III. Cleaning and Maintenance Instructions

III. Cleaning and Maintenance Instructions

IMPORTANT

Ensure all components, fasteners and thumbscrews are securely in place after any maintenance or cleaning is done to the equipment.

A. Cleaning Instructions

WARNING

1.HOSHIZAKI recommends cleaning this unit at least once a year. More frequent cleaning, however, may be required in some existing water conditions.

2.To prevent injury to individuals and damage to the icemaker, do not use ammonia type cleaners.

3.Always wear liquid-proof gloves to prevent the cleaning and sanitizing solutions from coming into contact with skin.

IMPORTANT

1.The cleaning valve is used to provide access to the inside of the evaporator during the cleaning and sanitizing operation. It should be closed for all icemaking operation. The compressor will not operate unless this valve is completely closed.

2.To open the cleaning valve, the valve handle should be parallel to the valve body. To close the valve, the valve handle should be at a right angle to the valve body.

CLOSED POSITION	OPEN POSITION

KM-1800SAH/3, KM-1800SWH/3, KM-1800SRH/3 specifications

The Hoshizaki KM-1800 series offers three distinct models: the KM-1800SWH/3, KM-1800SAH/3, and KM-1800SRH/3. Each model is designed for high-capacity ice production, catering to the needs of various commercial settings, including restaurants, hotels, and bars. Renowned for their reliability and efficiency, Hoshizaki ice machines are built to provide consistent performance.

One of the main features of the KM-1800 series is its impressive ice production capacity. These models can produce up to 1,800 pounds of ice per day, making them ideal for high-demand environments. The KM-1800SWH/3 is designed with a built-in storage bin, while the KM-1800SAH/3 and KM-1800SRH/3 models have options for modular ice production, allowing for easy integration with existing storage systems. This flexibility helps businesses optimize their ice storage and production according to their specific needs.

The KM-1800 series utilizes advanced technologies to ensure the production of high-quality ice. Hoshizaki’s patented “Cycle Saving” technology reduces water waste and energy consumption, making these machines more environmentally friendly. Additionally, the units are equipped with an air-cooled condenser, which enhances efficiency by using ambient air to regulate temperatures. This feature is especially advantageous in warmer climates, where cooling can be challenging.

Durability is another defining characteristic of the Hoshizaki KM-1800 series. These machines are constructed with high-quality stainless steel, ensuring longevity and ease of cleaning. The interior is also designed for straightforward maintenance, minimizing downtime and reducing the total cost of ownership.

Another notable feature of the KM-1800 series is its self-diagnostic system, which allows users to troubleshoot issues quickly, reducing the risk of unexpected breakdowns. The clear display and easy-to-use control panel provide operators with essential real-time information, aiding in efficient management of ice production.

In conclusion, the Hoshizaki KM-1800SWH/3, KM-1800SAH/3, and KM-1800SRH/3 models stand out in the commercial ice machine market with their high capacity, advanced technologies, durable construction, and user-friendly design. These features make them a smart investment for any establishment that requires a reliable ice source, ensuring that businesses can serve their customers effectively.