Hoshizaki F-450MAH(-C) instruction manual Water Supply and Drain Connections, See Fig

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F. Water Supply and Drain Connections

See Fig. 4

WARNING

1.Water supply and drain connections must be installed in accordance with applicable national, state, and local regulations.

2.Normal operating water temperature should be within 45°F to 90°F (7°C to 32°C). Operation of the icemaker, for extended periods, outside of this normal temperature range may affect icemaker performance.

3.To prevent damage to equipment, do not operate the icemaker when the water supply is off, or if the pressure is below 10 PSIG. Do not run the icemaker until the proper water pressure is reached.

•A plumbing permit and services of a licensed plumber may be required in some areas.

•External filters, strainers, or softeners may be required depending on water quality. Contact your local Hoshizaki distributor for recommendations.

•Water supply pressure should be a minimum of 10 PSIG and a maximum of 113 PSIG. If the pressure exceeds 113 PSIG, the use of a pressure reducing valve is required.

•Icemaker water supply inlet is 1/2" female pipe thread (FPT). A minimum of 3/8" OD copper tubing is recommended for the icemaker water supply line.

•An icemaker water supply line shut-off valve and drain valve should be installed.

•Storage bin and icemaker drain outlets are 3/4" FPT. A minimum of 3/4" OD hard pipe is recommended for the storage bin and icemaker drain lines.

•The storage bin drain line and icemaker drain line must be run separately.

•Drain lines must have 1/4" fall per foot (2 cm per 1 m) on horizontal runs to get a good flow. A vented tee connection is also required for proper flow.

•Drain lines should not be piped directly to the sewer system. An air gap of a minimum of

2 vertical inches (5 cm) should be between the end of the drain pipes from the icemaker and storage bin and the floor drain.

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Contents Modular Flaker Models 450MAH-C Hoshizaki AMERICA, INC Contents Indicates important information about the use and care Important Safety InformationSerious injury UnitSpecifications Nameplate Rating 450MAH-C air-cooledDimensions/Connections How to Remove Panels II. Installation and Operating InstructionsChecks Before Installation See FigSetup LocationElectrical Connection 115-120/60/1Water Supply and Drain Connections 450MAH Final Checklist Startup Page Cleaning and Sanitizing Instructions III. Cleaning and MaintenanceCleaning Solution Cleaning Procedure Sanitizing Solution Sanitizing Procedure InitialSanitizing Procedure Final Maintenance Frequency Area TaskRemove the water from the icemaker water supply line Preparing the Icemaker for Long StorageDrain the evaporator Page Hoshizaki AMERICA, INC

F-450MAH(-C) specifications

The Hoshizaki F-450MAH(-C) is a standout model in the realm of commercial refrigeration, primarily designed for foodservice operators seeking reliability and efficiency. This undercounter refrigerator not only offers ample storage space but also incorporates advanced technologies that cater to the demands of a busy kitchen environment.

One of the main features of the F-450MAH(-C) is its robust construction. It includes a stainless steel exterior and interior which not only enhances its durability but also facilitates easy cleaning. This choice of material is essential in foodservice settings where hygiene and maintenance are paramount. The unit is designed to withstand the rigors of daily use, ensuring that it remains a vital asset in any kitchen.

The F-450MAH(-C) boasts a spacious capacity of approximately 19 cubic feet, providing ample room for storage. Its design includes adjustable shelves, allowing users to customize the interior layout according to their specific needs. This flexibility is particularly beneficial for accommodating various food items, from bulk ingredients to prepared dishes.

Equipped with an efficient refrigeration system, the Hoshizaki F-450MAH(-C) operates at optimal temperatures ranging from 33°F to 39°F. This temperature range is critical for food preservation, ensuring that perishable items remain fresh. The unit also features a front-breathing design, allowing it to be installed flush against walls or other equipment, maximizing the use of available kitchen space.

Energy efficiency is another hallmark of the F-450MAH(-C). It complies with energy-saving standards, which not only helps businesses reduce operational costs but also contributes to a more sustainable environment. Its efficient compressor contributes to lower energy consumption while maintaining effective cooling performance.

Customer convenience is further enhanced by the unit’s digital display panel, which allows for easy temperature monitoring and adjustments. This feature promotes proactive management of the refrigeration environment, ensuring that food items are stored safely.

In summary, the Hoshizaki F-450MAH(-C) is an exceptional choice for commercial kitchens seeking reliable refrigeration solutions. Its combination of durability, capacity, energy efficiency, and technological advancements makes it a worthy investment for any foodservice operation. Whether used in restaurants, cafes, or catering services, this refrigerator promises to meet the rigorous demands of modern food preservation, contributing to the overall efficiency of kitchen operations.
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