Miele H 4242 B installation instructions General notes

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IMPORTANT SAFETY INSTRUCTIONS

General notes

￿Do not use a steam cleaner to clean the oven. Steam could penetrate electrical components and cause a short circuit.

￿Children should not be left alone or unattended in an area where an oven is in use. Never allow children to sit or stand on any part of the oven. Caution: Do not store items of interest to children in cabinets above an oven. Children climbing on the oven to reach these items could be injured.

￿Do not leave the oven unattended when cooking with oils or fats, they are a fire hazard if overheated.

￿Do not use water on grease fires! Smother the fire with a properly rated dry chemical or foam fire extinguisher.

￿Be aware of loose fitting or hanging garments while operating the cooktop, they present a fire hazard.

￿Do not use the oven to heat the room.

￿Make certain that the power cords of small appliances do not come in contact with or get caught in the oven door.

￿Use only dry, heat resistant potholders. Moist or damp potholders used on hot surfaces may result in steam burns. Do not let potholders come in contact with oils. Do not substitute towels or other bulky items for potholders.

￿It is recommended to cover all

cooked food that is left in the oven to be kept warm. This will prevent moisture from condensing on the interior of the oven.

￿Be careful when using alcoholic beverages like rum, whiskey, wine etc. for baking or roasting. The alcohol evaporates at high temperatures but may in rare circumstances combust on the hot heating elements.

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Contents Operating and Installation Instructions Oven 4242 B Page Contents Contents Use ChildrenInstallation Oven useImportant Safety Instructions General notes Guide to the oven Non-tip safety notches Oven accessoriesBaking tray, roasting pan, wire rack Grease filter Controls Program selectorTemperature selector Settings Time of day display PIf the buzzer is switched off Buzzer PBefore using the oven Set the time for the first time000 200 Heat the ovenUsing the oven Using the ovenPreheating Cooking ready-mealsDelay Start DurationDesired end time Now enter the cooking durationTurning off the oven Canceling a processAt the end of cooking Setting the timer To set the timerTo cancel the timer At the end of the set timeGuide to the functions Bake Baking tipsConvection Bake Surround Gentle BakeRoast Roasting tips Roasting in a covered potRoasting on the rack Roasting poultryConvection Broil BroilBroil Broiling tips Proof Dehydrate/ProofDehydrate Defrost Defrosting tipsCleaning AccessoriesTo avoid surface damage from cleaning, do not use Front of appliancePerfectClean Removing the oven door Cleaning the oven cavity by handTo make cleaning easier Cleaning Refitting the oven door Removing the runners Removing the back panel Removing the ceiling panelCleaning at high temperatures Catalytic linersChanging the light bulb Changing the light bulbFrequently asked questions Technical Service Optional accessories Gourmet Pizza formGourmet Baking stone Gourmet CasseroleAnti-splash tray Catalytic side panelsPage Installation Instructions Disposal of an old appliance Caring for the environmentDisposal of the packing materials Power supply Installer Please leave these instructions with the consumerElectrical connection Data plateAppliance and Cut-out Dimensions Appliance and Cut-out Dimensions Installing the oven Page Page