Bunn Calibrating Dispenser Flow Rates and Flow Restrictor Settings
Page 31

Field Calibration of the Concentrate Pumps / Dispenser Flow Rates

(Continued)

Dispenser Flow Rate Calibration

13.Press Down Arrow Key to display the CAL LF WTR FLO menu screen.

14.Place a 64 Oz (2000 ml) graduated container under Left Dispense Tip and Pull the Left Dispense Handle momentarily. The dispenser will dispense water for 20 seconds and then shut OFF automatically.

15.Keep the graduated container under dispense tip until all the water stops dripping.

16.Measure the volume of water collected in the graduated container.

Acceptable ranges for the volume collected

_____Dispenser Flow Rate___________

____Volume Collected____

1.8 Oz/sec (53 ml/sec) w/ flow restrictor

32

- 38

Oz, (946 - 1124 ml)

2.5 Oz/sec (74 ml/sec) w/o flow restrictor

46

- 52

Oz ,(1360 - 1538 ml)

17.If the amount collected is not within the acceptable range, empty the graduated container and repeat STEPS 14 – 16

18.If the amount collected is still not within range, inspect the dispense valves, tubing and mix chamber for lime, kinks or other obstructions.

19.When satisfied with the volume of concentrate collected, press the Down Arrow Key.

20.The CAL LF WTR VOL screen will be displayed. Use the (-) / (+) keys to adjust number displayed to the amount measured in STEP 16.

21.Press Down Arrow Key again to exit the CAL LEFT SIDE functions.

Calibrating the Right Side Dispenser

Repeat STEPS 1-21 above for the “CAL RIGHT SIDE” menus.

Field Calibrating the Hot Water Flow Rate

1.Locate the programming module and use the Arrow Down key to scroll through the LCD screen until “CAL HOT WTR FLO?” appears.

2.Place a 64 Oz (2000 ml) graduated container under Hot Water Tip and press the hot water switch. The unit will dispense Hot Water for 20 seconds and then shut OFF automatically. Keep the graduated container under the dispense tip until all the water stops dripping.

3.Measure the volume of water collected in the graduated container. The acceptable range for the volume collected is 32 - 38 Oz. (946 - 1124 ml).

4.If the amount collected is not within the acceptable range, empty the container and repeat steps 2 & 3.

5.If the amount collected is still not within range, inspect the hot water valve, tubing and fittings for lime, kinks, or other obstructions.

6.When satisfied with the volume of concentrate collected, press the Down Arrow Key.

7.The “CAL HOT WTR VOL” screen will be displayed. Use the (-) / (+) keys to adjust number displayed to the ammount measured in step 3.

8.Press Down Arrow Key again to exit this function.

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34766 120105

 

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Contents Phone 217 529-6601 FAX 217 Post Office BOX SPRINGFIELD, IllinoisBUNN-O-MATIC Commercial Product Warranty Introduction Contents40054.0000 User Notices00656.0001 37881.0000 28181.0003 11646.0002Electrical Requirements Field Wiring Terminal Block DiagramModels without Master ON/OFF Switch Models with Master ON/OFF SwitchPlumbing HOOK-UP Plumbing RequirementsInitial SET-UP Electrical HOOK-UPRemoving the restrictors Setting Dispenser Flow RateReprogramming the Dispenser Flow Rate Oz/sec 16 I.D. Tubing Selecting the Correct Pump TubingDispense Rate1513 Operating Controls and InterfaceInitial Fill & Heat Rinse Alarm Feature FlavorGard FeatureAlarm Mode Brew Temperature Lockout Feature BIB Empty Lockout FeatureExit 3/16 Programming the DispenserMenu Screen Action Description Tank Temp 351 +0oz + LF Disp VolumeRT Disp Volume Menu Screen Lock Flavor ? Exit YES Flavors LockedCabinet Temp Menu Screen Tank TempExit + Ready TempCAL Left Pump ? Pull Dispense Menu ScreenRinse Time ? 12 Hrs + Action DescriptionCAL Right Side ? Exit YES Menu Screen ActionCAL Right Pump ? Pull Dispenser CAL RT WTR Flow Pull DispenserTest Refill ? Exit YES WTR Start DelayWTR Stop Delay Test LED’S ? No Exit YES Test Switches ?Priming the Concentrate Lines Loading the ConcentrateFilling Cambros or other large containers Operating the Pull & Hold DispenserModels LCA-2 PC, LCA-2C PC, LCA-2A PC Operating the Preset Portion Control DispenserWeekly Sanitizing Cleaning & Preventative MaintenanceGeneral Cleaning and Sanitizing Procedures Daily Rinsing Daily Parts WashingReplacing the Pump Tubing Preventive MaintenanceDraining the HOT Water Tank Power LED OFF TroubleshootingFront Panel LED Display Messages Empty BIB Warning Internal FaultLeft Refill LED on Concentrate BIB is EmptyPossible Cause Troubleshooting Dispenser Diagnostics-LCD DisplayScreen Displayed Possible Cause CHK RPM Sensor CHK Tubing Area Cooler Fault Left Pump FaultCHK Pump Wiring CHK RPM Sensor CHK Tubing Area RT Pump FaultCalibrating the Left Side Dispenser Calibrating the Right Side Dispenser Field Calibrating the Hot Water Flow RateOz/sec 53 ml/sec w/ flow restrictor Oz/sec 74 ml/sec w/o flow restrictorCalibrating The Empty BIB Threshold Field Calibrating the Empty BIB WarningVolts AC 2 Wire Schematic Wiring Diagram LCC-2A/LCA-2A/LCA-2A, PC

34766.0000S specifications

The Bunn 34766.0000S is a commercial-grade coffee maker that stands out for its efficiency and precision in brewing. Designed for high-volume environments such as restaurants, cafes, and offices, this coffee brewer is engineered to deliver a consistent and robust coffee flavor with every brew.

At the heart of the Bunn 34766.0000S is its unique brewing system, which employs a patented technology to optimize extraction. This system ensures that water is heated to the ideal temperature, usually around 200°F, for optimal flavor extraction from coffee grounds. The precise temperature control is essential in commercial settings, where the quality of coffee can significantly affect customer satisfaction.

The Bunn 34766.0000S features a stainless steel construction, which not only enhances its durability but also allows for easy cleaning and maintenance. The sleek design fits comfortably in any kitchen setting, and its compact size makes it suitable for countertops with limited space. With a 12-cup capacity, this machine is capable of producing multiple pots of coffee quickly, ensuring that demand is met during peak hours.

One of the standout features of the Bunn 34766.0000S is its Smart Brew technology. This innovative feature allows for customizable brewing settings, enabling users to adjust brew strength and flavor profiles according to their specific preferences. The machine includes a programmable timer, which can be set for automatic brewing, a significant advantage for businesses that require coffee to be ready at specific times.

Additionally, the Bunn 34766.0000S comes equipped with a built-in water tank, which keeps water at the optimal brewing temperature for instant coffee production. This feature minimizes waiting times and ensures that coffee is always fresh.

In terms of safety, the Bunn 34766.0000S is fitted with an advanced safety shut-off mechanism to prevent overheating and ensure that the machine operates within safe temperature limits. This reliability is crucial for busy establishments where operational efficiency is paramount.

In summary, the Bunn 34766.0000S is an exceptional choice for businesses looking for a dependable, high-quality coffee brewing solution. It combines innovative brewing technologies, user-friendly features, and a robust design to meet the demands of any commercial environment, making it an indispensable tool for serving delicious coffee consistently.
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