VR1 & VR2

are factory adjusted.

Red paint seals the setting for VR1 & VR2 at this point.

CONTROL BOARD:

A solid state board controls the AM operation. The control board is factory adjusted to produce consistent ice in all ambient conditions.

“NO SEASONAL

ADJUSTMENTS ARE

REQUIRED”

There are no adjustments needed, however there are two variable resistors on the control board. The first resistor VR1 is used to fine tune the harvest termination temperature adjustment when the control board is manufactured. The adjustment is sealed with red paint and should always remain in the factory setting.

VR2 is set from the factory so that the ice machine will perform at the optimum level. This resistor adjusts the freeze cycle termination setting so the proper cube size is obtained. The VR2 setting is also sealed with red paint and should not be changed.

If you find that the red seal is broken, the board will need to be replaced since these settings cannot be correctly adjusted in the field. The replacement board will be factory set and sealed for proper operation.

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AM-50BAE specifications

The Hoshizaki AM-50BAE ice maker stands out in the market for its efficiency and reliability, making it a popular choice among businesses seeking to provide high-quality ice for various applications. This compact and aesthetically pleasing machine is designed for ease of use, combining innovative technology with solid construction.

One of the key features of the Hoshizaki AM-50BAE is its ability to produce up to 55 pounds of crescent-shaped ice daily. This type of ice is not only visually appealing but also perfect for beverages, ensuring efficient cooling and presentation. With an ice storage capacity of about 22 pounds, this machine is well-suited for small to medium-sized establishments, including cafes, bars, and restaurants, where space is often at a premium.

The AM-50BAE employs Hoshizaki’s unique Smart Design, which includes a vertical evaporator that allows for improved ice production and longevity. This innovative evaporator design minimizes ice build-up, thereby reducing maintenance needs. In addition, the unit's durable stainless steel exterior ensures it can withstand the rigors of a busy commercial environment while maintaining a sleek and professional appearance.

Moreover, the Hoshizaki AM-50BAE features an advanced ice-making process that utilizes a cycle method, which optimizes efficiency and ensures consistent ice quality. It incorporates a robust water filtration system that enhances the purity of the ice produced, addressing the growing demand for clean and safe ice in the food service industry.

Another notable characteristic of the AM-50BAE is its energy efficiency. It is designed to be environmentally friendly, utilizing R-404A refrigerant and consuming minimal electricity, thus helping businesses save on operational costs while also reducing their carbon footprint.

With user-friendly controls, the Hoshizaki AM-50BAE is simple to operate and maintain. Regular cleaning and maintenance tasks are straightforward, allowing businesses to focus on serving their customers rather than dealing with complex machinery issues.

In summary, the Hoshizaki AM-50BAE ice maker is a reliable, efficient, and aesthetically pleasing solution for any establishment that requires a steady supply of high-quality ice. Its innovative features, advanced technology, and commitment to energy efficiency make it an excellent investment for food service professionals looking to enhance their beverage offerings.