Vulcan-Hart operation manual Cleaning The Griddle, After Each Use, Once Per Day, Once Per Week

Contents MODELMLS Heavy Duty Gas GriddlesMODELS MLS ITW Food Equipment Group, LLCFOR YOUR SAFETY IMPORTANT FOR YOUR SAFETYIN THE EVENT OF A POWER FAILURE, DO NOT ATTEMPT TO OPERATE THIS DEVICEINSTALLATION INSTALLATION, OPERATION AND CARE OFHEAVY DUTY GAS GRIDDLES GENERAL ModelINSTALLATION CODES AND STANDARDS The griddle must be installed in accordance withLOCATION STANDS GRIDDLES MOUNTED ON STANDS WITH CASTERSCUTTING BOARDS GAS CONNECTIONSTESTING THE GAS SUPPLY SYSTEM GAS PRESSURE REGULATOR INSTALLATIONFLUE CONNECTIONS ELECTRICAL CONNECTIONSBEFORE FIRST USE OPERATIONSEASONING THE GRIDDLE CONTROLSZONE COOKING USING THE GRIDDLEZONE 300FCLEANING A CHROME GRIDDLE PLATE AFTER EACH USE CLEANING THE GRIDDLEAFTER EACH USE ONCE PER DAYPILOT ADJUSTMENT ADJUSTMENTSLEVELING CALIBRATIONSERVICE AND PARTS INFORMATION MAINTENANCELUBRICATION VENTTROUBLESHOOTING PROBLEMPOSSIBLE CAUSES