Samsung MW1281STB manual Cooking Guide, Guide for Cooking Meat in Your Microwave

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Cooking Instructions

Cooking Guide

Guide for Cooking Meat in Your Microwave

Place meat on a microwave-safe roasting rack in a microwave-safe dish.

Start meat fat-side down. Use narrow strips of aluminum foil to shield any bone tips or thin meat areas.

Check the temperature in several places before letting the meat stand the recommended time.

The following temperatures are removal temperatures. The temperature of the food will rise during the standing time.

Food

Cook Time/Power Level

Directions

 

 

 

Roast

Cooking Time:

Place roast fat-side down on

Beef

7-11 min. / lb. for 115° F -

roasting rack. Cover with wax

Boneless

Rare

paper. Turn over when

Up to 4 lbs.

8-12 min. / lb. for 120° F -

cooking time is half up. Let

Medium

stand 10 min.

 

9-14 min. / lb. for 145° F -

 

 

Well Done

 

 

Power Level: High(Hi) for

 

 

first 5 min., then

 

 

Medium(50).

 

 

 

 

Pork

Cooking Time:

Place roast fat-side down on

Boneless

11-15 min. / lb. for 160° F

roasting rack. Cover with

or bone-in

Well Done

vented plastic wrap. Turn

Up to 4 lbs.

Power Level: High(Hi) for

over when cooking time is

first 5 min., then

half up. Let stand 10 min.

 

Medium(50).

 

 

 

 

Guide for Cooking Poultry in Your Microwave

Place poultry on a microwave-safe roasting rack in a microwave-safe dish.

Cover poultry with wax paper to prevent spattering.

Use aluminum foil to shield bone tips, thin meat areas, or areas that start to overcook.

Check the temperature in several places before letting the poultry stand the recommended time.

Food

Cook Time/Power Level

Directions

 

 

 

Whole

Cooking Time:

Place chicken breast-side

Chicken

6-9 min. / lb.180°F

down on roasting rack. Cover

 

Power Level: Medium

with wax paper. Turn over

Up to 4 lbs.

when the cooking time is half

 

High(70).

up. Cook until juices run clear

 

 

and meat near the bone is no

 

 

longer pink. Let stand 5-10

 

 

min.

 

 

 

Chicken

Cooking Time:

Place chicken bone-side

Pieces

6-9 min. / lb.

down on dish, with the

 

180°F dark meat

thickest portions towards the

Up to 2 lbs.

170°F light meat

outside of the dish. Cover

 

Power Level: Medium

with wax paper. Turn over

 

High(70).

when the cooking time is half

 

 

up. Cook until juices run clear

 

 

and meat near the bone is no

 

 

longer pink. Let stand 5-10

 

 

min.

 

 

 

17

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Contents Four à Micro-Ondes Sécurité AvertissementRemarques de sécurité importantes suite Instructions DE Mise a LA Terre Importantes Table des Matières Votre Four à Micro-OndesVérification des Pièces Installation de Votre Four à Micro-Ondes Garantie et informations sur le serviceVotre Nouveau Four à Micro-Ondes Touches du Panneau de Commandes Allumer le Four et Choisir le Poids FonctionnementMettre L’horloge à L’heure Utilisation de la Touche Cuisson Automatique Charte de cuisson automatiqueArticle Poids Remarques Charte D’aide Pratique Charte de Cuisson AutomatiqueArticle Code Poids Remarques Utilisation de la Touche Snack BarSnack Bar Charte Repas EnfantsCharte Snack Bar Utilisation de la Touche Repas Enfants Kids Meals0,0 Décongeler AutomatiquementÉtablir le Temps de Cuisson et le Niveau de Cuisson Cuisson en une ÉtapeUtilisation de la Touche Plus/Moins More/Less Niveaux Multiples de CuissonMode de Démonstration Utilisation de la Minuterie de Cuisine Kitchen TimerUtilisation de la Touche Une Minute + One Minute + Les Ustensiles de Cuisson Instructions pour la CuissonEssais des Ustensiles Conseils Pratiques Techniques de CuissonGuide de cuisson de la viande au micro-ondes Guide de CuissonLa Volaille au Micro-ondes Guide de Cuisson des Oeufs au Micro-Ondes Guide de Cuisson des Poissons et Crustacés au Micro-OndesGuide de Cuisson des Lé gumes au Micro-Ondes Remarques Guide de Décongélation AutomatiqueRagoût de Boeuf à L’orge RecettesCasserole de Brocoli et Fromage Soupe aux fèves noires Salade de pommes de terre chaudesGuide de Dépannage AppendiceSamsung Nettoyage et Entretien SpécificationsExclusions de la garantie GarantieGarantie limitée de l’acheteur initial Obligation de l’acheteur initialPage Aide Mémoire Rapide Microwave Oven Important Safety Instructions SafetyImportant Safety Instructions Important Grounding Instructions Your New Microwave oven Table of ContentsChecking Parts Setting Up Your Microwave Oven Warranty and Service InformationControl Panel Buttons Operation Turning on the Power and Selecting a WeightSetting the Clock Using the Pause/Cancel ButtonInstant Cook Chart Using the Instant Cook ButtonsWeight Remarks Code Weight Remarks Using the Handy Helper ButtonInstant Cook Chart Handy Helper ChartSnack Bar Chart Using the Kids Meals ButtonUsing the Snack Bar Button Kids Meals ChartDefrosting Automatically Setting Cooking Times & Power LevelsOne-stage Cooking Using the More/Less Buttons Using the One Minute + Button Using the Kitchen Timer Demonstration Mode Setting the Child Protection LockCooking Instructions Testing UtensilsCooking Utensils General Tips Cooking TechniquesGuide for Cooking Meat in Your Microwave Cooking GuideGuide for Cooking Poultry in Your Microwave Guide for Cooking Eggs in Your Microwave Guide for Cooking Seafood in Your MicrowaveGuide for Cooking Vegetables in Your Microwave Auto Defrosting Guide Beef and Barley Stew RecipesBroccoli and Cheese Casserole Black Bean Soup Warm Potato SaladCare and Cleaning Troubleshooting GuideAppendix MW1281STB SpecificationsExclusions of the Warranty WarrantyWarranty Information Limited Warranty for Original PurchaserPage Quick Reference To enter the power levelPress Start to begin cooking