GE JTP47, JKP27, JRP24, JTP45, JKP45, JTP27 owner manual Safety Instructions

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WARNING!

SAFETY PRECAUTIONS

Safety Instructions

■Do not store flammable materials in an oven.

■CAUTION: Items of interest to children should not be stored in cabinets above an oven; children climbing on the oven to reach items could be seriously injured.

■Never wear loose-fitting or hanging garments while using the appliance. Be careful when reaching for items stored in cabinets over the oven. Flammable material could be ignited if brought in contact with hot surfaces or heating elements and may cause severe burns.

■Use only dry pot holders—moist or damp pot holders on hot surfaces may result in burns from steam. Do not let pot holders touch hot heating elements. Do not use a towel or other bulky cloth.

■For your safety, never use your appliance for warming or heating the room.

■Do not let cooking grease or other flammable materials accumulate in or near the oven.

■Do not use water on grease fires. Never pick up a flaming pan. Turn the controls off.

■Flame in the oven can be smothered completely by closing the oven door and turning the oven off or by using a multi- purpose dry chemical or foam-type fire extinguisher.

■Never leave jars or cans of fat drippings in or near your oven.

■Do not store or use combustible materials, gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance.

■Stand away from the oven when opening the oven door. Hot air or steam which escapes can cause burns to hands, face and/or eyes.

■Do not heat unopened food containers. Pressure could build up and the container could burst, causing an injury.

■Keep the oven vent unobstructed.

■Keep the oven free from grease buildup.

■Place the oven shelf in the desired position while the oven is cool. If shelves must be handled when hot, do not let pot holder contact the heating elements.

■When using cooking or roasting bags in the oven, follow the manufacturer’s directions.

■Do not touch the heating elements or the interior surface of the oven. These surfaces may be hot enough to burn even though they are dark in color. During and after use, do not touch, or let clothing or other flammable materials contact any interior area of the oven; allow sufficient time for cooling first.

■Potentially hot surfaces include oven vent openings, surfaces near the openings, crevices around the oven door, the edges of the window and metal trim parts above the door.

■REMEMBER: The inside surface of the oven may be hot when the door is opened.

Operating Instructions Care and Cleaning Troubleshooting Tips Consumer Support

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Contents Write the model and serial numbers here Wall OvenBuilt-In ElectricCleaning Operating Instructions Safety Instructions Important Safety NoticeSafety Instructions Care and Cleaning Troubleshooting TipsOperating Instructions Elements during cooking Using the oven controlsCare and Cleaning Troubleshooting Tips Consumer SupportSpecial features of your oven control Safety InstructionsTroubleshooting Tips Care Tones at the End of a Timed Cycle SafetyCare and Cleaning Troubleshooting Tips Consumer Support Hour, 24 Hour or Clock Black-OutChanging the Speed of the + or Pads Consumer Support Troubleshooting Tips Care and CleaningInstructions Cook and HoldOn some models Troubleshooting Tips Consumer SupportSafety Instructions How to Set for Regular Baking/RoastingHow to Exit the Sabbath Feature Using the Sabbath featureInstructions Operating Using the ovenHow to Set the Oven for Broiling Broiling GuideHI Broil Tips Consumer Support Using the clock and timerHow to Set a Delayed Start and Automatic Stop How to Set an Immediate Start and Automatic StopTo Adjust the Oven Thermostat on some models Adjust the oven thermostat-Do it yourselfSafety Instructions CleaningOven must be cool in order to set the self- clean cycle Consumer Support TroubleshootingBefore a Clean Cycle How to Set the Oven for CleaningAfter a Clean Cycle How to Delay the Start of CleaningLift-Off Oven Door Care and cleaning of the ovenHow to Remove Packaging Tape Consumer SupportPainted Surfaces Broiler Pan & GridControl Panel Instructions CareOven Light Bulb on some models Porcelain Oven Interior on some modelsDo not use a steel-wool pad it will scratch the surface Stainless Steel Surfaces on some modelsProblem Possible Causes What To Do Before You Call For Service…Oven will not work During clean cycleOpen after a Clean cycle Hot or too coldDisplay goes blank Power outageA number Or letter flashWe’ll Cover Any Appliance. Anywhere. Anytime Consumer Product Ownership Registration Warrantor General Electric Company. Louisville, KY GE Built-In Electric Oven WarrantyGE Will Replace What GE Will Not CoverReal Life Design Studio Schedule ServiceParts and Accessories Consumer Support GE Appliances Website
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JTP27, JKP45, JTP47, JTP45, JRP24 specifications

GE Appliances offers a lineup of advanced kitchen ranges, including models like GE JKP27, JRP24, JTP45, JTP47, and JKP45. These ranges are engineered to meet high standards of functionality and efficiency, packing a multitude of features designed for modern cooking needs.

The GE JKP27 is distinguished by its built-in design, providing a seamless look to integrated kitchens. It features a spacious 4.4 cubic foot oven that accommodates large dishes easily. The self-cleaning oven function simplifies maintenance, while the variable broil setting allows for precise cooking of meats and other foods. The JKP27 also comes equipped with convenience features like a delay bake option and an electronic oven control that makes temperature adjustments easy and intuitive.

Moving to the GE JRP24, this model is platformed as a more compact option for smaller spaces without compromising utility. With 2.7 cubic feet of oven space, it's ideal for smaller families or apartments. It includes four adjustable racks and specific bake/fry settings that maximize versatility, allowing users to prepare various dishes with effectiveness. Its sleek design also makes it easy to integrate into diverse kitchen aesthetics.

Meanwhile, the GE JTP45 offers a dual-fuel cooking experience, combining the precision of gas with the consistency of electric baking. This model boasts advanced induction cooktops, allowing for immediate heat adjustments and precise temperature control. The 5.3 cubic feet oven features options like convection baking, which ensures even cooking and browning. The self-clean option adds convenience, making post-cooking clean-up efficient.

The GE JTP47 enhances this experience with smart features, including Wi-Fi connectivity, allowing users to control oven settings remotely via a smartphone app. It also features rich convection abilities, ensuring optimal cooking throughout the oven. Additionally, its integrated air fryer offers the flexibility to produce crispy meals without the excess oil, aligning with contemporary health trends.

Lastly, the GE JKP45 model emphasizes versatility. With its larger capacity, it is designed to cater to bigger gatherings, while still offering gourmet capabilities with precision temperature control and dual-fuel options. The fingerprint-resistant finish ensures it remains sleek and clean in appearance.

Together, these GE oven models reflect a commitment to innovative design and user-friendly technology, accommodating a diverse range of cooking styles and preferences across various household settings. Each model is developed not only with the chef in mind but also to elevate everyday cooking experiences.
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