Cecilware VAE-J1 manual Accessories, Thermo-Reserve, Cappuccino Maker, Giant FILTER-HOLDER

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espresso coffee machine - instructions for the user

8. ACCESSORIES

8.1 THERMO-RESERVE

It is practically composed of a receptacle in which a considerable quantity of coffee (2,5 lt.) is produced which constitutes a reserve in case there is a great demand for such a drink (for example, breakfast, conferences, etc.).

R

1

Preparation

•Lift the cover by pulling the knob (1);

•Put the quantity of ground coffee (about 130 grams) in the special filter and close it again, making the knob click (2) into the safety position;

•Open the water cock (3) making it rotate counterclockwise. Once the desired quantity has been reached (maximum capacity: 2.5 litres), close the cock;

•Once the operation has been done the residual pressure must be discharged with the help of a drain cock (5) placed on top of the thermo-reserve group.

2

5

Delivery

The removal of the coffee form the container is done by activating the dispenser lever

(4) placed in the lower central part.

The coffee remaining in the container can be heated by means of a vaporizer cock (6) placed on the right part of it.

6

WARNING

Always open the exhaust valve (5) before opening the cover. Non-ob- servance of this operaton causes serious damage to things, people and animals.

8.2 CAPPUCCINO MAKER

3

•Put the suction tube in the milk;

•place the pitcher under the spout of the cappuccino maker;

•turn the steam tap counter-clockwise. When the desired level is reached, close the steam tap;

•pour the foamed milk into the cups with the coffee.

4

NOTE

To obtain warm milk without foam, lift the tab (1) upwards. For best results, we recommend not dispensing directly into the coffee cup, but rather into a pitcher. From there, pour the foamed milk into the coffee.

1

WARNING

CAPPUCCINO position

WARM MILK position

Be sure to keep the cappuccino maker clean at all times as described in

the chapter “Cleaning”.

 

 

8.3 GIANT FILTER-HOLDER

When long deliveries, use the extra-large filter holder with its capacity of 50 g of ground coffee.

8.4 SPOUT FOR THREE CUPS

To dispense 3 coffees at the same time, use the three-cup spout (requires roughly 21 g of ground coffee).

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Contents Espresso Coffee Machine Page Dichiarazione Review Summary About the Manual General InstructionsIntroduction WarrantyDistribution Machine Machine DescriptionCommutator Preparation of the MachineStarting the Machine Electrical HeatingPreparing the Cofee Brewing CoffeeMixed GAS+ELECTRICAL Heating if included Grinding and DosingJunior Version PhaseAL Smma Version AEP Smsa VersionProgstop Aeap Smat VersionSAE SME Version Dispensing Steam Preparation of HOT DrinksDispensing HOT Water Manually Dispensing HOT Water AutomaticGiant FILTER-HOLDER AccessoriesTHERMO-RESERVE Cappuccino MakerSoftener Softener regenerationAmount of softened water based on hardness Cleaning Machine Checks and MaintenanceCappuccino maker Pos. BList of Hazards Suggestions for Obtaining Good CoffeeIndication Cause Solution Malfunctions and Corresponding SolutionsALL the LED of ALL Push Button Panels For SAE-SMEPage Page A. S.p.A

VAE-J1 specifications

The Cecilware VAE-J1 is a high-performance, versatile beverage dispensing machine designed specifically for coffee and tea enthusiasts. This innovative equipment is favored by coffee shops, restaurants, and catering services due to its superior brewing capabilities and user-friendly features.

One of the standout characteristics of the VAE-J1 is its dual functionality, allowing operators to brew both coffee and tea. This flexibility is a significant advantage for businesses looking to diversify their beverage offerings without the need for multiple machines. The unit is constructed with durable materials, ensuring longevity and reliability in high-demand environments.

The VAE-J1 uses advanced brewing technology to deliver consistent quality in every cup. With precise temperature control and adjustable brewing time, baristas can customize their brews according to the specific preferences of their customers. This level of control not only enhances the taste but also allows for experimentation with different coffee blends and tea varieties.

Another remarkable feature is the machine's large capacity. The VAE-J1 can brew multiple servings at once, making it ideal for busy establishments that need to serve a high volume of drinks quickly. This capability is further supported by the machine’s efficient heating system, which minimizes downtime between brews and keeps product flow steady during peak hours.

The VAE-J1 also emphasizes ease of use. Its intuitive interface and clear display allow operators to navigate the brewing process with minimal training. Moreover, the machine is designed for easy maintenance, with removable components that simplify cleaning and routine inspections.

Energy efficiency is another technological highlight. The VAE-J1 is engineered to consume less power without compromising performance, aligning well with the increasing demand for eco-friendly equipment in the food and beverage industry.

Safety features are built-in to ensure reliable operation. The machine includes automatic shut-off capabilities and protective mechanisms to prevent overheating, making it a secure choice for staff and customers alike.

In conclusion, the Cecilware VAE-J1 stands out in the competitive market of beverage dispensers. With its dual brewing capabilities, advanced technology, large capacity, user-friendly design, and energy efficiency, it serves as an excellent investment for establishments dedicated to providing top-notch coffee and tea experiences. Whether it’s for a bustling café or a catering event, the VAE-J1 meets the demands of modern beverage service with remarkable performance and reliability.
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