Samsung M1716 manual Cooking Guide for fresh vegetables

Page 18

M1716(GB2) 3/30/00 8:28 AM Page 18

Cooking Guide

Cooking Guide for fresh vegetables

GB

Use a suitable glass pyrex bowl with lid. Add 30-45 ml cold water (2-3 tbsp.) for every 250 g unless another water quantity is recommended - see table. Cook covered for the minimum time - see table. Continue cooking to get the result you prefer. Stir once during and once after cooking. Add salt, herbs or butter after cooking.

Cover during a standing time of 3 minutes.

Hint: Cut the fresh vegetables into even sized pieces. The smaller they are cut, the quicker they will cook.

All fresh vegetables should be cooked using full microwave power (800 W).

Food

Portion

Time

Standing

Instructions

 

 

(min.)

Time (min.)

 

Broccoli

250 g

5-5 1/2

3

Prepare even sized florets. Arrange the stems

 

500 g

8 1/2-9

 

to the centre.

 

 

 

 

 

Brussels Sprouts

250 g

6-7

3

Add 60-75 ml (5-6 tbsp.) water.

 

 

 

 

 

Carrots

250 g

5-5 1/2

3

Cut carrots into even sized slices.

 

 

 

 

 

Cauliflower

250 g

5 1/2-6

3

Prepare even sized florets. Cut big florets

 

500 g

9-9 1/2

 

into halves. Arrange stems to the centre.

Courgettes

250 g

4-4 1/2

3

Cut courgettes into slices. Add 30 ml (2 tbsp.)

 

 

 

 

water or a knob of butter.

 

 

 

 

Cook until just tender.

 

 

 

 

 

Egg Plants

250 g

4-4 1/2

3

Cut egg plants into small slices and sprinkle

 

 

 

 

with 1 tablespoon lemon juice.

 

 

 

 

 

Leeks

250 g

5-5 1/2

3

Cut leeks into thick slices.

 

 

 

 

 

Mushrooms

125 g

2

3

Prepare small whole or sliced mushrooms.

 

250 g

3 1/2-4

 

Do not add any water. Sprinkle with lemon juice.

 

 

 

 

Spice with salt and pepper. Drain before serving.

Onions

250 g

6-6 1/2

3

Cut onions into slices or halves. Add only

 

 

 

 

15 ml (1 tbsp.) water.

 

 

 

 

 

Pepper

250 g

5-5 1/2

3

Cut pepper into small slices.

 

 

 

 

 

Potatoes

250 g

5-6

3

Weigh the peeled potatoes and cut them into

 

500 g

8-9

 

similar sized halves or quarters.

 

 

 

 

 

Turnip Cabbage

250 g

5 1/2-6

3

Cut turnip cabbage into small cubes.

 

 

 

 

 

18SAMSUNG ELECTRONICS

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Contents Microwave Oven Quick Look-up Guide Control knobContents Oven Control Panel Accessories Purpose The coupler rotates the turntableUsing this Instruction Booklet ImportantNoteReason Safety PrecautionsDo not heat TipImportant Safety Instructions Installing Your Microwave Oven How a Microwave Oven Works What to Do if You are in Doubt or Have a Problem Checking that Your Oven is Operating CorrectlyControl knob Power Levels Power Level OutputCooking / Reheating Adjusting the Cooking Time Stopping the CookingManual Defrosting Food Using the Instant Reheat Feature Instant Reheat SettingSymbol Cookware Guide Foods suitable for microwave cooking Cooking GuideCookware for microwave cooking Covering during cookingCooking Guide for fresh vegetables Food Portion Time Standing Instructions Min Time minFood Portion Power Time Standing Instructions Cooking Guide for rice and pastaPower levels and stirring Arranging and coveringHeating and standing times Power Time Food180 W Instructions Min Time minSpecial Hints Cleaning Your Microwave Oven Storing and Repairing Your Microwave Oven Technical Specification Electronics