CDA HCC360 manual Electrical Section, Details

Page 18

8

ELECTRICAL SECTION

 

IMPORTANT: Installation has to be carried out according to the instructions provided by the manufacturer. Incorrect installation might cause harm and damage to people, animals or objects, for which the manufacturer accepts no responsibility.

A double pole switch must be provided no further than 2 metres from the appliance to the electrical supply.

If you are using the hob for the first time, or after a period of dis- use, you should set the controls to position 1 for approximately 30 seconds, to dry out any humidity.

DETAILS

Connection to the electric power supply must be carried out by a qualified technician and following the appropriate safety regulations;

Before carrying out the connection to the power supply, the voltage rating of the appliance (stamped on the appliance identification plate) must be checked for correspondence to the available mains supply voltage, and the mains electric wiring should be capable of handling the cooker’s power rat- ing (also indicated on the identification plate);

The appliance is supplied without a power supply plug and therefore if you are not connecting directly to the mains, a standardized plug suitable for the load must be fitted.

The power point must be connected to a suitable earth wiring, in conformity to current safety regulations.

The colours of the wires in the hob power cable may not cor- respond with the colours marked on the terminals of your electrical plug. The plug should in any case be wired as fol- lows:

connect the green/yellow wire to the terminal marked with the letter PE or the earth symbol or coloured green/yellow;

connect the blue wire to the terminal marked with the letter N or coloured black;

connect the brown wire to the terminal marked with the let- ter L or coloured red.

It is possible to connect the appliance directly to the mains supply by means of a heavy duty switch with 3 mm minimum distance between the contacts.

The power supply cord must not touch against any hot sur- faces and must be placed so that its temperature does not exceed 75°C at any point along its length.

After having installed the appliance, the power switch or power plug must always be in a accessible position.

The appliance must have its own supply; any other appliances installed near it must be supplied separately.

N.B. For connections to the mains power supply, never use adaptors, reductions or multiple power points as these may overheat and catch fire.

In the event that installation should require modifications to the mains supply wiring system, it is recommended that a qualified technician be called to carry out substitution.

The technician will also have to verify that the cross-section of the electric cables on the power point match the appliance’s power rating.

Connection to a good earth wiring system is absolutely essential.

The manufacturer accepts no responsibility for any inconve- nience caused by failure to comply with this rule.

This appliance must be connected by a competent person, using fixed wiring via a DOUBLE POLE SWITCHED FUSED SPUR OUTLET.

DOUBLE POLE SWITCHED

FUSED SPUR OUTLET

FUSE

ON

 

for gas hobs use a 3 amp FUSE

for electric hobs use a 20 amp FUSE

We recommend that the appliance is connected by a qualified electrician, who is a member of the N.l.C.E l C. and who will comply with the l.E.E. and local regulations.

The wires in the mains lead are coloured in accordance with the following code:

Green & Yellow = Earth Blue = Neutral Brown = Live.

As the colours of the wires in the mains lead for the appliance, may not correspond with the coloured markings identifying the terminals in your spur box, proceed as follows:

1)The wire which is coloured green and yellow must be con-

nected to the terminal marked E (Earth) or coloured Green.

2)The wire which is coloured blue must be connected to the ter- minal marked N (Neutral), or coloured Black.

3)The wire which is coloured brown must be connected to the terminal marked L (Live), or coloured Red.

Before carrying out any work on the electrical section of the appliance, it must be disconnected from the mains.

If the hob surface is cracked disconnect the appliance from the mains.

37

Image 18
Contents HCC360 Domino Two Zone Ceramic Hob Tips for the User Important Precautions and RecommendationsEnglish Declaration of CE Conformity1FEATURES GAS Cooking HOB FigGAS triple ring burner Cooking HOB Fig Electric Cooking HOB Fig GAS Burners Lighting GAS Burners Fitted with Safety Valve DeviceGAS Cooking Hobs Valveless Electric SPARK-LIGHTING GAS BurnersChoice of Burner fig Grate for Small Pans optional See figSpecial WOK Grille optional .6 e Rapid Hotplate red dot Electric Cooking HobsNormal Hotplate Proper USE of the Electric Hotplate figCircuiti radiant zones Fig Vitroceramic HobsTypes of Cooking Area Hi-light radiant zones FigType of cooking Hints for Safe USE of the HobsCleaning and Maintenance Correct Replacement of the Burners Burners and GridsTriple Ring Burner 6INSTALLATION Technical Information for the InstallerGAS Cooking Hobs Choosing Suitable Surroundings for gas models With Cupboard Doors figFastening the Cooktop fig Discharging Products of CombustionElectrical Plates and Vitroceramic Cooking Hobs Fastening the Cooktop GAS Section GAS ConnectionsGases Operations to be Performed When Substituting the Injectors Regulating the Burner Minimum SettingLubricating the GAS Taps Electrical Section DetailsRepairs Feeder Cable SectionReparações Parte EléctricaLigação À Rede Eléctrica Secção DOS Cabos DE AlimentaçãoCod

HCC360 specifications

CDA HCC360 is a robust cloud-based solution designed to enhance healthcare management by integrating comprehensive patient data and streamlining workflows. This innovative platform is especially beneficial for healthcare providers looking to improve care delivery through advanced technologies.

One of the key features of CDA HCC360 is its ability to aggregate data from multiple sources, creating a complete view of patient health. This includes electronic health records (EHRs), lab results, and imaging data, providing clinicians with real-time access to vital information. This comprehensive data integration not only enhances decision-making but also helps in identifying care gaps and improving patient outcomes.

CDA HCC360 also utilizes advanced analytics to propel healthcare insights. Through predictive analytics, healthcare providers can analyze trends in patient data, allowing for proactive intervention rather than reactive measures. This capability is essential for risk stratification and for developing personalized treatment plans tailored to individual patient needs.

The platform is built with user experience in mind, featuring an intuitive interface that simplifies navigation. Healthcare professionals can quickly access the information they need, reducing the time spent on administrative tasks and allowing them to focus more on patient care.

Interoperability is another fundamental trait of CDA HCC360. The system supports seamless data exchange across different healthcare systems, ensuring that information flows smoothly between providers, specialists, and facilities. This connectivity is crucial for coordinated care, especially for patients with complex medical histories.

Data security and compliance are top priorities for CDA HCC360. The platform adheres to stringent regulatory standards, including HIPAA, to protect patient information. Robust encryption methods and access controls further safeguard sensitive data from unauthorized access.

Another significant characteristic of CDA HCC360 is its scalability. Whether a small practice or a large healthcare institution, the platform can grow with the needs of the organization, making it a versatile choice for various healthcare settings.

In conclusion, CDA HCC360 stands out as a comprehensive healthcare management solution, combining data integration, advanced analytics, user-friendly design, interoperability, security, and scalability. These features position it as a valuable tool for healthcare providers aiming to enhance care quality and operational efficiency.