOV800 manual Apple PIE, Chocolate Walnut Brownies

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bake

APPLE PIE

Function: BAKE

Temperature: 180ºC/360ºF

Cooking time: 45 minutes

Convection Fan: ON

Makes: 1 x 20cm round pie

ingredients

2 ready rolled shortcrust pastry sheets 800g/4 medium granny smith apples, peeled, cored and thinly sliced

2 tablespoons plain flour 60g/¼ cup raw sugar

1 teaspoon mixed spice

1 x 60 egg, separated

1 tablespoon raw sugar

1 x 300ml double thick cream, to dollop

method

1.Line a pie tin (20 cm round x 5cm deep) with a pastry sheet. Trim the excess dough from edges.

2.Gently combine the apples, flour, sugar and spice in a bowl.

3.Place the apple mixture into the prepared pie crust and cover with the second sheet for shortcrust pastry. Trim excess pastry and pinch the pie crust edges together to make decorative pattern. Cut 4 slits in the shape of a cross in the centre of the pie top.

4.Brush with 1 egg yolk mixed with 1 tablespoon water and glaze the top of pastry. Sprinkle with raw sugar.

5.Set the wire rack in the bottom rack height position. Carefully place the pie in oven. Turn the function dial until the indicator on the LCD screen points to the BAKE function. Turn the convection fan ON. Set the temperature to 180˚C/360˚F and press START/ CANCEL button to activate.

6.Bake approximately 40-45 minutes or until pastry is golden brown and the apple is tender (test with a skewer through the slit in the top crust).

7.Allow pie to slightly cool before serving warm in wedges with a dollop of cream or ice cream.

CHOCOLATE WALNUT BROWNIES

Function: BAKE

Temperature: 180ºC/360ºF

Cooking time: 40 minutes

Convection Fan: ON

Makes: 24

ingredients

150g/1 cup self raising flour 150g/1 cup cocoa powder 250g/1 cup caster sugar 250g butter, melted

4 x 60g eggs, lightly beaten

1 teaspoon vanilla essence 250g/1½ cups dark chocolate bits 125g/1 cup walnut pieces

Icing sugar, to dust

method

1.Grease a 28x18x3cm baking tin and lined with baking paper.

2.Sift flour and cocoa together then stir in sugar. Add butter, eggs and vanilla and beaten until smooth using a Breville electric mixer. Fold in the chocolate bits and walnuts. Pour batter into the prepared tin.

3.Set the wire rack in the bottom rack height position. Carefully place the tin in oven. Turn the function dial until the indicator on the LCD screen points to the BAKE function. Turn the convection fan ON. Set the temperature to 180˚C/360˚F and press START/ CANCEL button to activate.

4.Bake approximately 35-40 minutes or until skewer comes out clean. Leave in tin to cool for approximately 10 minutes. Remove from tin and cool on wire rack.

5.Cut into 24 squares and dust with icing sugar.

