GE Monogram ZET2, ZET1 manual Int vduction To broiling, Broiling, Aluminum, Std Broil ljses

Page 16

Int vduction

to broiling

Different broil elements are used in each

broil mode as described below. There are

3 ditterent broil modes, each providing a HI and a LO setting.

. The HI setting call be used to seal in

juices or provide intense browning or

charring when needed (a higher rack

is generally used).

*The LO setting call be used when fl)ods

need adequate browning and also need to

be thoroughly cooked through (a lower rack is used tot large food items such as

pork tenderloin or London Broil).

Dual Broil - Both tile inside and outside

broil elements are used ill this broil mode. Use this mode fk)r fidl broiler pan fi)od loads. See tile How to set the oven /br broilit_t{"section.

HI - Full broiler pan - hamburgers; roast

vegetables such as whole peppers, eggplant,

corn, assorted oat vegetables, kabobs and ve W thin meats such as smoked pork chops

LO

- Full broiler

pan

- fish

fillets

 

Std Broil - ljses

the

inner

element

only -

rise

tk)r smaller

food

loads.

See tile

How to set

the 0"ue_/br b*oilit_g"section.

 

 

HI - Small rood quantity- (2-4) hamburgers

or 1/2"-1" pork chops or steaks

LO - Small fl_od quantity- (2-4) chicken breasts or fish fillets

Convection Broil - Uses both the inside

and outside broil elements and tile convection

fhn. See tile How to set the oven fin _otme(tio*_ broilit_ K section.

HI - 1½"-2" thick steaks, London Broil

and chicken breasts (seals in juices without overbrowning)

LO - Large pork tenderloin or beef roast

(pro\ ides adequate browning along with

thorough cooking)

Broiling

Wall Oven

© ©°©

c-uu-n

Aluminum

/oil

You call use aluminum fl)il to line tile broiler pan and broiler grid. However, you must mold the fl)il tightly to the grid and cut slits in it just like the grid.

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Contents Manual Ge,eomPa&c ¢ing Hmvduction ContentsTape Consumer Inffrmation BebreSerial MoneySubstances Harm, and requires Businesses WarnDo not store flammable materials NE PAS Emmagasinez OU Utilisez DES DE Ceci OU Aucun Autre AppareilShould Before performing any servicePart Ne laissez pas saccumuler de d6p6ts graisseux daaas le four InterneCleaner or Oven Liner Coating of anyConservez CES Directives Features of Your Wall Oven ?d! OveClock and timer Not ag Timilg and CleaniTg Status Display If setMay vary AppearanceMode knob or the Temperature knob to OFE Introduction To the probe Temperature set and timeIntroduction To the oven Pe /bvma nce AluminumBaking Tips Bahing pans/sheets PreheatingBefore You Begin ExtensionTo remove a rack Ouen YIgsHow to set Turn tile Oen Mode knob to BakeBaking Oven./br bakingInt vduction To broiling BroilingAluminum Std Broil ljsesHow to set the oven Fbr broiling Close the door. Always broi! with the door dosedOff ?ll OvenProbe Using the Probe tbr Roasting 7ErnperatureDDper Using the Probe tbr Roasting HOw to set Oven fbr roasting when using the probeProbe Convection Fan BakingMulti-rack CookingHow to set Oven.Jbr convection Baking Com/ectlon BakingGive best ?d OvenHow to set Oven./br convection RoastingConvection Roasting tips Convection RoastHOw to set Oven Jbr convection Roasting with Probe Temperature display will start to change once?d Ovum 200F to 550E Oven and the oven interior lights willOnvectlon Roasting Convection Roasting GuideHow to set Oven Jbr convection Broiling Aluminum Convection BroilingCh/se the door. Always broil with the door closed Convection BroilRned coohitzg Timed CookingImmediaw start Automatic %1/ OveTimed Coohirzg Delayed start AutomaticTurn tile Mini-Knob to select and push it to How to set Oven fbr ProofingSelf Cleaning Oven Oven./br cleaningDelay the start of cleaning Clean cycleLll Ovum Lie? aClock 7b set the clockLockout Push tile Clock buttonPush tile Timer button Timer FeatureTo cancel the timer Push tile Timer button Special Features SpecialEatures 7bnes atBEEP Middle Beep Volume Hou Hour or clock blackoutBur eontml i,sset to use a 12=hour eloeh, g/you Llll OvenSabbath fqature, 12-hour Shut-o/for no shut-oil 11OvenAre and leaning Elements Broiler pan and gTidHeating PanelOven racks Wall Ov¢Do not I!fi tke door b3 tke kandh Bottome armTo remove the door N07N Hgher wattage bulbs will damage your oven Tlle.,,e TileRac/¢section Care and Cleaning 7b clean the doorSome models Stainless steelAfter a CLSkN Save time Money, tBakingor Roa,tinsection Is on When YOU Want to Cook Save time MoneffFlashes Display 1I%11OvenPage Page Ownership Registration Tape CI ,SED Parts Accessories Service ContractsIn-Home Repair For Customers With SpecialWarranty O¢inaFrom the Date Purchase

ZET1, ZET2 specifications

GE Monogram ZET2 and ZET1 are two high-end electric convection wall ovens that embody the perfect blend of innovation, style, and functionality. Designed to elevate the culinary experience, these ovens are equipped with cutting-edge technology that allows home chefs to prepare meals with professional precision.

One of the standout features of the GE Monogram ZET2 and ZET1 is their advanced convection cooking system. This technology utilizes a powerful fan to circulate hot air around the oven, ensuring even heat distribution. As a result, food cooks more uniformly, reducing the chances of hot or cold spots. This feature is particularly beneficial for baking, as it enables chefs to achieve consistent results whether they are making delicate pastries or roasted meats.

Both models also showcase an intuitive touchscreen interface, making it incredibly easy for users to navigate through cooking settings and options. This user-friendly control panel provides access to various pre-programmed cooking modes that simplify the cooking process. Whether it's steaming, baking, or broiling, the touchscreen interface allows chefs to select the optimal setting for their dish.

In terms of design, the GE Monogram ZET2 and ZET1 exude sophistication with their sleek stainless-steel finish and premium craftsmanship. The ovens feature a robust build that not only contributes to durability but also enhances the overall aesthetic of any modern kitchen. The large, clear oven windows allow for easy monitoring of cooking progress without the need to open the door, thereby maintaining optimal cooking temperatures.

Versatility is another key characteristic of these ovens. They come equipped with multiple rack positions and oven configurations to accommodate a variety of cooking needs. The self-cleaning function is also noteworthy, making maintenance a breeze. With just the press of a button, the ovens heat up to a high temperature that eliminates food residue and stains, leaving the interior clean and ready for the next culinary adventure.

Energy efficiency is integrated into the design of the ZET2 and ZET1 models, ensuring that users not only achieve excellent cooking results but also save on energy consumption. With a focus on sustainability, these ovens are designed to meet or exceed energy efficiency standards, making them both environmentally friendly and economical for everyday use.

In conclusion, the GE Monogram ZET2 and ZET1 wall ovens stand out in the competitive market of premium kitchen appliances. With their innovative convection technology, user-friendly interface, elegant design, and energy-efficient operation, they cater to the needs of discerning cooks. Whether you’re an aspiring home chef or a seasoned culinary artist, these ovens provide the tools necessary to create unforgettable meals with ease.
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