Microwave Shortcuts
FOOD | POWER | TIME | DIRECTIONS |
(in mins.) | |||
|
|
|
|
To separate refrigerated Bacon, | HIGH | 30 sec. | Remove wrapper and place in microwave safe dish. |
450 g (1 pound) |
|
| After heating, use a plastic spatula to separate slices. |
|
|
|
|
To soften Brown Sugar | HIGH | 20 - 30 sec. | Place brown sugar in microwave safe dish with a slice |
1 cup (250 ml) |
|
| of bread. Cover with lid or plastic wrap. |
|
|
|
|
To soften refrigerated Butter, | 1 | Remove wrapper and place butter in a microwave | |
1 stick, 110 g (¼ pound) |
|
| safe dish. |
To melt refrigerated Butter, | MEDIUM | 1½ - 2 | Remove wrapper and place butter in a microwave |
1 stick, 110 g (¼ pound) |
|
| safe dish covered with lid or vented plastic wrap. |
|
|
|
|
To melt Chocolate, | MEDIUM | 1 - 1½ | Remove wrapper and place chocolate in a microwave |
1 square, 28 g (1 oz.) |
|
| safe dish. After heating, stir until completely melted. |
To melt Chocolate, | MEDIUM | 1 - 1½ | Note: Chocolate holds its shape even when softened. |
½ cup (125 ml) chips |
|
|
|
To toast Coconut, | HIGH | 1 | Place in a microwave safe dish. Stir every 30 seconds. |
½ cup (125 ml) |
|
|
|
|
|
|
|
To soften Cream Cheese, | 1 - 2 | Remove wrapper and place in a microwave safe bowl. | |
225 g (8 oz.) |
|
|
|
|
|
|
|
To brown Ground Beef, | HIGH | 4 - 5 | Crumble into a microwave safe colander set into |
450 g (1 pound) |
|
| another dish. Cover with plastic wrap. Stir twice. Drain |
|
|
| grease. |
|
|
|
|
To cook Vegetables, |
|
|
|
Fresh | 3½ - 4 | All pieces should be the same size. Wash thoroughly, | |
(225 g) |
|
| add 1 tbsp of water per ½ cup of vegetables, and |
(½ pound) |
|
| cover with lid or vented plastic wrap. Do not salt/butter |
|
|
| until after cooking. |
Frozen | 3½ - 4 | Wash thoroughly, add 1 tbsp of water per ½ cup of | |
(285 g) |
|
| vegetables, and cover with lid or vented plastic wrap. |
(10 oz.) |
|
| Do not salt/butter until after cooking. (Not suitable for |
|
|
| vegetables in butter or sauce.) |
Canned | 3½ - 4 | Empty contents into microwave safe serving | |
(430 g) |
|
| bowl. Cover with lid or vented plastic wrap. |
(15 oz.) |
|
|
|
|
|
|
|
29
IP3153_39M80CP_Eng_22_100908.indd 29