Modes of operation
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Notes on microwave power levels
The following list shows you the power settings and what they can be used for during microwave operation :
1000 Watt | - | Heating liquids |
850 Watt | - | to start a cooking sequence, start roasting, |
700 Watt | - | stewing, etc. |
| - | cooking vegetables |
| - | cooking dishes |
600 Watt | - | defrosting and heating of deep frozen ready |
500 Watt |
| made meals |
| - | heating refrigerated ready made meals |
| - | finish cooking casseroles |
| - | cooking egg based dishes |
450 Watt | - | finish cooking dishes |
350 Watt | - | cooking of delicate dishes |
250 Watt | - | heating baby food in glass jars |
| - | soaking rice |
| - | heating delicate dishes |
| - | melting of gelatin |
150 Watt | - | defrosting meat, fish and bread |
80 Watt | - | defrosting cheese, cream and butter |
| - | defrosting cakes with cream or butter icing |
| - | to let dough rise |
| - | warming cold dishes, drinks, softening butter |
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