LG Electronics LRE30757SW, LRE30757ST, LRE30757SB Using the Proper Cookware, Home Canning Tips

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SURFACE CONTROLS COOKING

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USING THE PROPER COOKWARE

Using the right cookware can prevent many problems, such as food taking longer to cook or achieving inconsistent results. Proper pans will reduce cooking times and cook food more evenly. Stainless steel is recommended.

Check pans for flat bottoms by using a straight edge or ruler

1.Place a ruler across the bottom of the

pan.

2.Hold it up to the light.

3. No light should be visible under the ruler.

Recommended

Incorrect

Flat bottom and

Curved, grooved, or warped

straight sides.

pan bottoms. Pans with

 

uneven bottoms do not cook

 

efficiently and sometimes may

 

not boil liquid.

Heavy-gauge pans.

Very thin-gauge metal or glass

 

pans.

Pan sizes match the

Pans are smaller or larger than

amount of food to be

the element.

prepared and the size

 

of the surface element.

 

Weight of handle does

Cookware with loose or broken

not tilt pan. Pan is well

handles. Heavy handles that tilt

balanced.

the pan.

Tight-fitting lids.

Loose-fitting lids.

Flat bottom woks.

Woks with a ring-stand

 

bottom.

Note: • Do not use a small pan on a large element. Not only does this waste energy, but it can also result in spillovers burning onto the cooking area which requires extra cleaning.

•Do not use non-flat specialty items that are oversized or uneven such as round bottom woks, rippled bottom, and/or oversized canners and griddles.

•Do not use foil or foil-type containers. Foil may melt onto the glass. If metal melts on the cooktop, do not use. Call an authorized Service agent.

HOME CANNING TIPS

Be sure the canner is centered over the surface unit. Make sure the canner is flat on the bottom.

The base must not be more than 1 inch larger than the element. Use of water bath canners with rippled bottoms may extend the time required to bring the water to a boil and cooktops may be damaged.

Some canners are designed with smaller bases for use on smooth top surfaces.

Use the high heat setting only until the water comes to a boil or pressure is reached in the canner.

Reduce to the lowest heat setting that maintains the boil, or pressure. If the heat is not turned down,the cooktop may be damaged.

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Contents Electric Range Table of Contents Thank you for purchasing an LG electric ovenSafety Surface Cooking UnitsSELF-CLEANING Ovens OvenVentilating Hoods GLASS/CERAMIC Cooking SurfacesTurn Power OFF before removing the Warming Drawer Use only dry potholdersNever leave surface units unattended at high heat setting Never leave food unattended at high or medium-high settingAlways arrange oven racks when the oven is cool Storage in or on applianceDo not use the roasting rack when boiling Do not use scrub pads or abrasive cleaning padsDo not leave small children unattended near the appliance Do not force the door openSurface Controls Cooking Locations of the Radiant Surface Elements and ControlsSetting Surface Controls Recommended Surface Cooking SettingsRecommended setting for the single & dual elements To turn on a dual surface unit Right FrontSuggested Settings Operating the Warming ZoneTo set the warming zone control Tips to Protect the Glass Cooktop Surface Glass Cooktop SurfaceCooking Areas Using the Proper Cookware Home Canning TipsSetting Warming Drawer Controls Warming Drawer Recommended Food Setting TableArranging Warming Drawer Rack Positions To Operate the Warming DrawerParts and Features InformationControl Panel Features Setting the Clock Minimum & Maximum Control PAD SettingsSetting the Timer ON/OFF OperationSetting Convection Auto Conversion Feature Thermostat AdjustmentOperation Options Setting Preheating Alarm Setting Beeper VolumeSetting Temperature Unit Light ON/OFFSetting Bake To set the Bake Temperature to 375FPress 4, 2, Press Start Before Using Oven Racks Baking Layer CakesSplit Rack To remove racksSetting Timed Bake When the Timed Bake finishesApproximately 10~15 minutes Setting Delayed Timed Bake Setting BroilWhen the set bake time runs out To set the oven to broil at the Hi or Lo settingRecommended Broiling Guide Setting Convection Bake Benefits of Convection BakePress 3, 7, Setting Convection Roast Do not use the roasting rack when broilingPress CLEAR/OFF to cancel this mode at any time Press CONV. ROAST. ConvUsing the Favorites Feature Setting the Cook &WARM FeatureTo set Favorites feature To set Cook &Warm feature after timed cookingSetting Oven Lockout Feature Changing Hour Mode on Clock 12HR, 24 HRSetting the Proof Feature To Turn ON/OFF the Oven LightSELF-CLEAN Before a Self-Clean CycleDuring the Self-Clean cycle When the self-clean cycle is doneAfter the Self-Clean cycle To set a delay start time of 800 o’clockMaintenance Removing &REPLACING the Warming DrawerOven Vent Warming DrawerCare &CLEANING Cleaning the glass cooktop Normal Daily Use CleaningOven door SurfaceGlass surface-potential for Permanent damageHeavy, Burned-On Residue Metal Marks and ScratchesRemoving &REPLACING the LIFT-OFF Oven Door Door Care InstructionsTo remove the door To replace the doorTroubleshooting Before Calling for ServiceProblem Problem Possible cause / Solution See the Self-Clean section, Troubleshooting LG Electric Oven Limited Warranty USA Replacement radiant surface unit if it should burn outOne Year Five YearsMemo

LRE30757SB, LRE30757ST, LRE30757SW specifications

LG Electronics has consistently positioned itself as a leader in household appliances, and its range of electric ranges is no exception. Among its offerings, the LG LRE30757SW, LRE30757ST, and LRE30757SB stand out for their combination of style, functionality, and innovative technology, making cooking a more enjoyable experience for users.

The LG LRE30757 series of electric ranges is characterized by its sleek design, available in three finishes: white (SW), stainless steel (ST), and black stainless steel (SB). Each model is designed to complement any kitchen décor, providing a modern, elegant touch.

One of the standout features of this electric range is its convection oven. LG’s True Convection technology ensures that hot air circulates evenly throughout the oven, providing consistent baking and roasting results. This means that users can expect perfect pastries, succulent meats, and evenly cooked casseroles every time they open the oven door.

Featuring a 6.3 cu. ft. oven capacity, these models are spacious enough to accommodate large dishes, making them perfect for family gatherings or holiday meals. The oven is equipped with a self-cleaning option, which uses high temperatures to burn off baked-on residue, simplifying the cleaning process and saving users time and effort.

The range also boasts a powerful cooktop with five radiant cooking elements, including a 3,200-watt dual element that allows for quick boiling and efficient cooking. This versatility makes it ideal for home chefs who require different heat levels for various cooking tasks.

Another highlight of the LRE30757 models is their intuitive Smart Cooking features. With the LG SmartThinQ app, users can control and monitor the oven remotely, receive notifications, and even access recipes, enhancing their cooking experience. This connectivity adds a modern twist to cooking and allows for multitasking in those busy kitchens.

Safety is also a priority with LG’s electric ranges, featuring a smooth ceramic glass cooktop that is easy to clean and includes a control lock option to prevent accidental operation.

In summary, the LG LRE30757SW, LRE30757ST, and LRE30757SB electric ranges encapsulate the essence of modern cooking with their spacious design, advanced technologies like True Convection, smart features, and stylish aesthetics. They are designed not just to meet the demands of contemporary cooking but also to enhance the culinary experience, making them a worthwhile addition to any kitchen. With these models, LG continues to push the envelope in appliance innovation and customer satisfaction.
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