Fisher & Paykel OB76 manual Tips for dehydrating fruit, Tips for proofing bread

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Oven functions

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this is not a cooking function

Warm

Provides a constant low heat of less than 90°C.

Use to keep cooked food hot, or to warm plates and serving dishes. To reheat food from cold, use another oven function to heat the food piping hot and only then change to Warm, as this function alone will not bring cold food up to a high enough temperature to kill any harmful bacteria. Use the Warm function to prove bread. See ‘Tips for proving bread’.

 

this is not a cooking function

Self Clean

The Self Clean cycle takes care of the mess and grime that is traditionally

associated with oven cleaning.

 

 

There are two Self-Clean cycles available:

-Self clean (which takes 5 hours) for normal cleaning and

-Light self-clean (which takes 4 hours) for lightly soiled ovens.

See ‘Using the Self Clean function’ in the User guide for details.

Tips for dehydrating fruit

To obtain high quality dried fruit, select only unblemished, ripe fruit.

Wash fruit thoroughly and pat dry. Peel if desired. Fruit that is not peeled will take longer to dry. Remove pits, stems or seeds if necessary. Place fruit on a baking tray on a shelf in the oven.

We recommend using Fan Forced or Fan Bake at 50°C.

Tips for proofing bread

Your oven provides an ideal sealed environment for proofing bread.

1Select the Warm function.

2Adjust the temperature down until the display shows `Lo’ .

3Place dough in a lightly oiled bowl and cover with plastic wrap and/or a clean damp cloth.

4 Place the bowl into the warmed oven on shelf position 1.

Note: some recipes recommend putting water or ice in the oven with the bread dough during baking. The additional moisture improves the bread crust. You must place the water or ice in a heat resistant dish and on an oven shelf in positions 1 or 2. Do not put it directly onto the oven floor. Placing water, ice or any dish or tray directly on the oven floor will irreversibly damage the enamel.

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Contents User guide Page Refer to your ‘Quick start guide’ for information on Page Contents Page Electrical Shock Hazard Safety and warningsSafety and warnings Safety and warnings Important safety instructions Important safety instructions Important safety instructions Important safety instructions Important safety instructions Important safety instructions General guidelines Cooking guideBefore you start Shelf Position Guide BakingGrilling Upper outer and lower elements Oven functionsFan and rear element Upper inner and outer elements Fan plus lower element Tips for proofing bread Tips for dehydrating fruitFunction. Note Recommended method Alternative method Cooking ChartsCooking Charts Fan Bake Cooking Charts Pastry Bake Maxi Grill Fan Grill Fan Bake Roasting meatRoast Fan ForcedAutomatic cooking Double oven models only Select function and temperatureSet the stop time Only Using the meat probe Using the meat probeTips for using the meat probe How to change preference settings User preference settingsUser preference settings How to set Sabbath setting Sabbath settingWhile your oven is in Sabbath setting 6b Double oven models only To quit Sabbath setting4b Double oven models only Removing and replacing the sliding shelves and side racks Care and cleaningChanging the oven light bulbs Always Manual cleaningDry with a microfibre cloth Clean with a solution of mildSteel cleaner and polish Wipe with a damp cloth Clean after every use to avoid contaminationUse a mild solution of detergent Warm water use a glass cleaner toUsing the Self Clean function 2b Double oven models only Using the Self Clean functionTo start a Self Clean cycle During the Self Clean cycle To cancel a Self Clean cycle When a Self Clean cycle has finishedTroubleshooting chart TroubleshootingOff During Maxi Grill the oven is louder than usual Meat Probe’Display shows DOOR. The door has not been properly closed During a Self CleanCannot select the Self clean function Cycle, the oven is louder Than usual Display showsMinutes or showing Self Clean function indicator is still litDuring a Self Clean cycle What to do if an alert code is displayed Alert codesAlert code Possible causes Product details Warranty and serviceBefore you call for service or assistance Page NZ AU
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OB76 specifications

The Fisher & Paykel OB76 is a premium built-in oven that combines contemporary design with advanced cooking technology, making it a favorite among culinary enthusiasts and home chefs alike. This oven is designed to fit seamlessly into modern kitchens, providing both aesthetic appeal and functional excellence.

One of the standout features of the OB76 is its large capacity. With a generous 76 liters of oven space, this model is perfect for preparing meals for families or entertaining guests. The spacious interior allows users to cook multiple dishes simultaneously, making it an indispensable appliance for busy kitchens.

Equipped with a dual-fan convection system, the oven ensures even heat distribution throughout the cooking cavity. This technology helps to eliminate hot spots, resulting in perfectly cooked meals every time. The convection setting also reduces cooking times, allowing for quicker meal preparation without compromising quality.

The OB76 features an intuitive control panel with a digital display, offering precise temperature settings and cooking modes. Users can select from a variety of cooking functions, including bake, grill, roast, and even a self-cleaning option. The self-cleaning feature uses high temperatures to break down food residues, eliminating the need for harsh chemicals and making maintenance a breeze.

Another notable characteristic of the Fisher & Paykel OB76 is its sleek and minimalist design. The oven is available in a range of finishes, including stainless steel, black, and white, enabling it to complement any kitchen decor. The easy-to-clean glass door provides a clear view of the cooking progress while helping to retain heat during the cooking process.

Safety is also a priority with the OB76. The oven is equipped with a cooling fan that prevents the exterior from overheating, and the triple-glazed door helps to keep the heat contained within the oven cavity. This thoughtful design minimizes the risk of burns and enhances energy efficiency.

In summary, the Fisher & Paykel OB76 built-in oven combines a spacious interior, advanced cooking technologies, and a sleek design, making it an essential appliance for any modern kitchen. Whether you’re baking, roasting, or grilling, this oven provides the versatility and performance needed to elevate your culinary creations to new heights.
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