1, ! H P t o
door. Door must be securely latched for oven to operate.
2.hlside ?300rLatches.
3.with Metal shield. AHOWScooking to be viewed while keeping microwaves confined in oven.
4.Light.
5.Plastic An@nna Cover. Protects the antenna which distributes microwave energy into the oven.
6.oven vent.
7.Oven Floor.
8.
Mlperam%? probe.
9.Receptaclefor Temperature Probe.
10=
11.Readout Display and Touch
Control F%ds.
12.Ammam cooking chart. Quick reference fo~ Codes for many frequently prepared foods.
#3. Oven Set (Clean) IKnob.
14.(XKNll“Cm”Light.
15.(hen Tmp (Clean) Knob.
16.(Men Cycling Light.
17” Automaticoven Timer, Clock,
Timer.
18.Oven Timer (Clean) EM!.
19.Latch ReleaseButton.
20.Latch.
21.CNenClean
Light.
22
—
s
a D\n u p O d
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Mode!JKP67
23* Model and Serial Nwnbers— located at right side of lower oven frame.
24.shelf SLq3pcwt.
25.CMmishdves.
26.(Men Frame.
27.Door Gasketm
28.VVind43w.
29” Dow Liner.
30.Broiler Pan and Flack.
31.(Mm Light SwiMw4Xmrm C?venVent.
6