Miele H4742BP installation instructions Convection Bake

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Baking

Convection Bake

Default temperature . . . 325 °F (160 °C)

This function actively circulates heated air throughout the oven cavity for a consistent baking temperature.

Use this function for:

– cookies, cakes,

–quick breads,

–yeast breads,

–cheesecakes,

–pies, quiche,

–baked potatoes,

–casseroles.

When using the convection function, several runner levels can be used at the same time.

The recommended positions are:

1 tray = 1st runner from the bottom

2 trays = 1st and 3rd runners from the bottom

3 trays = 1st, 2nd and 4th runners from the bottom

When baking 3 trays of cookies or small cakes at the same time, remove the respective tray when the desired browning is reached.

As a general rule, the temperature of a recipe not designed for baking in a convection oven should be lowered by 25 °F (15 °C.)

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Contents Operating and Installation Instructions Oven 4742 BP Contents Roasting Children UseOven use InstallationImportant Safety Instructions General notes Guide to the oven Guide to the display Temperature selectorFunction selector Display Touch controlsUse Triangle in the display 325Slide opener Oven accessoriesRoasting pan, wire rack Non-tip safety notchesSystem lock Locking the ovenSettings Changing the status of a setting To set the time of day for the first time Before using the ovenHeat the oven 500Selecting a function OperationCooling system Adjusting the oven temperature Pre-heating, Rapid Heat function Duration Delay StartFirst enter the cooking duration End timeAt the end of cooking To delete an entered time To check and change an entered timeSetting the timer Setting the timerTo cancel the timer Setting the clock Guide to the functions Baking functions BakingBaking tips Surround Bake Convection Bake Intensive Roasting on the rack RoastingRoasting functions Roasting tipsConvection Bake Surround Broiling functions BroilingBroiling tips Broil Maxi Broil Convection Broil Dehydrate Proof Defrosting tips DefrostFront of appliance CleaningPerfectClean To make cleaning easier Cleaning the oven cavity by handRemoving the oven door Refitting the oven door Lowering the upper heating element Removing the runnersSelf Clean function Self CleaningAutomatic door lock I53 Once the oven has cooled, remove the ash with a damp sponge At the end of the Self Cleaning processChanging the light bulb Changing the light bulbWhy is a noise heard after turning the oven off? What if the oven does not heat? Possible fault SolutionWhy is there uneven browning? Possible fault Solution MieleCare Technical ServiceGourmet Casserole Dish Optional accessoriesGourmet Pizza form Gourmet Baking stoneAnti-splash insert Gourmet Casserole Dish LidInstallation Instructions Disposal of the packing materials Caring for the environmentDisposal of an old appliance Data plate Power supplyInstaller Please leave these instructions with the consumer Electrical connectionAppliance and Cut-out Dimensions Appliance and Cut-out Dimensions Installing the oven Set the time Alteration rights reserved Nr 825 570 4742 BP