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Contents BOV800 Congratulations Contents Important safeguards Breville recommends safety firstBreville recommends safety first Save These Know Know Your Breville Smart Oven Know Your Breville Smart Oven QuickPAge header..... Start Guide Preparing the Oven a ONE-TIME ProcessOperating Your Breville Compact Smart Oven Rotate PAgeQUICKheaderSTART GuideOven Functions PAgeQUICKheaderSTART Guide Before First USE Before First USE Preparing the oven for useGrill ToastBake Rotate Convection Button Press Before First USE Page Operating Operating your Breville Smart Oven grill Grill FunctionType/Cut Weight Grilling Thickness Time Operating your Breville Smart Oven toast Toast FunctionBrowning settings range from ‘1’ lightest to ‘7’ darkest Operating your Breville Smart Oven crumpet Crumpet FunctionDesired Crumpet Colour Setting Crumpets Operating your Breville Smart Oven bake Bake FunctionSTART/CANCEL Operating your Breville Smart Oven roast Roast FunctionPreheating Operating your Breville Smart Oven pizza Pizza FunctionMiddle Press Operating your Breville Smart Oven cookie Cookie FunctionMiddle Operating your Breville Smart Oven reheat Reheat FunctionCookies Operating your Breville Smart Oven warm Warm FunctionOperating your Breville Smart Oven warm Page Using the Plate Warming Tray Using the plate warming tray CARE, Cleaning Storage Care, cleaning & storage Cleaning the outer body and doorCleaning the interior Cleaning the crumb tray StoragePage Troubleshooting Troubleshooting Recipes Grill Mushroom Caps with Crab & AsiagoGrill OptionalPreparing the Roasted Chicken Breasts ToastPreparing the Balsamic Caramelized Onions Assembling the SandwichToasted Pumpkin Seeds Spiced CroutonsFor Marinade Spice BlendBanana Leaf Pockets With Fresh Pineapple Chicken Breast For GarnishFor Toasted Coconut For the MarinadeMake the POckets Bake Baked Crab DIPSpinach and Cheese Cannelloni Coddled Eggs with Sauteed Mushrooms and Spinach Preparing the CannelloniSaffron Halibut with Tropical Salsa Tropical SalsaRibs with Asian Barbecue Sauce Bananas Wrapped in Filo with Chocolate Sauce Chocolate SauceAssembling the Filo Lemon Cheesecake with Fresh Berries Berry ToppingBittersweet Chocolate CRéME Brulee Apple PIE Chocolate Walnut BrowniesLemon Squares Lemon ToppingRoasted Tomato Halves Ratatouille GratinGratin for Ratatouille Roasted Butternut Squash Soup MethodBeef RIB Roast Herbed LEG of LambFlattened Cornish Hens Boning Cornish HensRoasting Cornish Hens Tandoori ChickenTikka Masala Butter Chicken Tomato Sauce for Pizza Pizza DoughParma-Zola MargheritaModa Troppo picanteTre-Funghi Al SalmonePizza Banana ChocolateCaramelized pear with Walnut Cookie Triple Chocolate Chip CookiesAnzac Biscuits Peanut Butter CookiesAustralian Customers New Zealand Customers Mail PhoneFax

BOV800 specifications

The Breville BOV800 is a versatile counter-top oven that has gained popularity due to its innovative features and efficient design. Often referred to as the Smart Oven, it is specifically engineered to replace traditional ovens and to confidently handle a variety of cooking tasks, from baking and roasting to broiling and toasting.

One of the standout characteristics of the Breville BOV800 is its Element IQ technology. This advanced heating system uses six individual quartz heating elements that intelligently adjust the heat according to the cooking task at hand. This results in precise temperature control and faster preheating times, effectively distributing heat across the oven’s interior for optimal cooking results. The convection setting further enhances cooking efficiency by circulating hot air, ensuring even browning and caramelization.

With a generous interior capacity, the BOV800 can easily accommodate a whole chicken or a 12-inch pizza, making it a great option for families or entertaining. Its compact design fits comfortably on most kitchen countertops, maximizing space without compromising on usability.

The Smart Oven is equipped with an LCD display that provides a user-friendly interface. This display offers 9 preset cooking functions, allowing users to choose options like Toast, Bagel, Bake, Roast, Broil, Pizza, Cookies, Reheat, and Warm at the touch of a button. Each function is carefully calibrated to deliver the best results for different types of food, simplifying the cooking process and reducing guesswork.

Another notable feature of the BOV800 is its built-in timer and auto shut-off capability. Users can set the desired cooking time, and the oven will automatically turn off once the timer expires, ensuring safety and saving energy. The removable crumb tray also makes cleaning up easy, allowing for hassle-free maintenance after each use.

In terms of aesthetics, the Breville BOV800 features a sleek stainless-steel design that adds a modern touch to any kitchen decor. Overall, the Breville BOV800 combines style, functionality, and cutting-edge technology, making it a reliable addition to any culinary enthusiast's kitchen arsenal. Whether baking a batch of cookies or roasting a delicious meal, the BOV800 stands out as an essential tool that elevates home cooking to a new level.