Maytag MEW55:3B, IEW621, MEW557, MEWED7 manual Time Pads, Bake feature, Will appear

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Controls at a GI ance. ..... ........................

The control panel is designed for ease in programming. The display window on the electronic control shows time of day, timer and oven functions. Indicator words flash to prompt your programming steps.

NOTE: Styling and features may differ slightly depending on the model. Control panel shown above includes Convect

Bake feature.

Function Pads

•Press the desired pad.

•Press, or press and hold, these pads to enter time, _ oven temperature or to select HI or LO broil.

•Press the CANCEL pad to cancel all operations _ except the TIMER and CLOCK.

NOTE: If more than 30 seconds elapse between pressing a function pad and a _ or _ pad, the program will be canceled and the display will return to the time of day.

CONVECTPad (select models)

Use for convection baking or roasting, 1. Press CONVECT pad.

2. Press _] or _ pad once and 325 ° will appear in the display. Continue pressing until the desired oven tem- perature appears in the display.

See page 8 for additional information.

BROIL Pad

Use for top browning and broiling. 1. Press BROIL pad.

2. Press _ or _ pad for HI or LO broil. See page 10 for additional information.

CLEAN

Pad

 

Use to set self-clean cycle.

 

1. Press

CLEAN pad. " :

" will appear in the

display.

2.Press [_ or _ pad. "3:00" hours of cleaning time will automatically be entered.

3.If more or less cleaning time is desired, press

[_ or _ pad to select times between 2 to 4 hours.

See pages 12-13 for additional information.

BAKE Pad

Use for baking or roasting.

1. Press BAKE pad.

2. Press _ or _-_pad once and 350 ° will appear in the

display. Continue pressing until the desired oven tern- perature appears in the display.

See page 8 for additional information,

COOK TIME

TIME Pads

Use to program the oven to start and stop automatically.

1.Press COOK TIME pad and enter the desired cooking time.

2.Press the BAKE or CONVECT (select models) pad and enter oven temperature.

3.To delay the start of cooking, press the STOP TIME pad and enter the time you wish the oven to turn off.

See page 11 for additional information.

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Contents MAYI?A Refer to Use and care guide packed Microwave Oven For service information, seeCase of Fire Installation and RepairTo Prevent Fire or Smoke Damage About Your ApplianceSelf -Clean Oven Important Safety InstructionsImp ortan t Safety Notice Cooking S afety Cle aning S afetyTime Pads Bake featurePad Will appearControls at a Glance Timer Beep OptionTo Adjust the Oven Temperature 1. Press the Bake pad Setting Clock Controlled Oven Cooking BeepsClock Controlled Oven Cooking Beep Option Automatic Oven Turn Off OptionSetting the Controls Oven Indicator LightControls at a Glance Lower Oven Controls select modelsOven Operation Setting the Controls for BakingConvection Cooking Roasting and Convection CookingRack Positions Oven RacksRack Position #2o offset on #2 Multiple Rack CookingSferttlihBLsecgCntri$ Minutes /Side ApproxFo od s Oven Operation Setting ControlsOven Operations S tar tBefore Self-Cleaning Self-Clean OvenSetting the Controls for Self-Clean To prevent damage, do not clean or rub the gasketTo Delay the Start of a Clean Cycle Care & CleaningAfter Self-Cleaning Oven Racks Gla ssOven Light MaintenanceOven Window To replace oven lightBefore You Call For Service Oven baking re su lts You Call For ServiceSee Cooking Made Simple booklet If You Need Service What is Not Covered By These Warranties Maytag Wall Oven Warranty

MEWED7, MEW557, MEW55:3B, IEW621 specifications

Maytag is synonymous with durability and performance in the home appliance industry, and their range of electric wall ovens, including the MEWED7, MEW557, MEW55:3B, and IEW621 models, exemplifies this commitment to quality. Each model boasts unique features and technologies designed to enhance cooking experience and efficiency.

The Maytag MEWED7 series boasts a spacious interior, designed to accommodate large meals, making it ideal for families or home chefs who often entertain. This model incorporates Precision Cooking technology, which ensures that cooking times and temperatures are consistently accurate, leading to perfectly baked goods and evenly cooked dishes. The oven's convection feature circulates hot air for faster, more even baking, reducing the need for rotating trays during cooking. Additionally, the self-cleaning option is another standout characteristic, making post-cooking cleanup hassle-free and efficient.

The MEW557 model, built for versatility and ease of use, features an intuitive control panel, complete with a digital display. Its Smart Oven feature allows users to manage their cooking more efficiently, with precise temperature settings and timers. The Advanced Convection system further enhances baking capabilities, ensuring optimal results regardless of the dish being prepared. Moreover, the oven comes with multiple cooking modes, including bake, broil, and roast, allowing for a diverse range of culinary creations.

For those looking for a more compact solution, the Maytag MEW55:3B combines quality features in a smaller footprint. It does not compromise on performance, featuring the brand’s signature EvenAir True Convection technology. This model is not only energy-efficient but also includes a Steam Cleaning option, which is perfect for quick maintenance in between meals. Its sleek design adds a modern touch to any kitchen without taking up too much space.

Lastly, the Maytag IEW621 offers a perfect blend of functionality and style. This model features a smart temperature probe that alerts users when their dish has reached the perfect doneness, ensuring culinary success without guesswork. The easy-to-clean surface and removable oven racks are designed for user-friendly access and maintenance. With a robust build quality typical of Maytag, the IEW621 promises longevity and reliability.

In conclusion, whether you choose the MEWED7, MEW557, MEW55:3B, or IEW621, each Maytag wall oven delivers remarkable features and advanced cooking technologies that cater to various culinary needs, ensuring that every meal is a resounding success.
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