Hoshizaki AM-50BAE-DS, AM-50BAE-ADDS service manual 227, 238, 145, 200

Page 35

VIII. Technical Information

A. Specification and Performance Data

1. AM-50BAE, AM-50BAE-DS, AM-50BAE-AD, AM-50BAE-ADDS

SPECIFICATION SHEET

MODEL: AM-50BAE, AM-50BAE-DS, AM-50BAE-AD, AM-50BAE-ADDS

 

AC SUPPLY VOLTAGE

 

115/60/1

 

 

 

 

 

 

AMPERAGE

 

3.4 A (5 Min. Freeze AT 104°F / WT 80°F)

 

 

MINIMUM CIRCUIT AMPACITY

 

15 A

 

 

 

 

 

 

 

MAXIMUM FUSE SIZE

 

15 A

 

 

 

 

 

 

 

ELECTRIC & WATER CONSUMPTION

90/70°F

 

 

70/50°F

 

 

 

 

ELECTRIC W (kWH/100 lbs.)

 

238 (16.8)

227 (9.9)

 

 

 

 

WATER gal./24HR (gal./100 lbs.)

 

22.0 (63.9)

30.0 (53.7)

 

 

 

 

ICE PRODUCTION PER CYCLE

 

0.65 lbs.

(0.29 kg)

24 pcs.

 

 

 

 

APPROXIMATE STORAGE CAPACITY

27 lbs.

(12.5 kg)

[Bin Control Setting 22 lbs. (10.0 kg)]

 

REFRIGERANT CHARGE

 

R134a

4.2 oz. (120 g)

 

 

 

 

PERFORMANCE DATA

MODEL: AM-50BAE, AM-50BAE-DS, AM-50BAE-AD, AM-50BAE-ADDS

 

APPROXIMATE ICE

 

AMBIENT TEMP.

 

 

WATER TEMP. (ºF/ºC)

 

 

PRODUCTION PER 24 HR.

 

(ºF/ºC)

50/10

 

70/21

 

90/32

 

 

 

 

 

70/21

55

25

 

49

22

 

46

21

 

 

 

 

 

80/27

50

23

 

41

19

 

41

19

 

 

 

 

 

90/32

49

22

 

34

15

 

33

15

lbs./day

 

kg./day

 

100/38

42

19

 

34

15

 

32

15

 

 

 

 

 

 

 

 

 

 

 

 

APPROXIMATE ELECTRIC

 

70/21

227

 

230

 

 

237

 

CONSUMPTION

 

80/27

229

 

234

 

 

243

 

 

 

 

 

 

90/32

230

 

238

 

 

246

 

watts

 

 

 

 

100/38

236

 

240

 

 

253

 

APPROXIMATE WATER

 

70/21

30

0.11

 

27

0.10

 

24

0.09

CONSUMPTION PER 24 HR.

 

80/27

28

0.11

 

24

0.09

 

22

0.08

 

 

 

 

 

90/32

27

0.10

 

22

0.08

 

19

0.08

gal./day

 

m3/day

 

100/38

24

0.09

 

21

0.08

 

17

0.06

FREEZING CYCLE TIME

 

70/21

 

15

 

17

 

 

20

 

 

 

 

 

 

80/27

 

16

 

19

 

 

23

 

 

 

 

 

 

90/32

 

17

 

21

 

 

25

 

min.

 

 

 

 

100/38

 

20

 

22

 

 

29

 

HARVEST CYCLE TIME

 

70/21

 

2.5

 

2.5

 

 

2.5

 

 

 

 

 

 

80/27

 

2.5

 

2

 

 

2

 

 

 

 

 

 

90/32

 

2

 

2

 

 

2

 

min.

 

 

 

 

100/38

 

2

 

2

 

 

2

 

HEAD PRESSURE

 

70/21

145

10.2

 

161

11.3

 

182

12.8

 

 

 

 

 

80/27

157

11.0

 

182

12.8

 

202

14.2

 

 

 

 

 

90/32

161

11.3

 

200

14.1

 

221

15.5

PSIG

kg/cm2G

 

100/38

165

11.6

 

205

14.4

 

240

16.9

SUCTION PRESSURE

 

70/21

18

1.3

 

22

1.5

 

25

1.8

 

 

 

 

 

80/27

21

1.5

 

26

1.8

 

28

2.0

 

 

 

 

 

90/32

22

1.5

 

30

2.1

 

33

2.3

PSIG

kg/cm2G

 

100/38

22

1.5

 

31

2.2

 

35

2.5

TOTAL HEAT OF REJECTION FROM CONDENSER

 

1850 BTU/h [AT 90ºF (32ºC) / WT 70ºF (21ºC)]

Note:

1.We reserve the right to make changes in specifications and design without prior notice.

