Special functions
Special Function F2: Cooking
Use this function to cook fresh food.
1.Select the Special function F2 with the Function selection keys.
2.Select the Program with Parameter selection keys. The Duration and Clock symbols and the display start blinking.
3.Set the program with the “+” and
4.Press the Confirmation key to validate the program. The display and symbols stop blinking.
EN
5.Select the Weight with Parameter selection keys. The Weight symbol and display start blinking.
6.Set the weight with the “+” and
7.Press the Confirmation key to validate the weight. The display and symbol stop blinking.
8.Start the cooking process by pressing the Start key.
The following table shows the Special Function F2 programmes, indicating weight intervals, and defrosting and standing times (in order to ensure the food is of a uniform temperature).
Programme | Food | Weight (kg) | Time (min) | Note |
b 01 | Potatoes | 200 – 1000 | 4 – 17 | Turn |
|
|
|
| covered |
b 02 | Vegetables | 200 – 1000 | 4 – 15 | Turn |
|
|
|
| covered |
b 03 | Rice | 200 – 500 | 13 – 20 | One part rice, two |
|
|
|
| parts water, keep |
|
|
|
| covered |
b 04 | Fish | 200 – 1000 | 4 – 13 | Keep covered |
Important Notes:
•Always use dishes for use in the microwave oven and a lid or cover to avoid loss of liquids.
•Stir or mix the foods several times during heating, especially when the oven emits a
beep and the display is flashing as follows 
.
Warning! After heating, the container may be very hot. Although microwaves do not heat up most containers, these may heat up through heat transmission from food.
Preparation instructions:
•Fish pieces – Add 1 to 3 soup spoons of water or lemon juice.
•Rice – Add water equivalent to twice or three times the quantity of rice.
•Unpeeled potatoes – Use potatoes of the same size. Wash them and prick the skin several times. Do not add water.
•Peeled potatoes and Fresh vegetables – Cut into pieces of the same size. Add a soup spoon of water for every 100 g of vegetables, and salt to taste.
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