Bunn 428220001E Initial SET-UP, Operating Controls, Rinse, Brew Start, Program/Select

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INITIAL SET-UP

1.Install check valve. Refer to pictures on page 10.

2.Install clear brew chamber and empty brew cup. Lock chamber in place.

3.Place an empty container that holds at least 20 ounces under the brew chamber.

4.Connect the brewer to the power source.

5.Press the brew start switch. Water will flow into the brew tank. Some excess water will flow into the container below and the brew cup.

6.Wait approximately five minutes for the water in the tank to heat to the proper temperature. Display will show "HEAT- ING" until tank reaches it's operating temperature. Some water will drip from the brew chamber during this time; this is due to expansion and should not occur thereafter. Any excess water in the brew chamber will be automati- cally purged at the end of the initial setup.

7.Water volumes and flow settings have been preset at the factory. Refer to "Adjusting Brewing Parameters" section of this manual should the volume need to be increased or decreased.

8.The brewer is now ready for use in accordance with the instructions for Coffee Brewing.

NOTE: If brewer has been drained/moved, perform "Reset to first time" procedure on page 11.

Brew water temperature is factory set at 200° F (93.3° C) Areas of high altitude will require lowering this tempera- ture to prevent boiling. This chart should be used as a guide when readjusting the brew water temperature.

Altitude

Boiling point

Recommended

 

of water

water temperature

(Feet)

° F

° C

° F

° C

 

 

 

 

 

-1000

213.8

101.0

200

93.3

-500

212.9

100.5

200

93.3

0

212.0

100.0

200

93.3

500

211.1

99.5

200

93.3

1000

210.2

99.0

200

93.3

1500

209.3

98.5

200

93.3

2000

208.4

98.0

200

93.3

2500

207.4

97.4

200

93.3

3000

206.5

96.9

199

92.8

3500

205.6

96.4

198

92.2

4000

204.7

95.9

197

91.7

4500

203.8

95.4

196

91.1

5000

202.9

94.9

195

90.6

5500

201.9

94.4

195

90.6

6000

201.0

93.9

194

90.0

6500

200.1

93.4

193

89.4

7000

199.2

92.9

192

88.9

7500

198.3

92.4

191

88.3

8000

197.4

91.9

190

87.8

8500

196.5

91.4

189

87.2

9000

195.5

90.8

188

86.7

9500

194.6

90.3

187

86.1

10000

193.7

89.8

186

85.6

OPERATING CONTROLS

RINSE

Press this button to rinse brew chamber after each brew cycle.

(+)/YES

(-)/NO

BREW START

Press again to cancel.

PROGRAM/SELECT

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42822.1 110411

 

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Contents Installation & Operating Guide BUNN-O-MATIC Commercial Product Warranty Introduction ContentsRecommended Preventive Maintenance For USE by Trained Personnel only Important Safe GuardsElectrical Requirements CE RequirementsPlumbing Requirements Plumbing Hook-UpRinse Initial SET-UPOperating Controls Brew StartCoffee Brewing On NextAdjusting Brewing Parameters Press OUT Time SET TempRinsing Daily Cleaning Sprayhead Removal Check Valve RemovalCleaning Tablets Cleaning Cycle Deep Clean CycleFront Panel Removal and Tank Draining Tank DrainingDisconnect Brewer From Water Supply Before Draining YES Recipe Changes Enabled LockedLevel House Special Change Next Decaf House SpecialCustom Name Advanced Adjustments & Optional SettingsCustom No Save ? YESEnglish Select Default English Units Metric DoneBase Temperature Enable Disable Brew Lockout ? No Done YESRinse AIR Power ResetEnter Service # Test Outputs ? Service ToolsFactory Defaults Vent Valve On Next OFF Turbulence Pump Press OUT PumpBrew Chamber On Next OFF Test Switches YESNothing Pressed Calibrate Flow ?HOT Liquids CAL TemperatureBrewing Do not Open Brew Chamber or Remove Container Until FinishedAre YOU Sure ? Trifecta

428220001E specifications

The Bunn 428220001E is a high-quality commercial coffee brewer designed for businesses that prioritize speed and efficiency in their coffee service. This model stands out in the realm of brewing technology, featuring a range of innovative designs and functionalities that cater to various commercial environments, including restaurants, cafes, and office spaces.

One of the main features of the Bunn 428220001E is its dual-brew capability, allowing users to brew multiple pots of coffee simultaneously. This is particularly advantageous for high-demand situations where time is of the essence. The machine is equipped with two warmers, ensuring that coffee can be kept at optimal serving temperatures while additional batches are being prepared.

The brewer utilizes Bunn's advanced brewing technology, which includes an internal tank that maintains water at optimal brewing temperatures. This feature enables quick brewing, reducing wait times for customers. Additionally, the Bunn 428220001E offers easy-to-use controls, allowing baristas to set brew strength and adjust temperature settings to suit their specific preferences.

The machine is built with durability in mind, featuring high-quality materials that are designed to withstand the rigors of a busy coffee service environment. Its stainless steel construction not only provides added longevity but also ensures ease of cleaning, making maintenance straightforward and hassle-free.

Another characteristic of the Bunn 428220001E is its versatility. It is compatible with both ground coffee and coffee pods, giving businesses the flexibility to choose their preferred brewing method. This adaptability allows establishments to cater to a wide range of customer preferences, enhancing overall customer satisfaction.

Furthermore, the machine includes a safety feature that prevents overheating, ensuring that the brewing process is safe. This focus on safety, along with its user-friendly interface, makes it an excellent choice for coffee shops with a diverse workforce.

In summary, the Bunn 428220001E is an exceptional commercial coffee brewer that combines efficiency, durability, and versatility. With its dual-brew capability, advanced brewing technology, and user-friendly controls, it is perfectly suited for any high-volume coffee service environment. Its robust design ensures longevity and reliability, making it a worthy investment for businesses looking to enhance their coffee offerings.