Vulcan-Hart C24EA3 480V BASIC, C24EA5 480V BASIC, C24EA5 480V PRO Model C24EA Cooking Compartment

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MODEL C24EA - COOKING COMPARTMENT

8.Remove the screws securing front panel to lower louvered panel.

9.Remove the nuts securing rear of cooking compartment to the vertical mounting brackets (four places - located between cooking compartment and steam generator).

10.Remove cooking compartment assembly.

11.If removed or replacing cooking compartment, install insulation around cooking compartment. Secure insulation into position using high temperature aluminum foil tape.

12.Reinstall parts removed in reverse order.

13.Check DOOR LATCH ADJUSTMENT.

F25213 (May 2006)		Page 14 of 52

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Contents C24EA Series Atmospheric Steamers C24EA3 Basic ShownTable of Contents Models Covered GeneralIntroduction Steam CookingWater Conditioning Specifications208V 240V 480V Tools Reference MaterialLubrication Component Lubrication TypeTOP Cover Covers and PanelsRight and Left Side Panels Model C24EA Covers and PanelsTOP Cover Removed for Clarity Rear PanelScrew Location Gasket DoorRemoval Model C24EA DoorRemoval InstallationDoor Handle Assembly Latch AssemblyRemoval and Disassembly Opening a Jammed Door Door Latch AdjustmentHinge Bearings Drain BOX Removal and ReplacementAdjustment Model C24EA Drain BOXProfessional Model Shown Cooking CompartmentModel C24EA Cooking Compartment Model C24EA Cooking Compartment HIGH-LIMIT Thermostat ThermostatsHold Thermostat Model C24EA ThermostatsCondensate Thermostat Covers and Panels Professional Model Shown TimerModel C24EA Timer Basic Model Shown Heating ElementModel C24EA Heating Element Total kW Diagnostic ChecksOverhead View of Heating Element Super Heater Model C24EA Super HeaterCurrent Resistance Ohms Model C24EA Water Level Control Components Water Level Control ComponentsWater Level Controls Low Level Cut-Off & Differential ControlWater Level Probes WiringWater Level Control Board Water Level ControllerValve Type Machine Flow Rate GPM Fast Flow Model C24EA Water Level Control Components CleaningFiltered and NON-FILTERED Water Solenoid Valves Filtered Water Solenoid ValveCovers and Panels View from Left Side of Steamer Manual Drain Valve BasicNon-Filtered Cold Water Solenoid Valve Motorized Drain Valve Professional Drain Tank ManuallyModel C24EA Water Level Control Components Basic Model On/Off Switch Check Switch Actuation SWITCHES, Buzzer and SolenoidsON/OFF Switch Basic Model On/Off Switch AdjustmentDoor Switch Professional ModelsPressure Switch Check Typical Operating PressureVacuum Relief Solenoid Damage to generator tank weldment could occurBuzzer Steam Generator Tank Model C24EA Steam Generator TankPressure Switch Electrical Operation Component FunctionSwitch 1PAS, Pressure Switch 1S, PowerSwitch 2S, Door Timer 1TRComponent Location Electrical Control PanelWater Level Control Board Front Panel Steam Generator and Back Panel Sequence of Operation Basic ModelProfessional Model Model C24EA Electrical Operation Wiring Diagrams Heating Element WiringModel C24EA Electrical Operation Model C24EA Electrical Operation Model C24EA Electrical Operation Model C24EA Electrical Operation Troubleshooting Model C24EA TroubleshootingT E S Basic Professional Qty Condensed Spare Parts ListModel C24EA Condensed Spare Parts List

C24EA5 208/240V BASIC, C24EA3 480V BASIC, C24EA5 208/240V PRO, C24EA3 480V PRO, C24EA3 208/240V BASIC specifications

Vulcan-Hart is a renowned name in the commercial kitchen equipment industry, known for producing high-quality cooking appliances. Among their range of products, the Vulcan-Hart C24EA series stands out for its versatile and efficient electric convection ovens. The C24EA5 and C24EA3 models come in varying power configurations, catering to different operational needs.

The C24EA5 480V BASIC and PRO versions offer a robust solution for high-volume cooking. The BASIC model is designed for establishments seeking an economical yet effective option, while the PRO variant incorporates advanced features for enhanced performance. Both models operate at 480 volts, allowing them to work efficiently in larger commercial kitchens with higher power supply availability. They are equipped with an efficient heating system, ensuring consistent cooking temperatures and reduced energy consumption.

On the 208/240V side, the C24EA3 BASIC and PRO models provide flexibility for kitchens with lower voltage supply. These ovens deliver reliable performance while maintaining energy efficiency. The BASIC model offers essential functionalities suitable for smaller establishments, whereas the PRO model includes features such as programmable controls and a digital display for precision cooking and ease of use.

All models in the C24EA series are constructed with durable stainless steel exteriors, ensuring longevity and ease of cleaning. The ovens feature convection heating, which circulates hot air for even cooking results. This technology allows for a variety of cooking methods, from baking to roasting, making it a versatile choice for diverse kitchen needs.

Key features include multiple cooking racks for simultaneous baking, a temperature range that accommodates various recipes, and a user-friendly control panel that allows chefs to set and monitor cooking times efficiently. Additionally, the ovens are designed with safety features like cool-touch doors and durability in high-traffic environments.

Overall, the Vulcan-Hart C24EA series offers a range of electric convection ovens that combine reliability, efficiency, and versatility, making them ideal for any commercial kitchen looking to enhance its culinary capabilities. Whether on the 480V or 208/240V power supply, these ovens ensure optimal performance tailored to the specific needs of different food service operations.