Maytag MEWED7, IEW621, MEW55:3B, MEW557 manual Minutes /Side Approx, Fo od s, SferttlihBLsecgCntri$

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For best results, use a pan designed for broiling. For addi- tional broiling tips, see "Cooking Made Simple" booklet.

6.Follow the suggested times in the broiling chart below. Meat should be turned once about halfway through its cooking time.

Setting the Controls for Broiling

1.Place the oven rack on the recommended rack position shown in the broiling chart.

2.Press the BROIL pad.

•BROIL will flash in _hedisplay.

•000 will light in lhe display,

3. Press the _ pad to ,,elect HI (high) broil or the _-_ pad to set LO 0owl broil.

•Select HI broil for normal broiling.

•Select LO broil for low temperature broiling of longer cooking foods such as poultry.

4.There will be a four second delay before oven turns on. When oven turns on:

•The BROIL symbol will light in display _----].

5.For optimum browning, preheat broil element for 3-4 minutes before adding food.

6. Place fcod in the even. Leave oven door opened to tlle broil stop position (about four inches). Follow the suggested broiling times in the chart to the right.

7.Turn meat once about half way through cooking.

8.Press CANCEL pad. Remove food and broiler pan from the oven.

7. knobsAtofterbroitUornFF'ling, the OVEN TEMP and OVEN SET

Charttimebasedcn a Bgr°ilinpreheatedbroilelerrentusiChart .g tte "Ill" setting

 

lq'ack

Minutes/Side (Approx.)

Foods

Position*

1st Side

2nd Side

Beef

 

 

 

Steak (l"):

 

 

 

Medium

4o

9

7

Well

40

l 1

8

Hamburgers (3/4"):

 

 

 

Medium

4o

5

3-4

Wall

40

6

4-5

Pork

 

 

 

Chops (1/z")

4o

7

5-6

Chops (1")

3

10-11

9-10

Ham Slice

40

4

2-3

Breasultryt"^__Hals

 

 

 

(Bone-in)

3

11-12

9-11

Seafood

 

 

 

Fish Steaks,

 

 

 

Buttered (1")

40

8-10

(no turning)

*An "o"after the racknumber im 9liesthat the offset rack

Sf°erttl_'_ihB_L(°s°_ec_g°_)C°ntr°i$

1.Place the oven rack on the recommended rack position shown in the broiling chart.

2.Turn OVEN TEMP knob lo BROIL or, for lower tern- perature broiling, to 450 °.

•Lower temperature broiling is used to avoid excessive browning of longer cooking foods such as poultry.

3.Turn OVEN SET knob lo BROIL.

•NOTE: Oven will not operate if the OVEN SET kneb is left in the OFF position,

4.Preheat broil element for 3-4minutes,

5.Broil with the oven door open about four inches.

NosuggesSh°uldte: Thisbe chartused"is a ted guide. Tbe timesmay vary with food being cooked.

Notes...

*ff more than 30 seconds elapse between pressing the BROIL pad and the [A] or Iv] pad, the oven is not set and the display will return to the previous displ_y.

°A cooling fan will automatically lurn _n during broiling. If it does not operate, contact an autho-

rized servicer.

°Expect broil times to increase and browning to be slightly lighter if appliance is installed on a 208 xolt circuiL

10

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Contents MAYI?A Refer to Use and care guide packed Microwave Oven For service information, seeAbout Your Appliance Installation and RepairCase of Fire To Prevent Fire or Smoke DamageCooking S afety Cle aning S afety Important Safety InstructionsSelf -Clean Oven Imp ortan t Safety NoticeWill appear Bake featureTime Pads PadControls at a Glance Timer Beep OptionAutomatic Oven Turn Off Option Setting Clock Controlled Oven Cooking BeepsTo Adjust the Oven Temperature 1. Press the Bake pad Clock Controlled Oven Cooking Beep OptionLower Oven Controls select models Oven Indicator LightSetting the Controls Controls at a GlanceRoasting and Convection Cooking Setting the Controls for BakingOven Operation Convection CookingMultiple Rack Cooking Oven RacksRack Positions Rack Position #2o offset on #2SferttlihBLsecgCntri$ Minutes /Side ApproxFo od s S tar t Setting ControlsOven Operation Oven OperationsTo prevent damage, do not clean or rub the gasket Self-Clean OvenBefore Self-Cleaning Setting the Controls for Self-CleanTo Delay the Start of a Clean Cycle Care & CleaningAfter Self-Cleaning Oven Racks Gla ssTo replace oven light MaintenanceOven Light Oven WindowBefore You Call For Service Oven baking re su lts You Call For ServiceSee Cooking Made Simple booklet If You Need Service What is Not Covered By These Warranties Maytag Wall Oven Warranty

MEWED7, MEW557, MEW55:3B, IEW621 specifications

Maytag is synonymous with durability and performance in the home appliance industry, and their range of electric wall ovens, including the MEWED7, MEW557, MEW55:3B, and IEW621 models, exemplifies this commitment to quality. Each model boasts unique features and technologies designed to enhance cooking experience and efficiency.

The Maytag MEWED7 series boasts a spacious interior, designed to accommodate large meals, making it ideal for families or home chefs who often entertain. This model incorporates Precision Cooking technology, which ensures that cooking times and temperatures are consistently accurate, leading to perfectly baked goods and evenly cooked dishes. The oven's convection feature circulates hot air for faster, more even baking, reducing the need for rotating trays during cooking. Additionally, the self-cleaning option is another standout characteristic, making post-cooking cleanup hassle-free and efficient.

The MEW557 model, built for versatility and ease of use, features an intuitive control panel, complete with a digital display. Its Smart Oven feature allows users to manage their cooking more efficiently, with precise temperature settings and timers. The Advanced Convection system further enhances baking capabilities, ensuring optimal results regardless of the dish being prepared. Moreover, the oven comes with multiple cooking modes, including bake, broil, and roast, allowing for a diverse range of culinary creations.

For those looking for a more compact solution, the Maytag MEW55:3B combines quality features in a smaller footprint. It does not compromise on performance, featuring the brand’s signature EvenAir True Convection technology. This model is not only energy-efficient but also includes a Steam Cleaning option, which is perfect for quick maintenance in between meals. Its sleek design adds a modern touch to any kitchen without taking up too much space.

Lastly, the Maytag IEW621 offers a perfect blend of functionality and style. This model features a smart temperature probe that alerts users when their dish has reached the perfect doneness, ensuring culinary success without guesswork. The easy-to-clean surface and removable oven racks are designed for user-friendly access and maintenance. With a robust build quality typical of Maytag, the IEW621 promises longevity and reliability.

In conclusion, whether you choose the MEWED7, MEW557, MEW55:3B, or IEW621, each Maytag wall oven delivers remarkable features and advanced cooking technologies that cater to various culinary needs, ensuring that every meal is a resounding success.
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