cleaning and maintenance | 4 |
GENERAL RECOMENDATION
✓Important: Before any operation of cleaning and maintenance disconnect the appliance from the electrical supply.
✓It is advisable to clean when the appliance when it is cold and especially for cleaning the enamelled parts.
✓Avoid leaving alkaline or acidic substances (lemon juice, vinegar, etc.) on the sur- faces.
✓Avoid using cleaning products with a chlorine or acidic base.
The oven must always be cleaned after every use, using suitable products and keep- ing in mind that its operation for 30 minutes on the highest temperature eliminates most grime reducing it to ashes.
ENAMELLED PARTS
✓All enamelled parts must be cleaned with a sponge and soapy water only or other
Dry preferably with a chamois leather.
WARNING VERY IMPORTANT
Before any operation of maintenance disconnect the appliance from the electrical main supply.
PAINTED PARTS AND SILK-SCREEN PRINTED SURFACES
✓Clean using an appropriate product. Always dry thoroughly.
IMPORTANT: these parts must be cleaned very carefully to avoid scratching and abra- sion. You are advised to use a soft cloth and neutral soap.
STAINLESS STEEL ELEMENTS
✓Stainless steel parts must be rinsed with water and dried with a soft and clean cloth or with a chamois leather.
✓For difficult dirt, use a specific
INSIDE OF OVEN
✓This must be cleaned regularly.
✓With the oven warm, wipe the inside walls with a cloth soaked in very hot soapy water or another suitable product.
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