Vulcan-Hart ML-126744, ML-126748, ML-126745, ML-126747, VC4EC Operation, Controls Models VC4ED/VC6ED

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OPERATION

WARNING: THE OVEN AND ITS PARTS ARE HOT. USE CARE WHEN OPERATING, CLEANING OR PERFORMING ANY MAINTENANCE.

CONTROLS — MODELS VC4ED/VC6ED

MOVE TO VENT

 

 

MASTER SWITCH

 

ON

 

 

 

OFF

 

OVEN COOL

 

HEAT

 

 

350

200

150

325

375

300

 

400

 

 

275

 

425

250

 

450

 

 

225

 

475

150 F

500

250

100 C

 

 

 

TEMPERATURE

 

TIMER

 

 

0

5

 

 

60

 

10

55

 

15

50

 

20

45

 

25

 

40

30

 

35

 

FAN SPEED

LIGHTS

HI

 

ON

LOW

 

OFF

 

 

PL-53491

MOISTURE VENT DAMPER

Open the damper to exhaust excess moisture. Close the damper

 

 

when cooking dry products. Select settings between OPEN and

 

 

CLOSED for optimum performance.

MASTER SWITCH

ON - Turns oven control circuits on.

OFF - Turns oven control circuits off.

OVEN COOL - Allows the fan motor to run with the doors ajar to speed oven cooling.

ON LIGHT (Amber)

– Lit when MASTER SWITCH is turned to ON.

HEAT LIGHT (White)

– Comes on and goes off when the heating elements cycle on and off.

TEMPERATURE

– Controls oven temperature.

TIMER

– Use to set the cooking time. Alarm sounds continuously when time

 

has elapsed to 0. Turn the timer OFF to silence the alarm. The timer

 

does not turn the oven off. Keep timer set to OFF when the oven is

 

not in use.

FAN SPEED

– Adjust air velocity in the oven cavity.

 

HI - Normal operating speed.

 

LOW - Use this setting when cooking a delicate product like

 

meringue, which could blow around in the oven.

LIGHTS

– ON - Turns the interior lights on.

OFF - Turns the interior lights off.

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Contents Installation Table of Content VC Series Electric Convection Ovens GeneralInstallation Electrical Data Assembling the Stand to the OvenElectrical Connections Assembling Stacked Ovens Electrical Connections Stacked Ovens Operation Controls Models VC4ED/VC6EDUsing Models VC4ED/VC6ED Before First USE All ModelsPreheating CookingControls Models VC4EC/VC6EC Menu SelectManually Setting the Temperature and Cook Time To Program Menu Item and Rack Number Cook TimesAlways Set the Temperature Before Setting the Time To Display the Actual Oven TemperatureStarting a Timed Cycle On All Racks To End a Cooking CycleSetting the Oven for Roast & Hold Roast & Hold Operation Models VC4EC and VC6ECProper Utensils Operating HintsCooking Guidelines Holding Feature Cooking GuidelinesStandard Cooking Time Chart Power OutageCleaning Optional Stainless Steel Oven InteriorReplacing Lamps MaintenanceService and Parts Information