Moffat AC Series brochure Technical innovations, Exclusive, patented, reliable technology

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BS ACSeries brochure.fmx 28/7/05 5:20 PM Page 12

Technical innovations

Exclusive, patented, reliable technology.

Experience and the determination to pursue ever higher standards of excellence have allowed patenting of the AC Series (gas heated models), a brand new heat generation and transmission system that will astound you by it's performance (operating temperature can be raised by one degree per second!), quiet operation, low consumption, exceptional reliability and simplicity of use. The burner has an efficiency of 93%.

With the AC Series, Blue Seal has paid special attention to the needs and convenience of people using an oven every day. That's why it also features a shower kit with stainless steel hose, a special double glazed door with hinged inner glass for easy cleaning and an ergonomic handle that allows you to open the oven door even when your hands are full.

The AC Series: the partner you can rely on to improve the quality and speed of service to your customers.

The development of economy.

First of all, rapid cooking with the ideal conditions adds up to savings. The AC Series has been designed to improve all cooking stages while reducing energy consumption, minimising the need for seasonings, reducing food weight loss, eliminating wastage caused by errors and slashing down-times for kitchen personnel.

The numerous applications afforded by the AC Series make for another important advantage: more space in the kitchen. Because different operations are concentrated in a single appliance, instead of occupying pots, pans and stoves all over the kitchen. In fact there are so many benefits that, when each one is converted into economic gain, the appliance pays for itself in no time at all.

Savings mean earnings - and the real value of Blue Seal AC Series Combi Oven will be yours in just a few short months.

1Patented gas heating system.

2Shower Kit with hose (optional).

3Handle with reversible opening (left/right).

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Contents Blue Seal Combination Steamers AC Series Leadership Innovation at your sideFriendly technology Ultimate kitchen appliance Always at your serviceAll types of cooking in just one appliance Assurance of perfect cooking results every time Core probeTraditional, for the grill, kebabs, bread Convection cookingAtmospheric 100 ºC Low temperature 30/85 ºCSteam cooking Forced 130 ºC Steam and vacuum-packed food 70/90 ºC and needle probeTheBlueSealACSeriesmanydifferentcookingtypes Combi mode cookingRoast-beef. Combi mode cooking for succulent dishes Pollogrill Special grill kit for cooking chicken Slow cooking For large meat pieces, pork or hamsPreparing for large banqueting events Banqueting SystemFor reheating and buffet meals Development of economy Technical innovationsExclusive, patented, reliable technology Australia New Zealand Range

AC Series specifications

The Moffat AC Series represents a significant advancement in commercial cooking technology, specifically engineered for efficiency and performance in high-demand food service environments. Known for their durability and innovative features, these cooking appliances are an ideal choice for restaurants, catering businesses, and institutional kitchens.

One of the standout features of the Moffat AC Series is its advanced catalytic cooking technology. This offers a combination of fast cooking speeds and moist heat, ensuring that food is not only cooked quickly but also retains its natural flavors and nutrients. This technology also helps in reducing energy consumption, making it an eco-friendly option that can help kitchens reduce their carbon footprint.

The Moffat AC Series includes a range of configurations and sizes, catering to various operational needs. Whether a small bistro or a large cafeteria, these appliances can be tailored to fit the space and cooking requirements of any kitchen. Furthermore, the units are constructed with high-quality stainless steel, ensuring longevity and ease of cleaning, which is vital in any commercial kitchen setting.

Another key characteristic of the Moffat AC Series is its user-friendly interface. Equipped with intuitive controls, chefs can easily adjust the cooking parameters to achieve the desired results. This ease of use minimizes training times for staff, allowing them to focus on delivering high-quality meals to customers.

Additionally, the Moffat AC Series incorporates advanced safety features, including automatic shut-off mechanisms and temperature controls, which prevent overheating and ensure safe operation at all times. This adds a layer of security, giving operators peace of mind in a fast-paced kitchen environment.

In terms of versatility, the Moffat AC Series can handle a wide range of cooking methods, including baking, roasting, steaming, and grilling, making it an all-in-one solution for various culinary applications. This versatility is particularly valuable in restaurants that offer diverse menus and need equipment that can adapt to different cooking styles.

In conclusion, the Moffat AC Series stands out in the commercial cooking equipment market due to its integration of cutting-edge technology, user-friendly design, and robust construction. With its energy-efficient operation and versatile cooking capabilities, it is an excellent investment for any food service establishment looking to enhance efficiency while maintaining high standards of food quality.
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