Using the Sabbath Feature. (This feature is not available for the lower oven.) |
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(Designed for use on the Jewish Sabbath and Holidays.) (on some models) | ge.com |
The Sabbath feature can be used for baking/roasting only. It cannot be used for broiling,
NOTE: The oven light comes on automatically (on some models) when the door is opened and goes off when the door is closed. The bulb may be removed. See the Oven Light Replacement section. On models with a light switch on the control panel, the oven light may be turned on and left on.
How to Set Sabbath Feature for Regular Baking/Roasting
Safety Instructions
When the display shows ⊃ the oven is set in Sabbath. When the display shows ⊃ ⊃ the oven is baking/roasting.
NOTE: To understand how the oven control works, practice using regular baking
Make sure the clock shows the correct time of day.
Touch and hold both the BAKE and BROIL HI/LO pads, at the same time, until the display shows SF.
Tap the DELAY START pad until SAb bAtH appears in the display.
Touch the START pad and ⊃ will appear in the display.
Touch the BAKE pad. No signal will be given.
The preset starting temperature will automatically be set to 350°. Tap the + or – pad to increase or decrease the temperature in 5° increments. The temperature can be set between 170° and 550°. No signal or temperature will be given.
Touch the START pad.
After a random delay period of approximately 30 seconds to 1 minute,
⊃⊃ will appear in the display indicating
that the oven is baking/roasting.
If ⊃ ⊃ does not appear in the display, start again at step 4.
To adjust the oven temperature, touch the BAKE pad and tap the + or – pad to increase or decrease the temperature in 5° increments. Touch the START pad.
NOTE: The CLEAR/OFF and COOKING TIME pads are active during the Sabbath feature.
Operating Instructions Care and Cleaning
How to Set Sabbath Feature for Timed Baking/Roasting— Immediate Start and Automatic Stop
When the display shows ⊃ the oven is set in Sabbath. When the display shows ⊃ ⊃ the oven is baking/roasting.
NOTE: To understand how the oven control works, practice using regular
Make sure the clock shows the correct time of day.
Touch and hold both the BAKE and BROIL HI/LO pads, at the same time, until the display shows SF.
Tap the DELAY START pad until SAb bAtH appears in the display.
Touch the START pad and ⊃ will appear in the display.
Touch the COOKING TIME pad.
Touch the + or – pad to set the desired length of cooking time between 1 minute and 9 hours and 59 minutes. The cooking time that you entered will be displayed.
Touch the START pad.
Touch the BAKE pad. No signal will be given.
The preset starting temperature will automatically be set to 350°. Tap the
+or – pad to increase or decrease the temperature in 5° increments. The temperature can be set between 170° and 550°. No signal or temperature will be given.
Touch the START pad.
After a random delay period of approximately 30 seconds to 1 minute,
⊃⊃ will appear in the display indicating that the oven is baking/ roasting. If ⊃ ⊃ does not appear in the display, start again at step 7.
To adjust the oven temperature, touch the BAKE pad and tap the + or – pad to increase or decrease the temperature in 5° increments. Touch the START pad.
When cooking is finished, the display will
change from ⊃ | ⊃ | to ⊃ and 0:00 will appear, |
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indicating that the oven has turned OFF but is still set in Sabbath. Remove the cooked food.
Troubleshooting Tips Consumer Support
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