Plumbing Requirements, Initial fill & heat

PLUMBING REQUIREMENTS

This dispenser must be connected to a cold water system with operating pressure between 20 and 90 psi (138 and 620 kPa) from a 1/2˝ or larger supply line. A shut-off valve should be installed in the line before the brewer. Install a regulator in the line when pressure is greater than 90 psi (620 kPa) to reduce it to 50 psi (345 kPa). The water inlet fitting is .75-11.5 NH (HOSE THREAD). For convenience an elbow adaptor is provided to convert to a 1/4˝ flare fitting. Bunn-O-Matic does not recommend the use of a reverse-osmosis or deionized water supply to this equipment. REQUIRED: 1.0 gpm (3.78 lpm) flow rate from water supply line.

NOTE - At least 18 inches of an FDA approved flexible beverage tubing, such as reinforced braided polyethylene or silicone, before the dispenser will facilitate movement to clean the countertop. Bunn-O-Matic does not recom- mend the use of a saddle valve to install the dispenser. The size and shape of the hole made in the supply line by this type of device may restrict water flow.

As directed in the International Plumbing Code of the International Code Council and the Food Code Manual of the Food and Drug Administration (FDA), this equipment must be installed with adequate backflow prevention to comply with federal, state and local codes. For models installed outside the U.S.A., you must comply with the applicable Plumbing /Sanitation Code for your area.

PLUMBING HOOK-UP (Early Models)

1.Securely attach the short piece of tubing on the water strainer assembly to the inlet fitting on the bottom of the dispenser.

2.Flush the water line and securely attach it to the flare fitting on the water strainer assembly.

3.Turn-on the water supply.

PLUMBING HOOK-UP (Late Models)

1.Flush the water line and securely attach it to the elbow fitting on the bottom of the dispenser.

2.Turn-on the water supply.

NOTE - Water pipe connections and fixtures directly connected to a potable water supply shall be sized, installed and maintained in accordance with federal, state and local codes.

INITIAL fill & heat

CAUTION - The dispenser must be disconnected from the power source throughout the initial fill & heat, except when specified in the instructions.

1.Turn on the water supply and connect the dispenser to the power source.

2.Water will automatically flow into the tank to the proper level and then shut off. This will take less than five minutes.

3.When the tank is full of water, open the front door and place the heater switch in the “ON” (lower) position. A tank full of cold water will take approximately forty minutes for the water to heat on 120 volt versions, and twenty minutes on 120/240, and 220-240 volt versions.

During this waiting period, complete these dispenser set-up steps:

a. Place a set of keyholes in the splash panel over the screws beneath the hopper access door and push down gently.

b.Place the drip tray onto the supports on the splash panel. Hook the tabs on the rear of the drip tray through the holes in the splash panel. Set the drip tray cover in place.

c. Fill the hopper(s) with the dry product to be dispensed.

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FMD0013000-UP specifications

The Bunn FMD0013000-UP is a state-of-the-art beverage dispenser designed to meet the demanding needs of commercial environments. This model is well-known for its efficiency, reliability, and versatility, making it a popular choice among restaurants, cafes, and convenience stores. With a sleek and modern design, the FMD0013000-UP combines advanced technology with user-friendly features to deliver high-quality beverages quickly and efficiently.

One of the standout features of the Bunn FMD0013000-UP is its intuitive touchscreen interface. This easy-to-navigate display allows users to select from a wide variety of drink options, including coffee, tea, flavored beverages, and more. The touchscreen provides real-time feedback and troubleshooting, streamlining the operation. The configuration can also be customized to suit specific business needs, ensuring a tailored beverage service that can attract and retain customers.

Another significant characteristic of the FMD0013000-UP is its high-capacity design. The unit can dispense multiple beverages simultaneously, which is essential during peak hours. With its advanced cold beverage dispensing technology, it is capable of maintaining consistent beverage temperatures, ensuring customers enjoy drinks at the optimal temperature every time. This model also features programmable portion control, allowing operators to control the amount dispensed to reduce waste and maintain profitability.

The Bunn FMD0013000-UP incorporates durable construction materials, ensuring longevity and ease of maintenance. Its components are designed to withstand the rigors of daily use, minimizing downtime. Additionally, the unit features automatic self-diagnostics which help identify issues before they escalate, making it easier to manage maintenance effectively.

In terms of efficiency, this beverage dispenser is designed to optimize energy use while delivering peak performance. Its advanced cooling and heating systems ensure that beverages are always served at the optimal temperature, reducing energy consumption over time. The Bunn FMD0013000-UP's compact design allows for easy placement in various settings, maximizing space without compromising performance.

Overall, the Bunn FMD0013000-UP stands out for its innovative technology, robust construction, and user-friendly features. It offers a perfect balance of functionality and reliability, making it an excellent investment for businesses looking to enhance their beverage service and cater to the diverse tastes of their customers.