AEG 95300KA-MN operating instructions Service, PNC S-No

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SERVICE

Service

SERVICE

In the «What to do, if ...» section a number of malfunctions are listed that you can rectify yourself. In the event of a malfunction, look there first.

Is it a technical malfunction?

Then please contact your customer service centre. (You will find addresses and telephone numbers in the «Customer Service Centres» list.)

Always take the time to prepare yourself for the call. By this means you will make diagnosis of the problem easier and also make it easier to decide if a customer service visit is necessary:

Please determine as accurately as possible:

How is the malfunction noticeable?

Under what circumstances does the malfunction occur?

Prior to the telephone call it is imperative that you make a note of the fol￿ lowing appliance code numbers that are given on the rating plate:

PNC Code (9 digits),

S-No Code (9 digits).

We recommend you to record the code numbers here so that you always have them at hand:

PNC . . . . . . . . .

S-No . . . . . . . . .

When will you be charged, also during the warranty period?

when you could have rectified the malfunction with aid of the Table of Malfunctions (see «What to do, if ...» section),

if the customer service engineer has to make several calls because he was not given important information prior to his visit, and therefore, e. g., had to fetch replacement parts. You can avoid multiple calls if you prepare yourself well for the telephone call, as described above.

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Contents Table de cuisson vitrocéramique Operating Instructions/ Installation InstructionsGebruiksaanwijzing/ Installatieaanwijzingen Mode demploi/ Instructions dinstallationDear customer OPERATING INSTRUCTIONS CONTENTContent Prior to Using for the first TimeCleaning and care Safety Instructions for the InstallerInstalling into a kitchen worksurface What to do ifSafety During Use SafetyElectrical Safety Child SafetyHow to Avoid Damage to Your Appliance Safety When CleaningDisposing of the packaging material DisposalInformation on disposal Appliance Description Features of the hobCooking zone selection Heat Setting/Residual Heat displayControl Panel Main On/Off buttonTimer button and display field Heat setting selection andLock button and indicator Button/Indicators Triple Zone/Casserole ZoneInitial Cleaning Cooking zone safety switchPrior to Using for the first Time Releasing the safety switchTOUCH CONTROL sensor buttons Switching on the applianceSwitching off the appliance Operation of the cooking surfaceCooking with the automatic warm up function Locking/unlocking the control panel Cooking without the automatic warm up functionSwitching the casserole zone on and off Switching the triple zone on and offSetting/changing the cooking time Ending the timer function early Pans Tables and TipsTips on Saving Energy Tips for cooking with and without the automatic warm up function vegetables Table Cooking and Fryingpotato fritters Boil up to 1.5 l of liquidStubborn Soilage Cleaning and careCeramic Glass Light SoilageStainless steel surface Burnt on SoilageRemedial action in the case of malfunctions What to do ifWhat to do if the displays all go out except for the for residual heat? Cut-Out Dimensions INSTALLATION INSTRUCTIONSTechnical Data Appliance DimensionsLegal stipulations, standards, directives Safety Instructions for the Installer maximal 100 C Installing into a kitchen worksurfaceoptimal 300 mm minimal 50 mmInstallation Instructions verde/amarillo Electrical connectionPNC S-No SERVICE374 3560 01 / 03.00 mh AEG Hausgeräte GmbH Postfach D-90327 Nürnberg