Panasonic NN-H665, NN-SN665, NN-SN667, NN-SN676, NN-SN677 Safety Precautions, Popcorn

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Safety Precautions

Follow These Safety Precautions When Cooking in Your Oven.

IMPORTANT

Proper cooking depends upon the power, the time setting and quantity of food. If you use a smaller portion than recommended but cook at the time for the recommended portion, fire could result.

1) HOME CANNING / STERILIZING / DRYING FOODS / SMALL QUANTITIES OF FOODS

•DO NOT use your oven for home canning. Your oven cannot maintain the food at the proper canning temperature. The food may be contaminated and then spoil.

•DO NOT use the microwave oven to sterilize objects (baby bottles, etc.). It is difficult to keep the oven at the high temperature needed for sterilization.

•DO NOT dry meats, herbs, fruits or vegetables in your oven. Small quantities of food or foods with low moisture content can dry out, scorch or catch on fire if overheated.

2) POPCORN

Popcorn may be popped in a microwave oven corn popper. Microwave pop- corn which pops in its own package is also available. Follow popcorn manu- facturers’ directions and use a brand suitable for the cooking power of your microwave oven.

CAUTION: When using pre-packaged microwave popcorn, you can follow recommended package instructions or use the popcorn pad (refer to page 12). Otherwise, the popcorn may not pop adequately or may ignite and cause a fire. Never leave oven unattended when popping popcorn. Allow the popcorn bag to cool before opening, always open the bag facing away from your face and body to prevent steam burns.

3) DEEP FAT FRYING

•DO NOT deep fat fry in your microwave oven. Cooking oils may burst into flames and may cause damage to the oven and perhaps result in burns. Microwave utensils may not withstand the temperature of the hot oil, and can shatter or melt.

4) FOODS WITH NONPOROUS SKINS

•DO NOT COOK/REHEAT WHOLE EGGS, WITH OR WITHOUT THE SHELL. Steam buildup in whole eggs may cause them to explode, and possibly damage the oven or cause injury. Reheating SLICED hard-boiled eggs and cooking SCRAMBLED eggs is safe.

•Potatoes, apples, whole squash and sausages are examples of foods with non- porous skins. These types of foods must be pierced before microwave cooking to prevent them from exploding.

CAUTION: Cooking dry or old potatoes can cause fire.

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Contents Operation Safety InformationMaintenance Operating InstructionsYour safety and the safety of others are very important Microwave Oven SafetyImportant Safety Instructions To Avoid the Risk of Shock Roller Ring Placement of OvenInstallation Glass TrayTV / Radio Interference Power SupplyWiring Requirements Grounding InstructionsPopcorn Safety PrecautionsSafety Precautions Comments Cookware GuideControl Panel Oven Components DiagramNN-SN677 NN-H665 Example To set 1125 a.m. or p.m Setting the ClockChild Safety Lock Starting to Use Your OvenExample To keep 2 cups of gravy warm Quick Min FeaturePress Power Level To Set Cooking TimeFor Popcorn Popcorn FeatureExample To pop 3.5 oz. of popcorn See More/LessExample To defrost 1.5 pounds of meat Inverter Turbo Defrost FeatureConversion Chart Defrosting Tips & TechniquesMeat Fish and SeafoodPoultry Sensor Cook Feature Sensor Reheat FeatureExample To cook Frozen Entrées Sensor Cook Chart Yield 6 servings Microwave RecipesTablespoon butter or margarine Eggs Tablespoons milk Yield 1 servingTo Set Stand Time Timer FeatureTo Use as a Kitchen Timer To Set Delay StartBacon Microwave ShortcutsTo cook Vegetables To warm Beverage Food Characteristics Cooking Techniques Stirring CoveringShielding Cooking timeCare and Cleaning of Your Microwave Oven Before Requesting Service Limited Warranty & Customer Services Directory Kitchen Timer Feature How to OperatePower and Time To Set To Cancel Safety LockUser’s Record Specifications

NN-SN677, NN-SN665, NN-SN667, NN-SN676, NN-SN677, NN-H665 specifications

The Panasonic NN-H665, NN-SN665, NN-SN667, NN-SN676, and NN-SN677 are part of Panasonic's innovative microwave oven lineup, designed for efficiency and versatility in modern kitchens. Each model integrates advanced technology and features that cater to various cooking needs, making them ideal for everyday meal preparation.

One of the standout features across these models is the Inverter Technology, which provides precise cooking power control. Unlike traditional microwaves that use a fixed wattage, the inverter delivers a steady stream of cooking power, allowing for even heating and defrosting. This technology ensures that delicate foods, such as seafood and baked goods, cook uniformly without the risk of overcooking.

The NN-H665 and NN-SN665 come equipped with a sleek design that enhances any kitchen’s aesthetics. Both models include a spacious turntable, optimizing the cooking space and ensuring even microwave distribution. The NN-SN667 builds upon this with additional sensor cooking features, which automatically adjust cooking time and power levels based on the food’s moisture content, resulting in perfectly cooked dishes every time.

For those looking for smart features, the NN-SN676 and NN-SN677 offer a range of one-touch buttons for popular dishes, streamlining meal preparation. These models feature easy-to-read LED displays, allowing users to monitor cooking times effortlessly. The keep-warm function is another compelling aspect, maintaining the desired temperature of cooked food until ready to serve.

Safety is an essential consideration in kitchen appliances, and Panasonic has integrated child safety locks in these models, providing peace of mind for families. Additionally, the compact designs of these microwaves make them suitable for smaller kitchens without compromising performance.

All these models emphasize energy efficiency, a characteristic that complements their high functionality. They are designed to consume less power while delivering optimal cooking performance, making them environmentally friendly options for consumers.

In summary, the Panasonic NN-H665, NN-SN665, NN-SN667, NN-SN676, and NN-SN677 microwaves stand out for their combination of Inverter Technology, user-friendly features, safety protocols, and aesthetically pleasing designs. With their variety of functionalities, they cater to different cooking needs, making them valuable appliances in any kitchen.
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