Miele H 5460-BP Gourmet oven dish lid, Flan/Pizza dish, Miele E-cloth, Oven cleaner

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Optional accessories

Gourmet oven dish lid

Pizza stone

When ordering a lid, please specify the gourmet oven dish it is to be used with.

Flan/Pizza dish

This circular pan is suitable for cooking pizzas, flat cakes made with yeast or whisked mixtures, sweet and savoury tarts, baked desserts, and can also be used for frozen cakes and pizzas.

The pizza stone is ideal for items which need a well baked base such as pizza, quiche, bread, bread rolls and savoury snacks.

The baking stone is made from heat retaining fire brick and is glazed. Place it directly on the rack.

A paddle made of untreated wood is supplied with it for placing food on the pizza stone and taking it off.

Miele E-cloth

Removes grease and stains and leaves no smearing. Suitable for cleaning surfaces such as stainless steel, glass, plastic and chrome without the use of chemicals.

Oven cleaner

Suitable for removing stubborn soiling. It is not necessary to pre-heat the oven beforehand.

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Contents En GB Contents Contents Contents Correct application Safety with childrenTechnical safety Correct use Page Accessories Disposal of the packing material Caring for the environmentDisposing of your old appliance 5360 BP, H 5460 BP Guide to the applianceOven controls FeaturesSafety features Pyrolytic cleaningEnergy efficiency rating according to EN PerfectClean treated surfacesDoor contact switch Vented oven doorHandle Baking tray, universal tray and rack Anti-splash insertOpener Food probeFunction selector ControlsKeypad tone Temperature selectorSensors UseOr c DisplayDoes not Apply to %Symbol Meaning Functions Intensive Function Fan plusAutomatic \ Fan grillTo enter the basic settings Before using for the first timeCleaning and heating up for the first time To use an Automatic programme OperationManual operation Heating phase Recommended temperatureFunction Recommend Temperature Changing the temperatureActivating moisture reduction Pre-heatingEntering a cooking duration Entering the duration, start time or finishMaking use of residual heat Changing or deleting an entered cooking timeTo cancel the time set for the minute minder Minute minder egg timerTo set the minute minder Display SettingsLanguage J Time of dayCooling fan run-on Setting the time of dayLighting CatalyserBuzzer tones Heating phaseVolume PyrolyticShowroom programme SafetyTemperature format Factory defaultAppliance front Cleaning and careRack, runners Stubborn soiling PerfectCleanUsing oven sprays on very stubborn soiling Normal soilingCleaning and care Oven interior Manual cleaning of the oven interiorPyrolytic cleaning of the oven interior Starting a pyrolytic process At the end of pyrolytic cleaning processPyrolytic process will be cancelled To remove the oven door To dismantle the oven door Cleaning and care Cleaning and care To refit the door To lower the top heat/grill element To remove the runnersProblem Possible cause and remedy Problem solving guideLight in the roof Problem solving guide With Conventional heat With Fan plus UVice Department For all other fault codes please contact the Miele SerAfter sales service FlexiClip telescopic runners Gourmet oven dish Optional accessoriesBaking tray, universal tray and rack Miele E-cloth Oven cleanerGourmet oven dish lid Flan/Pizza dishImportant U.K Electrical connectionAppliance dimensions and unit cut-out Building-in diagramsInstallation in a base unit Installation in a tall unit Front dimensions Installing the oven Alteration rights reserved / 22 Nr 247 440 BP H 5460 BP

H 5460-BP specifications

The Miele H 5460-BP is a state-of-the-art built-in oven designed to elevate your culinary experience. With a focus on performance and convenience, this oven combines advanced technologies with user-friendly features, making it a perfect addition to any modern kitchen.

One of the standout features of the Miele H 5460-BP is its intuitive control system. The oven is equipped with a user-friendly Touch Control interface, allowing for easy navigation and precise adjustments. The clear display offers visual feedback for the selected settings, enhancing the cooking experience by simplifying operation.

The oven boasts an impressive 76 liters of capacity, which provides ample space for baking large items or multiple dishes simultaneously. Its versatility makes it ideal for everything from a single loaf of bread to a full holiday feast. The Pyrolytic self-cleaning function is another highlight. This technology enables the oven to reach high temperatures that incinerate food residues and grease, turning them into a fine ash that can be easily wiped away. This feature not only saves time but also ensures a hygienic cooking environment.

In terms of cooking functions, the Miele H 5460-BP offers an extensive range of options. With a variety of heating modes, including conventional heat, circulating air, grill, and top heat, it can accommodate different cooking styles and preferences. The oven also features Miele's innovative Moisture Plus technology, which allows for the addition of steam during the baking process. This feature is ideal for creating beautifully crusty bread and retaining moisture in meats, providing professional-quality results at home.

The oven's design reflects Miele's commitment to quality and aesthetics. The sleek stainless steel finish and clean lines blend seamlessly with modern kitchen décor. Additionally, the oven is designed with a soft-close door, ensuring a smooth and gentle closure, which minimizes the risk of accidental slamming.

Energy efficiency is another key characteristic of the Miele H 5460-BP. It is rated A+ for energy efficiency, highlighting its commitment to sustainability without compromising on performance. This results in lower energy bills and a reduced environmental impact.

In conclusion, the Miele H 5460-BP built-in oven offers a perfect combination of advanced technology, capacity, and user-friendly features. Its innovative cooking options, self-cleaning capabilities, and stylish design make it a valuable investment for both amateur cooks and professional chefs looking to create culinary masterpieces.