2.Pressure data is recorded at 5 min. into freezing cycle. The data not in bold should be used for reference only.

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Contents AM-50BAE AM-50BAE-DS AM-50BAE-AD AM-50BAE-ADDS Hoshizaki AMERICA, INC Contents Important Safety Information Page Page Construction Water/Refrigeration Circuit Diagram Cycle DiagnosisService Diagnosis Diagnostic Procedure Auxiliary Code C-0 and Earlier Page Page Diagnostic Procedure Auxiliary Code C-1 and Later Page Page Bin Control Check Thermistor Check No Ice Production Possible Cause Diagnostic TablesNo Ice Production Freeze Cycle Freeze-UpFreeze-Up Possible Cause Harvest Cycle Long Freeze Cycle Low Ice ProductionLow Ice Production Possible Cause Long Harvest Cycle III. Control Board Auxiliary Code C-0 and Earlier Control Board LayoutAuxiliary Code C-1 and Later VR2 Freeze Control Settings and AdjustmentsVR1 Harvest Control LED 2 Freeze Control SwitchLED Lights Auxiliary Code C-1 and Later LED 1 24VACRefrigerant Recovery IV. Refrigeration Circuit and Component Service InformationRefrigeration Circuit Service Information Evacuation and Recharge R-134a BrazingComponent Component Service InformationFrequency Area Task MaintenanceMaintenance Schedule Maintenance SchedulePriming Instructions Optional Drain Pump HS-0248 or HS-5061Discharge Hose VI. Preparing the Icemaker for Periods of Non-Use VII. Disposal 200 227238 145Wiring Diagrams Auxiliary Code C-1 and Later HS-0248 and HS-5061 Optional Drain Pump
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AM-50BAE-DS, AM-50BAE-ADDS, AM-50BAE, AM-50BAE-AD specifications

The Hoshizaki AM-50BAE ice maker stands out in the market for its efficiency and reliability, making it a popular choice among businesses seeking to provide high-quality ice for various applications. This compact and aesthetically pleasing machine is designed for ease of use, combining innovative technology with solid construction.

One of the key features of the Hoshizaki AM-50BAE is its ability to produce up to 55 pounds of crescent-shaped ice daily. This type of ice is not only visually appealing but also perfect for beverages, ensuring efficient cooling and presentation. With an ice storage capacity of about 22 pounds, this machine is well-suited for small to medium-sized establishments, including cafes, bars, and restaurants, where space is often at a premium.

The AM-50BAE employs Hoshizaki’s unique Smart Design, which includes a vertical evaporator that allows for improved ice production and longevity. This innovative evaporator design minimizes ice build-up, thereby reducing maintenance needs. In addition, the unit's durable stainless steel exterior ensures it can withstand the rigors of a busy commercial environment while maintaining a sleek and professional appearance.

Moreover, the Hoshizaki AM-50BAE features an advanced ice-making process that utilizes a cycle method, which optimizes efficiency and ensures consistent ice quality. It incorporates a robust water filtration system that enhances the purity of the ice produced, addressing the growing demand for clean and safe ice in the food service industry.

Another notable characteristic of the AM-50BAE is its energy efficiency. It is designed to be environmentally friendly, utilizing R-404A refrigerant and consuming minimal electricity, thus helping businesses save on operational costs while also reducing their carbon footprint.

With user-friendly controls, the Hoshizaki AM-50BAE is simple to operate and maintain. Regular cleaning and maintenance tasks are straightforward, allowing businesses to focus on serving their customers rather than dealing with complex machinery issues.

In summary, the Hoshizaki AM-50BAE ice maker is a reliable, efficient, and aesthetically pleasing solution for any establishment that requires a steady supply of high-quality ice. Its innovative features, advanced technology, and commitment to energy efficiency make it an excellent investment for food service professionals looking to enhance their beverage offerings.
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