Auto Cook Chart
| Recipe | Serving/Weight | Hints |
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1. | Fresh Vegetables | 100, 200, 300, 400 g | All pieces should be the same size. Wash thoroughly, add 1 |
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| (4, 7, 11, 14 oz) | tbsp of water per ½ cup of vegetables, and cover with lid or |
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| vented plastic wrap. Do not salt/butter until after cooking. After |
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| 2 beeps, stir or rearrange. |
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2. | Frozen Vegetables | 200, 300, 400, 500g | Wash thoroughly, add 1 tbsp of water per ½ cup of vegetables, |
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| (7, 11, 14, 18 oz) | and cover with lid or vented plastic wrap. Do not salt/butter until |
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| after cooking. (Not suitable for vegetables in butter or sauce.) |
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3. | Beverages | 1, 2 cups | This feature allows you to reheat 1 cup (250ml) or 2 cups |
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| (250 ml, 500 ml) | (500ml) or room temperature beverages without setting power |
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| and time. |
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| Notes: |
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| 1. Use a |
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| 2. Heated liquids can erupt if not mixed with air. Do not heat |
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| liquids in your microwave oven without stirring before and |
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| halfway through heating. |
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| 3. Care must be exercised not to overheat liquids when using |
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| the Beverage feature. It is programmed to give proper |
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| result when heating 1 cup (250ml) or 2 cups (500ml) of |
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| liquid, starting from room temperature. Overheating will |
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| cause an increased risk of scalding, or water eruption. |
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| Refer to page 4, item 18. |
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4. | White Rice | ½, 1, 1½ cups | Place white rice with hot tap water in a |
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| casserole dish. Cover with lid or vented plastic wrap. Let stand |
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| 5 to 10 minutes before serving. |
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5. | Brown Rice | ½, 1, 1½ cups | Place brown rice with hot tap water in a |
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| casserole dish. Cover with lid or vented plastic wrap. Let stand |
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| 5 to 10 minutes before serving. |
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6. | Pasta | 50, 100, 150, 200 g | Place pasta with hot tap water in a |
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| (2, 4, 5, 7 oz) | dish. Cover with lid or vented plastic wrap. |
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7. | Fish | 100, 200, 300, 400 g | Arrange in a single layer. Cover with lid or vented plastic wrap. |
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| (4, 7, 11, 14 oz) |
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IP3153_39M80CP_Eng_22_100908.indd 26