GE WES1130 owner manual Ge.com Vegetable Amount Time Comments

Page 19

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Vegetable

Amount

Time

Comments

Corn

 

 

 

 

(frozen kernel)

10-oz. package

2 to 6 min.

In 1-qt. casserole, place

 

 

 

2 tablespoons water.

 

 

 

 

 

Corn on the cob

 

 

 

 

(fresh)

1 to 5 ears

11/4 to 4 min. In 2-qt. glass baking dish, place

 

 

per ear

corn. If corn is in husk, use no

 

 

 

water; if corn has been husked,

 

 

 

add 1/4 cup water. Rearrange

 

 

 

after half of time.

(frozen)

1 ear

3 to 6 min.

Place in 2-qt. oblong glass

 

2 to 6 ears

2 to 3 min.

baking dish. Cover with vented

 

plastic wrap. Rearrange after

 

 

per ear

 

 

 

half of time.

 

 

 

 

 

Mixed

 

 

 

 

vegetables

 

 

 

 

(frozen)

10-oz. package

2 to 6 min.

In 1-qt. casserole, place

 

 

 

3 tablespoons water.

 

 

 

 

 

Peas

 

 

 

 

(fresh, shelled)

2 lbs. unshelled

7 to 10 min.

In 1-qt. casserole, place

 

 

 

1/4 cup water.

(frozen)

10-oz. package

2 to 6 min.

In 1-qt. casserole, place

 

 

 

2 tablespoons water.

 

 

 

 

 

Potatoes

 

 

 

 

(fresh, cubed,

4 potatoes

9 to 12 min.

Peel and cut into 1-inch cubes.

white)

(6 to 8 oz. each)

 

Place in 2-qt. casserole with 1/2

 

 

 

cup water. Stir after half of time.

(fresh, whole,

1 (6 to 8 oz.)

2 to 4 min.

Pierce with cooking fork. Place

sweet or white)

 

 

in center of the oven. Let stand

 

 

 

5 minutes.

 

 

 

 

 

Spinach

 

 

 

 

(fresh)

10 to 16 oz.

3 to 6 min.

In 2-qt. casserole, place washed

 

 

 

spinach.

(frozen, chopped

10-oz. package

3 to 6 min.

In 1-qt. casserole, place

and leaf)

 

 

3 tablespoons water.

 

 

 

 

 

Squash

 

 

 

 

(fresh, summer

1 lb. sliced

3 to 5 min.

In 112-qt. casserole, place 1/4

and yellow)

 

 

cup water.

(winter, acorn

1 or 2 squash

5 to 9 min.

Cut in half and remove fibrous

or butternut)

(about 1 lb. each)

 

membranes. In 2-qt. oblong

 

 

 

glass baking dish, place squash

cut-side-down. Turn cut-side-up after 4 minutes.

Safety Information

Operating Instructions

Troubleshooting Tips

Consumer Support

19

Image 19
Contents Write the model and serial numbers here Model # Serial #Oven Should Not Consumer SupportGe.com Consumer SupportOperating Instructions Troubleshooting TipsInformation MICROWAVE-SAFE Cookware Follow these guidelines Grounding Instructions Infrequently Adapter PlugsExtension Cords Read and Follow this Safety Information Carefully About the features of your microwave oven Convenience Guide Touch Control Panel Display Door LatchesTime Features Convenience Features Convenience Features Time FeaturesPress Power Level About changing the power levelPress START/PAUSE Press Time Cook About the time featuresTime Cook Time CookVegetable Amount Time Comments Cooking Guide for Time CookGe.com Vegetable Amount Time Comments Defrosting Tips Time DefrostFood Time Comments Defrosting GuideAdd 30 Seconds Express CookBeverage About the convenience featuresTroubleshooting PopcornReheat Guide ReheatCook Guide CookConversion Guide Enter Food WeightAuto Defrost Press Auto DefrostCooking Complete Reminder About the other featuresDelay Start Press Delay StartSTART/PAUSE Child Lock-OutKitchen Timer Term Definition Microwave termsHelpful Hints Care and cleaning Microwave ovenHow to Clean the Inside Unplug the cord before cleaning any part of this ovenDoor Surface How to Clean the OutsideCase Control Panel and DoorProblem Possible Causes What To Do Troubleshooting tipsThings That Are Normal With Your Microwave Oven What GE Will Not Cover GE Microwave Oven WarrantyOrder to Make a Warranty Claim What GE Will ProvideContact Us AccessoriesConsumer Support GE Appliances Website Real Life Design Studio
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WES1130 specifications

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