Cadco XAF-195, XAF-115, XAF-135, XAF-188 Temperature, Start / Stop Cooking Cycle, Programmed Mode

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Press the key when time is set at “0”, and “INF” will appear in the display window. The oven will then work continuously until you stop it by pressing the START / STOP key.

TEMPERATURE

To choose the Temperature function, press the SELECT key until the red Temperature indicator light is lit next to the Temperature icon (thermometer) on the control panel.

To set the temperature, use the or keys. Hold the key down to quickly scroll to desired setting.

The usable operating temperature range is approx. 140°F to 500°F. The default temperature is 356°F.

Always preheat oven cavity before placing food in the oven.

START / STOP COOKING CYCLE

To start or stop the cooking cycle, press the START / STOP key.

At the end of the cooking cycle, the heating element(s) and fan(s) will stop running and a tone will sound for 15 seconds. The digits “0.00” will flash for 45 seconds in the display window. The original temperature remains as entered at the beginning of the cooking cycle and the START / STOP LED will remain on.

If during these 45 seconds, the operator chooses to set a different time/temperature (using the or , and SELECT keys) and begin another cook cycle, the oven will then automatically begin the new cook cycle.

At the end of the 45 seconds, or if the cooking cycle is interrupted by pressing the START / STOP key, all the parameters previously set will be erased, unless they have been saved as a “program” and assigned a number in memory. (See “PROGRAMMED MODE” below.)

TO VIEW / MODIFY YOUR COOKING PARAMETERS DURING THE COOKING CYCLE While the oven is in its cooking cycle, it is possible to view the cooking parameters and modify them if the oven is operating in the manual mode. To view the different parameters (Time, Temperature), simply press the SELECT key to advance the light.

If you select “Time”, the display shows the remaining time.

If you select “Temperature”, the display will alternate between the set temperature (steady light) and the actual temperature (flashing light).

PROGRAMMED MODE

There is room to save up to 70 programs in your oven’s memory for “One Touch Cooking”.

TO ENTER A PROGRAM INTO MEMORY:

1.Press the P key. The display will read “P01”.

2.Select the number of the program you wish to use by pressing the or buttons (the program number will show in the display window)

3.Press the SELECT key.

4.Set the cooking parameters (Time and Temperature) (See MANUAL MODE section above.)

5.Save the program by pressing the Memory key (for about 5 seconds) until you hear a tone. When the tone is heard, the program is saved, and the program number will appear in the display window.

6.You may press the P key to go back into the manual mode at any time.

7.To start the program, press the START / STOP key.

TO RECALL A PROGRAM ALREADY IN MEMORY:

1.Press the P key. The display will read “P01”.

2.Select the number of the program you wish to use by pressing the or key (the program number will show in the display window)

3.To start the program, press the START / STOP key.

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Contents Digital Classic Control Panel Models Index Check the Location of Installation Instruction for the InstallerInstallation Preliminary Operations Feet AssemblyInstallation Electrical Connection II. Instructions for the UserInstructions for the Operator USE of Classic Control Panel Models XAF-111 & XAF-130 Manual ModeSwitching On / Switching Off Select KEYStart / Stop Cooking Cycle TemperatureProgrammed Mode To Enter a Program Into MemoryAutomatic PRE-HEATING To View Your Cooking Parameters During the Cooking CycleStep KEY To Modify Your Cooking Parameters During the Cooking CycleProgrammed Mode III. Cooking Principles IV. Maintenance Replacement of the Fuse To replace the fuse Reset the Safety ThermostatRemove and Reattach the Door Optional Digital Convection Ovens Accessories VI. Cooking Guide Fat content of the dough Cookies Baking TemperatureTemperature of the dough VariablesBread MuffinsBiscuits PiesMethod Oven Fried ChickenRotisserie Style Chicken OptionsRoast Tenderloin quick roast and serve method Rare Roast BeefPrime Rib roast and hold method JusWarranty Procedures VII. WarrantyWarranty Periods ALL Ovens LineChefTM Digital Convection Ovens