OPERATIONS AND FUNCTIONS (MECHANICAL)
1.Connect the main lead to an electrical outlet.
2.After placing the food in a suitable container, open the oven door and put it on the glass tray. The glass tray must always be in place during cooking.
3.Close the door securely.
4.Choose cooking power level by setting V.P.C knob to the desired position. Refer to cookbook for recommended power levels.
5.Determine cooking time. Consult cookbook for recipe timing. Oven light turns on and cooling fan starts to operate. Microwave cooking starts.
6.You may open the door while the oven is operating. As soon as the door is opened, the safety mechanisms stop the generation of microwave power and the operation of cooking timer.
If you wish to change the time during cooking, simply adjust the timer to the desired time.
7.When the timer reaches zero, a bell will ring and the unit will turn off. Oven light turns off. If additional cooking time is needed and the door is closed, the oven will automatically start when the timer is reset.
•Various clicking noises may be heard when turning V.P.C knob. This is normal and does not affect the operation of your microwave oven.
Make sure the oven is properly installed and plugged into the electrical outlet.
Variable power cooking
ON and OFF cycle time of mechanical V.P.C switch is 30 seconds.
When the V.P.C knob is set to the desired position and timer knob to the desired position, the V.P.C switch has a cycle (ON/OFF time(sec.)) listed below.
Variable power setting | Approximate Percentage |
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Power level | of Power |
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HIGH | 100% |
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MED HIGH | 77% |
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MEDIUM | 55% |
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LOW STAGE | 33% |
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DEFROST | 17% |
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