Fisher & Paykel OB90 manual Oven functions, Selecting this will turn the oven off

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Oven functions

9

Off

Selecting this will turn the oven off.

Bake

This is the traditional method of baking. It is best to bake on only one shelf at a time in this function. Ideal for large cakes and dishes that bake for several hours.

Fan Bake

Ideal for dishes like lasagne that need to brown on top and also single trays of small cakes or biscuits that bake in less than an hour.

Grill

Grill is the most suitable function for ‘finishing off’ many meals, for example browning the top of potato gratin and frittata. Use Grill to toast bread or to grill your favourite chicken, fish and steak. Note: heat levels are from LO (50% power) to HI (100% power), with settings from 1 to 9 in between. Grill provides instant radiant heat, so the temperature dial halo will stay red.

Fan Grill

Ideal for roasting tender cuts of meat and poultry. Use the lower shelf positions for larger items eg a whole chicken.

Fan Forced

Great for multi-shelf cooking. The consistent temperature ensures baking is well risen. Cookies baked on Fan Forced are crisp on the outside and chewy in the middle.

Pastry Bake

Excellent for sweet and savoury pastry foods, for moist breads and brownies and cookies that you want extra chewy.

Warm

Use this function to keep cooked food hot and to warm plates and serving dishes. To reheat food from cold, use a cooking function at 150°C, then switch to Warm set between 70-90°C only when the food is piping hot. Note: this function is not for cooking food and the temperature cannot be set higher than 90°C.

Rotisserie

Rotisserie is a delicious way to cook meat and poultry. The slowly rotating food is basted continuously in its own juices, making it tender on the inside and well browned and full of flavour on the outside. See ‘Using the rotisserie’.

Self Clean

The Self Clean cycle takes care of the mess and grime that is traditionally associated with oven cleaning. See ‘Using the Self Clean function’ for details. Note: this is NOT a cooking function.

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Contents User guide Page Contents Control panel Baking tray Stainless steel strip Side racks IntroductionBefore you start Operation Safety and warningsImportant safety instructions Important safety instructions To unlock the control panel Control panelLocking the control panel To lock the control panelFirst use conditioning the oven Setting the clock and first useSetting the clock Select a function Set the temperatureSelecting this will turn the oven off Oven functionsSecure the meat Using the rotisserieTurn the oven off When you have finished using the rotisserieTips for using the rotisserie Set the temperature We recommend around 210 CWhen the set time is up Using the timerTo modify the timer setting To cancel the timer settingSet the stop time Automatic cookingSet the cooking time To cancel automatic cooking Select function and temperatureWhen automatic cooking is set When the stop time is reachedBaking chart How to change preference settings User preference settingsUser preference settings How to set Sabbath setting Sabbath settingWhile your oven is in Sabbath setting Sabbath setting Press the select button to select To quit Sabbath settingHot water, then wipe dry Care and cleaningManual cleaning Enamelled surfaces To clean light soiling offSolution of hot water and mild Clean function’ for instructionsRemoving and refitting the sliding shelf supports Removing and replacing the side racks1b Open the door to its full extent Removing and replacing the door glass panes for cleaningGently close the door until the left Remove the inner and middle glass panes three in totalTowards yourself 1, then lift 2 and slide After cleaning, replace the glass panesWhen replacing the glass panes, make sure that Slide the first middle pane C slightlyAngle-cut corner Glass retainer Hold the door firmly Open the door to its full extent Refit the doorReplacing the oven light bulbs Close the oven door firmly Using the Self Clean functionTo start a Self Clean cycle Self Clean cycle lasts about 3 hoursTime will start counting down To cancel a Self Clean cycle When a Self Clean cycle has finishedTroubleshooting chart TroubleshootingWith the function dial Temperature dial OFFOven is heating but Display is dark OptionWill not open During a Self CleanCycle, the oven is louder Than usual Display shows But the oven doorWhat to do if an alert code is displayed Alert codesCooled down + number+ Technical fault Wait until the cooling fans haveTurn the power to the oven off at Oven againBefore you call for service or assistance Warranty and servicePage Page Page NZ AU
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OB90 specifications

The Fisher & Paykel OB90 is a standout built-in oven that combines cutting-edge technology with a sleek design, making it an essential addition to contemporary kitchens. Designed for versatility and efficiency, the OB90 series is known for its 90 cm width, which allows for a spacious cooking environment, suitable for larger dishes and multiple cooking processes simultaneously.

One of the main features of the Fisher & Paykel OB90 is its multitude of cooking functions. With 11 cooking modes, including Bake, Grill, Roast, and Fan Bake, users can select the optimal setting for their culinary creations. This flexibility is amplified by the oven’s exceptional temperature control, which ensures consistent cooking results every time.

The oven is equipped with the latest in smart technology, including a user-friendly digital display that simplifies navigation through the various settings. Additionally, the built-in moisture control technology enhances cooking outcomes by maintaining the ideal humidity levels inside the oven, ensuring that roasts remain juicy and baked goods stay moist.

The OB90’s self-cleaning system is another significant characteristic that users appreciate. Featuring a pyrolytic cleaning option, the oven can heat up to high temperatures to incinerate food residues, making it easy to maintain cleanliness without the need for harsh chemicals or extensive scrubbing.

In terms of design, the Fisher & Paykel OB90 boasts a contemporary aesthetic, with a stylish and minimalist look that complements various kitchen styles. The stainless-steel finish not only adds elegance but is also easier to clean and maintain.

Safety is a priority for Fisher & Paykel, and the OB90 includes features such as a cool touch door and a child lock function, making it suitable for households with young children. The dual two-piece oven door provides added insulation while allowing for easy access.

Energy efficiency is also highlighted in the design of the OB90. It is built with insulation that minimizes heat loss, which not only aids in cooking performance but also helps in reducing energy consumption.

In summary, the Fisher & Paykel OB90 built-in oven stands out due to its innovative features, including multiple cooking functions, moisture control, pyrolytic self-cleaning, and efficient energy use. Its modern design and safety features further enhance its appeal, making it a perfect choice for home chefs seeking quality and convenience in their cooking appliances.
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