GE 164D3333P095 manual Timed Convection Baking

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How to set

adelayed start and automatic stop

Timed Convection Baking

Wall Oven

You can set the oven control to delay-start the oven, cook for a specific length of time and then turn off automatically.

Make sure the oven clock shows the correct time of day.

1 Press the CONVECTION BAKE pad.

2Press the number pads to set the desired oven temperature.

3 Press the COOKING TIME pad.

NOTE: If your recipe requires preheating, you may need to add additional time to the length of the cooking time.

4Press the number pads to set the desired cooking time.

5Press the DELAY START pad.

6 Press the number pads to set the time of day you want the oven to turn on and start cooking.

If you would like to check the times you have set, press the DELAY START pad to check the start time you have set or press the COOKING TIME pad to check the length of cooking time you have set.

7Press the START pad.

NOTE: An attention tone will sound if you are using timed baking and do not press the START pad after entering the baking temperature.

When the oven turns on at the time of day you have set, the display will show the changing temperature (starting at 100°F.) and the cooking time countdown.

NOTE: On double oven models when using both ovens at the same time, the times showing in the display will be for the last oven set. To display the time set for the first oven set, press the DELAY START pad for that oven.

At the end of timed convection bake the oven will turn off. The end of cycle tone will sound.

8Press the CLEAR/OFF pad to clear the display if necessary. When baking is finished, remove the food from the oven. Remember, even though the oven shuts off automatically, foods continue cooking after the controls are off.

NOTE: You will hear a fan while cooking with this feature. The fan will stop when the door is opened but the heat will not turn off.

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Contents GE Monogram Use and Care Guide 27 & 30″ Convection Wall Oven Remove packaging tape ContentsIntroduction Write down the model & serial numbers Before using your wall ovenIf you need service If you received a damaged wall oven Save time & moneyImportant Safety Notice SELF-CLEANING Oven Design Information Features of your oven control, clock and timer TonesClock To set the clock Power failure TimerCycle tone for both ovens Hour shut off Cook and hold Hour Hour or clock black-out Control lockout Wall Oven How to set the oven for baking or roasting Before you begin…Aluminum foil Preheating and pan placementCookie sheets Guide for How to set the oven for broilingBroiling 27 ″ovensBroiling guide for 30 ″ovens Using the timed baking and roasting features Timed Baking How to set an immediate start and automatic stopHow to set Delayed start and automatic stop Timed BakingTemperature probe Proper placement of the probeHow to set the oven for roasting when using the probe Convection roasting Convection fanConvection baking Cookware for convection cooking Adapting recipesMulti-shelf baking How to set the oven for convection baking or roasting Convection roasting guideHow to set the oven for convection roasting When using the probeHow to set an immediate start and automatic stop Timed Convection Baking To adjust the oven thermostat Do it yourselfBefore a clean cycle How to set the oven for cleaningHow to delay the start of cleaning After a clean cycleOven shelves and convection roasting rack Lift-off oven doorMetal parts Broiler pan and grid Control panel Probe Oven light bulbOven heating elements Before You Call For Service… Save time and moneyProblem Possible Cause Oven will not Trouble- shooting tips Before You Call For Service… Clock FlashesParts and Accessories 800 In-Home Repair ServiceService Contracts 800 For Customers With Special Needs… 800.626.2000Warranty Registration Ownership Product Consumer Consumer Product Ownership Registration

164D3333P095 specifications

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