Grindmaster AM-344-04 instruction manual Installation, Set-Up/Position, Water Hook-up

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Installation

￿WARNING

ELECTRIC SHOCK HAZARD!

Installation of this appliance should be performed by qualified service personnel only. Improper installation could result in electrocution.

Set-Up/Position

1)Remove the brewer from the packing material and attach its legs.

2)Position the brewer on a strong, stable table or counter. Check the level front to back and side to side. Adjust the legs to the correct level.

IMPORTANT:

THE PERSON INSTALLING THIS APPLIANCE IS RESPONSIBLE FOR ENSURING THAT ELECTRIC AND WATER CONNECTIONS MEET THE REQUIREMENTS OF THE NATIONAL ELECTRIC CODE, NATIONAL PLUMBING CODE, AND ANY LOCAL ORDINANCES.

The electric and water hook-up locations are behind the front panel. Remove the four screws fastening this panel for access to these connections.

Water Hook-up

1)The water line may enter through holes on the rear or the bottom of the brewer. Use the right hand opening for water.

2)Use 3/8” copper or flexible water line to prevent strain. Do not use low temperature plastic tubing. The connection to the fill valve is 3/8” flare.

3)Water line pressure must be from 30 to 80 psi (207-2 KPA).

4)Hot (up to 160°F/71°C) or cold water may be used. Hot water offers faster recovery between brews.

5)Install a shut-off valve near the brewer.

6)Installing a filtering system can improve the taste of brewed coffee and extend the life of the brewer. If your water has high calcium (lime), chlorine, or iron content, this is especially important. The filter should be the lime inhibiting type if cold water is used.

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Shuttle Brewers & Airpot/Shuttle Brewers

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Contents Table of Contents Shuttle Brewer & Airpot/Shuttle BrewersPage A546-445 A546-213A71949 Shuttle Brewers & Airpot/Shuttle BrewersSet-Up/Position InstallationWater Hook-up Electric Hook-up Start-upOperation HOT Liquid HazardAdjustments Bypass b-P Brew RoutineSettings Routine ProgrammingProgramming For All Brewer Settings and Large Portion Pulse Brew # of Pulses PRESS-AND-HOLD UP & Down Arrows for 5 Seconds Cleaning After Each BrewEvery Day Weekly or Bi-Weekly, Depending on UseService Drain Water TankRemove Brew Valve Remove HeaterSystem Restore Function Special Control FunctionsUser Lockout Factory/Field Test MenuStep Function Operation Description Troubleshooting To control board and transformer powered Tank does not refillEntitled No power to control Transformer poweredTank does not heat Board and transformer notTroubleshooting Brew volume too Large or too smallBrew volume ErraticBrew cycle will Not startSprayhead will not Troubleshooting Section on Filling Problems. OnceStop dripping water Parts List for All Precision Brew Models Reference Front View PictureReference Lower Warmer Picture Reference Top View PicturePrior to May After May Shuttle Brewers & Airpot/Shuttle Brewers Gauge Assembly A718-018 Shuttle Parts ListUpper Faucet A537-049 Shuttle Brewers Airpot/ShuttleCleaning & Sanitizing Instructions Wiring Diagram Precision Brew 430 Series Wiring Diagram Precision Brew 330 Series Wiring Diagram Wiring Diagram Prior to MayAfter May Wiring Diagram Precision Brew 330 Series Wiring Diagram PB-330E 230V, PBVSA-330E 230V, PBIC-330E 230V Brewers Wiring Diagram Heater Configuration 3 Heater Wiring Diagram Heater Configuration 1 Heater Grindmaster Corporation Form # AM-344-04 A090-840

AM-344-04 specifications

The Grindmaster AM-344-04 is a robust and versatile appliance designed primarily for coffee brewing in commercial settings. This machine stands out in the industry due to its combination of advanced features, user-friendly design, and exceptional brewing capabilities, making it an essential addition for coffee shops, restaurants, and cafes that prioritize quality and efficiency.

One of the main features of the AM-344-04 is its programmable brewing system, which allows users to set precise brewing times and batch sizes. This customization ensures that each pot of coffee is brewed to perfection, catering to diverse customer preferences. The machine can brew up to 12 cups of coffee at a time, ideal for busy environments that demand high throughput.

The Grindmaster AM-344-04 is equipped with a digital control panel that simplifies operation for users. The intuitive interface provides real-time feedback on brewing cycles, water temperature, and brew times, enabling baristas to monitor the process closely. Additionally, the machine's high-efficiency heating element ensures rapid water heating, reducing wait times and increasing productivity, especially during peak hours.

Another notable characteristic of the AM-344-04 is its dual-funnel design, which allows for simultaneous brewing of different coffee blends. This feature is particularly beneficial for establishments that offer a variety of coffee types, as it enables operators to meet diverse customer needs without compromising on quality or service speed.

In terms of build quality, the Grindmaster AM-344-04 features a durable stainless-steel construction that not only enhances its aesthetic appeal but also ensures longevity. The machine is designed to withstand the rigors of daily use in a bustling environment, making it a reliable choice for coffee professionals.

Moreover, the AM-344-04 incorporates advanced brewing technology, including precision spray head systems that evenly distribute water over the coffee grounds. This feature enhances extraction, resulting in a richer and more flavorful brew. Additionally, the machine includes a built-in water filtration system, which helps to improve water quality, further enhancing the taste of the coffee.

Lastly, the Grindmaster AM-344-04 is designed with easy maintenance in mind. Its removable components facilitate quick cleaning, ensuring that the machine remains in optimal condition for high-quality brewing. This attention to ease of use and maintenance makes the AM-344-04 a smart investment for any coffee service operation looking to elevate its offerings. Whether you are a seasoned barista or a new coffee shop owner, the Grindmaster AM-344-04 promises to deliver an exceptional brewing experience.