Miele ESW 50X0-29, ESW 50X0-14, ESW 5088-14 installation instructions Keeping food warm

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Keeping food warm

This function is for keeping food warm that has just been cooked, i.e. food that is still hot. It is not for reheating food that has gone cold.

–In order to ensure that the temperature does not drop below the minimum required for keeping food warm (65°C), select the s function only.

–Pre-heat the drawer thoroughly for 15 minutes to ensure that it has reached the required temperature.

–Whilst the appliance is heating up, place the empty dishes in it to warm them up. Then place the hot food into the pre-heated dishes.

–Do not cover roast or fried foods which you want to keep crisp. These types of food need to be kept warm at a higher temperature.

–Cover food with a high moisture content, liquids and foods which can develop a skin, with aluminium foil or a plate.

–To avoid spillages, do not overfill dishes.

–Freshly cooked food is hotter than food which is being kept warm. Serve food which is being kept warm on pre-heated plates.

–Nutrients are lost when food is cooked, and continue to diminish when food is kept warm. The longer food is kept warm for, the greater the loss of nutrients.

–We do not recommend food being kept warm for too long, as it will continue to cook.

–Do not slam the drawer open or shut. Liquids could spill over and get into the vents.

–Food may cool down if the drawer is opened and shut too often.

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Contents En GB Contents Safety instructions for installation Guide to the appliance ESW 50x0-14 / ESWESW Displays Sensor switchesControl panel Anti-slip mat Accessories suppliedRack Safety with children Correct applicationTechnical safety Correct use Page Disposal of your old appliance Caring for the environmentDisposal of the packing material Before using for the first time Cleaning and heating up for the first timeBefore using for the first time Operation FunctionsDuration Temperature settingsTemperature Temperature C Display Switching on Capacity ESW 5070 14 / ESW 5080 14 / ESWESW 5070 -29 / ESW 5080 Keeping food warm Settings RackWarming crockery Heating up timesOther usages To cook meat in the food warming drawer Low-temperature cookingCooking duration/core temperature Setting S settingAppliance front and interior Cleaning and careGeneral notes Anti-slip mat To avoid damaging the surface of your appliance, do not useProblem solving guide What to do if Appliance does not heat upFood is not hot enough Food is too hotCrockery is too hot Noise can be heard when the drawer is being usedCrockery is not warm enough Cloth microfibre cloth Optional accessoriesRack Safety instructions for installation Building-in dimensions Ovens Microwave-combi ovensSteam ovens Combi steam ovens Steam oven with pressure Coffee machines ESW Steam ovens Combi steam ovens Steam oven with pressure Coffee machines Installing the appliance Aligning the front of the food warming drawer Electrical connection Important U.K Electrical connection After sales service, data plate Alteration rights reserved Nr 241 640