Panasonic NN-SD667, NN-SD696, NN-T995, NN-SD967, NN-SD767 operating instructions Safety Precautions

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Safety Precautions

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5) GLASS TRAY / COOKING CONTAINERS / FOIL

•Cooking containers get hot during microwaving. Heat is transferred from the HOT food to the container and the Glass Tray. Use pot holders when removing containers from the oven or when removing lids or plastic wrap covers from cooking containers, to avoid burns.

•The Glass Tray will get hot during cooking. It should be allowed to cool before handling or before paper products, such as paper plates or microwave popcorn bags, are placed in the oven for microwave cooking.

•When using foil in the oven, allow at least 1-inch (2.5 cm) of space between foil and interior oven walls or door.

•Dishes with metallic trim should not be used, as arcing may occur.

6) PAPER TOWELS / CLOTHS

•DO NOT use paper towels or cloths which contain a synthetic fiber woven into them. The synthetic fiber may cause the towel to ignite. Use paper toweling under supervision.

7) BROWNING DISHES / OVEN COOKING BAGS

•Browning dishes or grills are designed for microwave cooking only. Always fol- low instructions provided by the manufacturer. DO NOT preheat browning dish more than 6 minutes.

•If an oven cooking bag is used for microwave cooking, prepare according to package directions. DO NOT use a wire twist-tie to close bag, instead use plastic ties, cotton string or a strip cut from the open end of the bag.

8) THERMOMETERS

•DO NOT use a conventional meat thermometer in your oven. Arcing may occur. Microwave safe thermometers are available for both meat and candy.

9) BABY FORMULA / BABY FOOD

•DO NOT heat baby formula or baby food in the microwave oven. The glass jar or surface of the food may appear warm while the interior can be so hot as to burn the infant’s mouth and esophagus.

10) REHEATING PASTRY PRODUCTS

•When reheating pastry products, check temperatures of any fillings before eat- ing. Some foods have fillings which heat faster and can be extremely hot, while the surface remains warm to the touch (ex. Jelly Donuts).

11) GENERAL OVEN USAGE GUIDELINES

• DO NOT use the oven for any purpose other than the preparation of food.

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Contents Safety Information Operation MaintenanceImportant Safety Instructions Installation and Grounding Operating InstructionsMicrowave Oven Safety Your safety and the safety of others are very importantImportant Safety Instructions To Avoid the Risk of Shock Placement of Oven InstallationGlass Tray Roller RingPower Supply Wiring RequirementsGrounding Instructions TV / Radio InterferenceSafety Precautions PopcornSafety Precautions Cookware Guide CommentsOven Components Diagram For NN-SD696/SD667Display Window Control PanelBefore cooking One tap clears Starting to Use Your Oven Setting the ClockChild Safety Lock Menu Action ON/OFF Function FeaturesDemo Mode ON/OFF Quick Min Feature Press Power LevelTo Set Cooking Time Example To keep 2 cups of gravy warmPopcorn Feature Example To pop 3.5 oz. of popcornSee More/Less RemarksInverter Turbo Defrost Feature Defrosting Tips & TechniquesDefrost After Defrosting Food During DefrostingFish and Seafood MeatSensor Reheat Feature Sensor Cook FeatureExample To reheat a plate of food Example To cook Frozen Entrées Press Sensor CookSensor Cook Chart Recipe Serving/Weight Hints Frozen Vegetables CannedVegetables White RiceMicrowave Recipes Approx. cooking time 4 minutesTimer Feature To Use as a Kitchen TimerTo Set Delay Start To Set Stand TimeFood Power Time Directions Microwave ShortcutsBacon To cook Vegetables170 225 g To warm BeverageFood Characteristics Cooking Techniques Covering ShieldingCooking time StirringCare and Cleaning of Your Microwave Oven Before Requesting Service These things are normalLimited Warranty & Customer Services Directory Feature How to Operate Power and TimeKitchen Timer Delay StartSpecifications NN-TK529SF User’s Record Date of Purchase

NN-SD767, NN-SD667, NN-SD967, NN-T995, NN-SD696 specifications

The Panasonic NN-SD767, NN-SD967, NN-SD667, NN-SD696, and NN-T995 are part of Panasonic’s innovative range of microwave ovens that cater to diverse cooking needs while incorporating advanced technologies to enhance kitchen experiences.

The NN-SD767 model stands out with its sleek design and a powerful 1250 watts, making it an excellent choice for quick meal preparations. Its unique Inverter Technology provides a seamless cooking experience by delivering consistent, even heating rather than the traditional pulse on and off method. This means that delicate foods such as fish and sauces can be heated without the risk of overheating or overcooking.

On the other hand, the NN-SD967 also features the Inverter Technology but with additional smart cooking options. It includes automatic sensor cooking that detects moisture levels and adjusts the cooking time accordingly, ensuring optimal results for a variety of dishes. This feature is particularly beneficial for busy households, as it takes the guesswork out of cooking power and time.

The NN-SD667 is designed with simplicity in mind, equipped with user-friendly controls and a compact size, making it a perfect fit for smaller kitchens. It also includes inverter technology, allowing for efficient cooking and reheating, ensuring that food retains its flavor and texture.

The NN-SD696 is similar in functionality to the NN-SD667 but boasts additional presets for common dishes, providing convenience and reducing preparation time. This model focuses on versatility, accommodating different cooking styles and preferences while still leveraging Panasonic’s signature inverter technology for exceptional results.

Finally, the NN-T995 model combines performance with multi-functional capabilities. It features a sleek touch screen for easy access to settings and cooking options. This microwave not only utilizes inverter technology but also integrates intelligent cooking functions that allow for precision in a wide range of culinary tasks, from defrosting to roasting.

Together, these Panasonic microwave models emphasize efficiency, precision, and user-friendliness, catering to both novice cooks and experienced chefs, making them a valuable addition to any modern kitchen.
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