Fisher & Paykel OB76 manual Fan plus lower element

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20Oven functions

Pastry Bake

fan plus lower element

The fan circulates heat from the lower element throughout the oven.

Excellent for cooking pizza as it crisps the base beautifully without overcooking the topping.

Ideal for foods such as sweet and savoury pastry foods and delicate foods that require some top browning eg frittata, quiche.

Roast

fan plus upper and lower elements

A two-step program. An initial 20 minute searing stage crisps and browns the roast and caramelises the outside of the meat, then the temperature drops to the level you have preset for the remainder of the cooking period, producing a tender and juicy roast that is full of flavour. Oven does not require preheating.

If desired, use the grill rack, grid or place vegetables under the roast to allow the juices to drain away from your meat. This will allow the hot air to circulate under the meat as well.

Ideal for Roasting meat, chicken and vegetables.

Classic Bake

lower element only

Heat comes from the lower element only, the fan is not used.

This is the traditional baking function, suitable for recipes that were developed in older ovens. Bake on only one shelf at a time.

The oven will be hotter at the top.

Ideal for foods that require delicate baking and have a pastry base, like custard tarts, pies, quiches and cheesecake or anything that does not require direct heat and browning on the top.

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Contents User guide Page Refer to your ‘Quick start guide’ for information on Page Contents Page Safety and warnings Electrical Shock HazardSafety and warnings Safety and warnings Important safety instructions Important safety instructions Important safety instructions Important safety instructions Important safety instructions Important safety instructions Before you start Cooking guideGeneral guidelines Baking Shelf Position GuideGrilling Oven functions Upper outer and lower elementsFan and rear element Upper inner and outer elements Fan plus lower element Tips for dehydrating fruit Tips for proofing breadCooking Charts Function. Note Recommended method Alternative methodCooking Charts Fan Bake Cooking Charts Pastry Bake Maxi Grill Fan Grill Fan Forced Roasting meatRoast Fan BakeAutomatic cooking Select function and temperature Double oven models onlySet the stop time Only Using the meat probe Using the meat probeTips for using the meat probe User preference settings How to change preference settingsUser preference settings While your oven is in Sabbath setting Sabbath settingHow to set Sabbath setting 4b Double oven models only To quit Sabbath setting6b Double oven models only Care and cleaning Removing and replacing the sliding shelves and side racksChanging the oven light bulbs Manual cleaning AlwaysSteel cleaner and polish Clean with a solution of mildDry with a microfibre cloth Warm water use a glass cleaner to Clean after every use to avoid contaminationUse a mild solution of detergent Wipe with a damp clothUsing the Self Clean function To start a Self Clean cycle Using the Self Clean function2b Double oven models only During the Self Clean cycle When a Self Clean cycle has finished To cancel a Self Clean cycleTroubleshooting Troubleshooting chartOff Meat Probe’ During Maxi Grill the oven is louder than usualCycle, the oven is louder Than usual Display shows During a Self CleanCannot select the Self clean function Display shows DOOR. The door has not been properly closedDuring a Self Clean cycle Self Clean function indicator is still litMinutes or showing Alert codes What to do if an alert code is displayedAlert code Possible causes Before you call for service or assistance Warranty and serviceProduct details Page NZ AU
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OB76 specifications

The Fisher & Paykel OB76 is a premium built-in oven that combines contemporary design with advanced cooking technology, making it a favorite among culinary enthusiasts and home chefs alike. This oven is designed to fit seamlessly into modern kitchens, providing both aesthetic appeal and functional excellence.

One of the standout features of the OB76 is its large capacity. With a generous 76 liters of oven space, this model is perfect for preparing meals for families or entertaining guests. The spacious interior allows users to cook multiple dishes simultaneously, making it an indispensable appliance for busy kitchens.

Equipped with a dual-fan convection system, the oven ensures even heat distribution throughout the cooking cavity. This technology helps to eliminate hot spots, resulting in perfectly cooked meals every time. The convection setting also reduces cooking times, allowing for quicker meal preparation without compromising quality.

The OB76 features an intuitive control panel with a digital display, offering precise temperature settings and cooking modes. Users can select from a variety of cooking functions, including bake, grill, roast, and even a self-cleaning option. The self-cleaning feature uses high temperatures to break down food residues, eliminating the need for harsh chemicals and making maintenance a breeze.

Another notable characteristic of the Fisher & Paykel OB76 is its sleek and minimalist design. The oven is available in a range of finishes, including stainless steel, black, and white, enabling it to complement any kitchen decor. The easy-to-clean glass door provides a clear view of the cooking progress while helping to retain heat during the cooking process.

Safety is also a priority with the OB76. The oven is equipped with a cooling fan that prevents the exterior from overheating, and the triple-glazed door helps to keep the heat contained within the oven cavity. This thoughtful design minimizes the risk of burns and enhances energy efficiency.

In summary, the Fisher & Paykel OB76 built-in oven combines a spacious interior, advanced cooking technologies, and a sleek design, making it an essential appliance for any modern kitchen. Whether you’re baking, roasting, or grilling, this oven provides the versatility and performance needed to elevate your culinary creations to new heights.
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