Moffat MD 900 B/W installation instructions Fitting Into the Cabinet

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FITTING INTO THE CABINET

IMPORTANT: Ensure that the oven is switched off at the wall before any further work is carried out.

Using a tape measure establish the internal width of the cabinet. Refer to page 8 if greater than 565mm.

Position the cooker in front of the cabinet. See Fig. 7.

Take out all oven furniture before installation to reduce the weight you need to lift. The oven door should be taped up to keep it closed whilst lifting.

To place the cooker into the cabinetry follow the

lprocedure below:

N.B. Two people will be required to carry out the lifting procedure.

a)Each person should squat either side of the cooker.

b)Tilt the cooker so that your hands can support the underside of the cooker.

c)Keeping your back straight, raise the appliance to the cabinet by straightening at the knees.

d)Rest the rear underside of the cooker on the cabinet floor while your hands support the front.

e)The cooker can be pushed fully into the cabinet. Take care to avoid fouling the mains lead.

f)Ensure the cooker is central in the cabinet and level.

g)When the cooker is fully housed screw the stability screws (supplied with the cooker) into the side of the cabinet taking care not to distort the side trims (See Fig. 8). It is advisable to turn each screw alternately to avoid damaging the trims.

h)Switch on the cooker then refer to the operating instructions in the following pages.

 

 

 

 

 

 

 

 

 

 

Mains

 

 

 

 

 

 

Cable

 

Pack Base

 

 

Fig.7

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Fig.8

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Contents Operating and Installation Instructions Model NO. MD 900 B/W Technical DetailsContents Contents Preface During Operation SafetyGeneral After USEThings YOU Need to Know Installation InstructionsGetting Things Ready Things to NotePreparing Cabinet for Fitting of Oven Cross section Make the Electrical Connections HOW to Finish UnpackingTools Required Preparing CableConnecting to a HOB or Cooker Point Connecting to Mains TerminalFitting Into the Cabinet Getting to Know Your Oven IntroductionWhen First Switching on General Notes on Using the OvenControl Panel Indicator Neon Rating PlateGrill and Oven Furniture To SET the Time of DAY Electronic Minute MinderMinute Minder To Cancel the Minute MinderThings to Note Selecting the Grill GrillGrill PAN and Handle LHINTS and Tips Food Shelf Grill Time Grilling ChartUses of the FAN Oven FAN OvenSelecting the FAN Oven To FIT the Main Oven ShelvesLHINTS and Tips Food Shelf Cooking Position Temp C Oven Cooking ChartRoasting Chart Roasting ChartDefrosting Uses of Defrost FeatureSelecting Defrost Meat Temperatures Helpful Hints When Buying and Preparing FoodCleaning the Outside Cooker Care and CleaningCleaning Inside the Oven and Grill Compartment Cleaning Between the Outer and Inner Door GlassTo Replace the Outer Glass Something not WORKING? Grill, oven and timer do not workService Service and Spare PartsCustomer Care Department Help US to Help YOUElectrolux Service Force Midlands LO DON & East Anglia South East South West Standard guarantee conditions Guarantee ConditionsPage Rating Plate Reference

MD 900 B/W specifications

The Moffat MD 900 B/W is a standout model in the world of commercial ovens, epitomizing efficiency, reliability, and technological advancement. Designed for high-performance cooking in busy kitchens, the MD 900 B/W is a combination oven that offers versatility and precision.

At the heart of the MD 900 B/W’s functionality is its advanced cooking system. It integrates convection, steam, and combination cooking methods, allowing chefs to achieve a broad spectrum of culinary techniques. With multiple cooking modes, including standard convection and moist heat options, the oven ensures that dishes can be cooked to perfection, maintaining flavor and moisture.

One of the defining features of the MD 900 B/W is its intuitive digital control panel. This user-friendly interface allows for easy navigation and precise programming, enabling chefs to set cooking times and temperatures with accuracy. The digital display provides clear readouts of the cooking parameters, minimizing the risk of errors and enhancing overall productivity in the kitchen.

Energy efficiency is another hallmark of the MD 900 B/W. It is designed to minimize energy consumption without compromising performance, making it an environmentally friendly choice for foodservice establishments. Furthermore, the oven incorporates innovative insulation technologies that help maintain optimal temperatures, reducing heat loss and promoting energy savings.

The cooking chamber of the MD 900 B/W is spacious, accommodating large quantities of food, which is ideal for high-volume operations. The stainless steel construction not only ensures durability but also facilitates easy cleaning and maintenance. Its robust build can withstand the rigors of daily use, making it a long-lasting investment for restaurants and catering businesses.

The MD 900 B/W is also equipped with safety features, including a built-in temperature probe that monitors food temperatures to ensure they are cooked safely. This technology helps in adhering to food safety standards while delivering consistently cooked meals.

In conclusion, the Moffat MD 900 B/W combines advanced cooking technologies, user-friendly operation, and energy efficiency to meet the demands of modern kitchens. Its versatility and reliability make it a valuable asset for any foodservice operation looking to enhance their culinary capabilities. With features that promote ease of use and safety, the MD 900 B/W is a smart choice for chefs who demand excellence in their cooking equipment.